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1.
J Biomed Mater Res A ; 65(1): 60-70, 2003 Apr 01.
Artigo em Inglês | MEDLINE | ID: mdl-12635155

RESUMO

This work reports on the development and characterization of novel meltable polymers and composites based on casein and soybean proteins. The effects of inert (Al(2)O(3)) and bioactive (tricalcium phosphate) ceramic reinforcements over the mechanical performance, water absorption, and bioactivity behavior of the injection-molded thermoplastics were examined. It was possible to obtain materials and composites with a range of mechanical properties, which might allow for their application in the biomedical field. The incorporation of tricalcium phosphate into the soybean thermoplastic decreased its mechanical properties but lead to the nucleation of a bioactive calcium-phosphate film on their surface when immersed in a simulated body fluid solution. When compounded with 1% of a zirconate coupling agent, the nucleation and growth of the bioactive films on the surface of the referred to composites was accelerated. The materials degradation was studied for ageing periods up to 60 days in an isotonic saline solution. Both water uptake and weight loss were monitored as a function of the immersion time. After 1 month of immersion, the materials showed signal of chemical degradation, presenting weight losses up to 30%. However, further improvement on the mechanical performance and the enhancement of the hydrolytic stability of those materials will be highly necessary for applications in the biomedical field.


Assuntos
Materiais Biocompatíveis/química , Caseínas/química , Resinas Compostas/química , Plásticos/química , Polímeros/química , Proteínas de Soja/química , Óxido de Alumínio/química , Biodegradação Ambiental , Biofilmes/crescimento & desenvolvimento , Cálcio/química , Fosfatos de Cálcio/química , Cerâmica , Cinética , Microscopia Eletrônica de Varredura , Fósforo/química , Solubilidade , Espectrometria por Raios X , Propriedades de Superfície , Resistência à Tração , Água/química
2.
Tree Physiol ; 10(4): 391-401, 1992 Jun.
Artigo em Inglês | MEDLINE | ID: mdl-14969976

RESUMO

The specific rate of CO(2) efflux (respiration) from roots of intact fruiting calamodin plants (Citrus madurensis Lour.) showed no diel trend, and did not respond significantly to short-term (2 day) changes in shoot irradiance. Mean root respiration rate was about 8.4 nmol CO(2) g(-1) s(-1) at 20 degrees C, and increased with temperature with a Q(10) of about 2. In calamodin plants, the proportion of total root length that was white averaged 6.0 mm m(-1). Respiration of roots of apple plants (Malus domestica Borkh.), planted in spring as rootstocks and grown at high irradiance and N supply, declined from about 5.3 to 2.8 nmol CO(2) g(-1) s(-1) between 46 and 138 days after bud burst. At 50% irradiance, root respiration was reduced more than 25% at 46 and 92 days after bud burst, but was not significantly affected later in the season. Reducing shoot irradiance reduced the proportion of total root length that was white, e.g., from 217 to 146 mm m(-1) at 46 days after bud burst. For plants previously grown at low irradiance, increasing shoot irradiance for 6 days increased the rate of root respiration by 5 to 10%. For plants previously grown at high irradiance, reducing shoot irradiance for 6 days reduced root respiration by about 20% early in the season, but had no significant effect later in the season. For plants grown with low-N supply (5% of the high-N), root respiration was reduced early in the season, but was not significantly affected later. Reducing the N supply increased slightly the proportion of total root length that was white. For plants previously grown with low-N, increasing the N supply for 6 days reduced further the rate of root respiration. For plants previously grown with high-N, reducing the N supply for 6 days did not significantly affect the rate of root respiration. Specific respiration rates of root systems excised from mature trees growing outdoors peaked in June, at about 2.4 nmol CO(2) g(-1) s(-1), and then declined for the remainder of the growing season.

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