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1.
Plants (Basel) ; 9(12)2020 Nov 25.
Artigo em Inglês | MEDLINE | ID: mdl-33255733

RESUMO

A plant can combine physical and chemical tools to interact with other organisms. Some are designed for pollinator attraction (i.e., colors and volatile organic compounds-VOCs); others can act to discourage herbivores (i.e., non-glandular trichomes). Few studies fully address available tools in a single species; notwithstanding, this information can be pivotal in understanding new interactions out of the home range. We characterized flower traits, emission profiles of constitutive compounds from flowers and leaves, micro-morphology of the glandular trichomes, and listed flower visitors of two Mexican bird-pollinated Salvia species (S. blepharophylla and S. greggii), growing in an Italian botanical garden. Flowers were highly variable in their morphometric characteristics. In both species, four trichome morphotypes with similar histochemistry and distribution were documented for leaves and flowers except the calyx abaxial side. The vegetative emission profiles were qualitatively more complex than the floral ones; however, common compounds occurring in high relative percentages were ß-caryophyllene and germacrene D. Floral bouquets were dominated by limonene and ß-pinene in S. greggii and by 1,8-cineole in S. blepharophylla. Two potential (non-bird) pollinators were especially abundant: small bees belonging to the genus Lasioglossum and large bees belonging to the species Xylocopa violacea. Our study highlights the plasticity of these plants, as well as tools that can be conveniently used to establish novel interactions.

2.
Rev. bras. farmacogn ; 29(5): 644-655, Sept.-Oct. 2019. tab, graf
Artigo em Inglês | LILACS-Express | LILACS | ID: biblio-1057825

RESUMO

Abstract The study was developed in order to collect information about knowledge on medicinal plant uses by students from some primary school classes located in a small community on the western shore of Lake Como (northern Italy). This information was compared with the one collected from the students' relatives and from other people they were in contact with, in order to evaluate differences and similarities between the children's and the adults' knowledge. Two workshops were led in each of the classes taking part in the project. The first one was performed to introduce our research and the topic of healing plants to the students. During the second workshop we asked the students to fill a survey focusing on which plant remedies they would use as medicines. In another phase of the project each child was given a new survey to be filled in at home while conducting the interviews with their relatives or other adults. Tremezzina children reported the use of 24 medicinal species; 78% of students listed at least one species but only 9% showed to know more than three species and uses. In total, adults reported 85 species in eighteen categories of use. Children listed eight species and eleven uses that were not reported by the adults, suggesting that some of the Tremezzina children's knowledge of the medicinal plants are specific to them. Both children and adults learned about the use of the medicinal plants mainly from their family; however, other sources of knowledge were also reported. Differences related to age and gender in both the informants' groups were also discussed. Our results provide valuable qualitative and quantitative data on the plants used for the medicinal purpose within the studied community.

3.
Int J Mol Sci ; 16(8): 18923-37, 2015 Aug 12.
Artigo em Inglês | MEDLINE | ID: mdl-26274956

RESUMO

Moringa oleifera is a plant that grows in tropical and subtropical areas of the world. Its leaves are rich of nutrients and bioactive compounds. However, several differences are reported in the literature. In this article we performed a nutritional characterization and a phenolic profiling of M. oleifera leaves grown in Chad, Sahrawi refugee camps, and Haiti. In addition, we investigated the presence of salicylic and ferulic acids, two phenolic acids with pharmacological activity, whose presence in M. oleifera leaves has been scarcely investigated so far. Several differences were observed among the samples. Nevertheless, the leaves were rich in protein, minerals, and ß-carotene. Quercetin and kaempferol glycosides were the main phenolic compounds identified in the methanolic extracts. Finally, salicylic and ferulic acids were found in a concentration range of 0.14-0.33 and 6.61-9.69 mg/100 g, respectively. In conclusion, we observed some differences in terms of nutrients and phenolic compounds in M. oleifera leaves grown in different countries. Nevertheless, these leaves are a good and economical source of nutrients for tropical and sub-tropical countries. Furthermore, M. oleifera leaves are a source of flavonoids and phenolic acids, among which salicylic and ferulic acids, and therefore they could be used as nutraceutical and functional ingredients.


Assuntos
Análise de Alimentos , Moringa oleifera/química , Fenóis/química , Folhas de Planta/química , Antioxidantes/química , Chade , Cromatografia Líquida de Alta Pressão , Flavonoides/química , Cromatografia Gasosa-Espectrometria de Massas , Haiti , Extratos Vegetais/química
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