RESUMO
The intensity of the mutualistic relationship between aphids and ants depends mainly on the composition and amount of honeydew. We used the model system Tanacetum vulgare-Metopeurum fuscoviride to study age-related differences in honeydew production and composition and its effect on the mutualism between M. fuscoviride and the ant Lasius niger. First and second instar larvae of M. fuscoviride produced only half of the amount of honeydew as older larvae or adults. There were, however, no differences between age classes in the total honeydew sugar concentration, which averaged approx. 80 &mgr;g sugar/&mgr;l honeydew. Honeydew sugar composition also did not differ between age classes, and melezitose was the dominant sugar (59% in all classes). The amino acid concentration, by contrast, increased significantly with aphid age, reaching 22.6 nmol per &mgr;l honeydew in adult M. fuscoviride. This increase was mainly caused by asparagine and glutamine, while there were no differences in the concentrations of the five other regularly detected amino acids and cystine, respectively. The intensity of ant-attendance was significantly lower in colonies of first and second instar larvae than in colonies of older age classes. Ant-attendance correlated with the amount of honeydew produced, and not with the total amino acid concentration.
RESUMO
Broad bean (Vicia faba), an annual plant bearing extrafloral nectaries (EFN) at the base of the upper leaves, is regularly infested by two aphid species, Aphis fabae and Acyrthosiphon pisum. EFN and A. fabae are commonly attended by the ant, Lasius niger, while Ac. pisum usually remains uninfested. Sugar concentration and sugar composition of extrafloral nectar did not change significantly after aphid infestation. The sugar concentration was significantly higher in EFN (c. 271 µg µl(-1)) than in the honeydew of A. fabae (37.5 µg µl(-1)). The presence of small A. fabae colonies had no significant effect on ant attendance of EFN, which remained at the same level as that on plants without A. fabae. Obviously, there was no significant competitive effect between the two sugar sources. We suggest that the high sugar concentration in the extrafloral nectar may outweigh the higher quality (due to the presence of melezitose) and quantity of aphid honeydew. Ants and the presence of EFN influenced aphid colony growth. While A. fabae colonies generally grew better in the presence of ants, Ac. pisum colonies declined on plants with EFN or A. fabae colonies. We conclude that EFN may provide some degree of protection for V. faba against those sucking herbivores that are not able to attract ants.
