Performance of Nellore calves in tropical pasture consuming different types of concentrated supplements / Desempenho de bezerros Nelore em pastagem tropical consumindo diferentes tipos de suplementos concentrados

The use of different types of concentrated supplements on the performance of Nellore calves grazing Urochloa brizantha cv. Marandu in the dry season was evaluated. The experiment was conducted on 24 ha divided into 12 paddocks. Seventy-two calves with initial body weight (BW) 176±14kg for 140 days of experiment were used. Evaluated treatments included: Mineral, Salt+urea (mineral with 30% urea), Protein (supplementation with 45% crude protein (CP) and 46% total digestible nutrients (TDN)); and Protein+energy (with 28% CP and 73% TDN). The Mineral, Salt+urea, and Protein were offered ad libitum, and the Protein+energy 5g/kg BW. Protein+energy showed the highest (P< 0.05) intake (3.66g/kg BW) followed by the Protein (1.61), Salt+urea (0.36), and Mineral (0.32). The two latter supplements were not significantly different (P> 0.05). The highest (P< 0.05) average daily gain (ADG, kg/day) was observed in the Protein+energy (0.074). Average daily gains for the Protein and Salt+urea (0.014 and -0.024, respectively) were not significantly different (P> 0.05), but were significantly higher (P< 0.05) than the Mineral (-0.085). Therefore, during the dry season, to prevent the loss of bovine weight the supplements must supply in addition to minerals, also energy, non-protein nitrogen (NNP), and true protein.(AU)

Foi avaliada a utilização de tipos de suplementos concentrados sobre o desempenho de bezerros Nelore em pasto de Urochloa brizantha cv. Marandu na época seca. O experimento foi conduzido em 24ha divididos em 12 piquetes. Foram utilizados 72 bezerros com peso corporal (PC) inicial de 176±14kg por 140 dias de experimento. Os tratamentos foram: mineral, mineral+ureia (mineral com 30% de ureia); proteinado (suplemento com 45% de PB e 46% de nutrientes digestíveis totais (NDT)); suplemento energético (suplemento com 28% de PB e 73% de NDT). Mineral, mineral+ureia e proteinado foram fornecidos ad libitum, e o suplemento proteico-energético 5g/kg de PC. O consumo do suplemento (g/kg de PC) foi maior (P<0,05) para o suplemento proteico-energético (3,66), seguido por proteinado (1,61), mineral+ureia (0,36) e mineral (0,32). Esses dois últimos não diferiram entre si (P>0,05). O maior (P<0,05) GMD (kg/dia) foi para o suplemento proteico-energético (0,074), seguido por proteinado e mineral+ureia (0,014 e -0,024, respectivamente), que não diferiram entre si (P>0,05). Todos estes foram superiores (P<0,05) ao mineral (-0,085). Assim, durante a época seca, para prevenir a perda de peso de bovinos, os suplementos devem fornecer, além de minerais, energia, nitrogênio não proteico (NNP) e proteína verdadeira.(AU)

Exigências de energia de borregas mestiças alimentadas com níveis crescentes de concentrado na dieta / Energy requirements of crossbreed ewe lambs fed with increasing dietary levels of concentrate

Objetivou-se estimar as exigências energéticas de borregas mestiças confinadas, alimentadas com níveis crescentes de concentrado na dieta. Foram avaliadas 36 borregas, com peso corporal inicial de 23,7±3,67kg. Seis animais foram abatidos no início do experimento para obtenção dos valores do grupo referência. Os demais (30 animais) foram distribuídos em cinco tratamentos: mantença (alimentação restrita com feno de capim Tifton) e suplementados com níveis crescentes de concentrado (20, 40, 60 e 80%) em base de matéria seca (seis animais por tratamento). As borregas foram abatidas quando atingiram 37,70±9,89kg. Os níveis de concentrado influenciaram a eficiência de utilização da energia metabolizável para mantença (km) e consequentemente as exigências diárias de energia metabolizável para mantença. A exigência de energia líquida para mantença de borregas mestiças em crescimento é 57 kcal/PCJ0,75/dia, em que PCJ é o peso corporal em jejum. As borregas com 20kg apresentaram exigência de energia líquida para 100g de ganho de peso diário de 465kcal/dia. As borregas com 40kg de peso corporal exigiram 930kcal/dia de energia líquida para o mesmo ganho. A exigência líquida para mantença de borregas pode ser estimada pela equação: ELm (Mcal/dia) = 0,057* PCJ0,75. A exigência líquida de energia para ganho de borregas mestiças (Mcal/dia) pode ser estimada a partir da equação: ELg = 0,524 x PVJ0,75 x GPCVZ1,21, em que GPCVZ é o ganho de peso do corpo vazio. As dietas influenciam as eficiências de usos da energia metabolizável para mantença (km) e ganho (kg).(AU)

The aim of this study was to estimate the energy requirements of crossbreed ewe lambs in a feedlot fed with increasing levels of concentrate in the diet. 36 ewe lambs were evaluated with initial body weight of 23.7±3.67kg. Six animals were slaughtered at the beginning of the experiment to obtain the reference group values. Animals (30) were distributed in five treatments: maintenance (feed restricted with Tifton grass hay) and those supplemented with increasing dietary levels of concentrate (20, 40, 60 and 80%) on a dry matter basis (six animals per treatment). The ewe lambs were slaughtered when they reached 37.70±9.89kg. The concentrate levels influenced the utilization efficiency of metabolizable energy for maintenance (km) and consequently the daily requirements of metabolizable energy for maintenance. The net energy requirements for maintenance of crossbred lambs in growth is 57kcal/FCW 0.75/day, where FCW is body weight on fasting. The ewe lambs with 20kg presented net energy requirement for 100g daily weight gain of 465kcal/day. The ewe lambs with 40kg of body weight required 930 kcal/day of net energy for the same gain. The net energy requirement for maintenance of ewe lambs can be estimated by the equation: NEm (Mcal/day) = 0.057 * FCW0.75. The net energy requirement for crossbred ewe lambs gain (Mcal/day) can be estimated from the equation: NEg (Mcal/day) = 0.524*FCW 0.75*GEBW1.21, where GEBW represented gain empty body weight. Diets affect the efficiencies of uses of metabolizable energy for maintenance (km) and gain (kg).(AU)

Effects of vaccination against foot-and-mouth disease virus on reproductive performance of beef cows.

This study compared reproductive performance of cows vaccinated against the foot-and-mouth disease (FMD) virus before timed AI or during early pregnancy (Exp. 1), as well as rectal temperature (RT) and plasma concentrations of the acute-phase protein haptoglobin in cattle vaccinated or not against the FMD virus (Exp. 2). Cattle utilized in Exp. 1 and 2 originated from herds with no historical occurrences of FMD and that received vaccination against the FMD virus biannually. In Exp. 1, 604 lactating, multiparous, nonpregnant Nelore cows were randomly assigned on d -31 of the experiment to receive 1) vaccination against the FMD virus on d ≥ 31 (VACPRE; = 291) and 2) vaccination against FMD virus on d 30 (VACGEST; = 313). From d -11 to 0, all cows were assigned to an estrus synchronization + timed AI (d 0) protocol. Pregnancy status to AI was verified on d 30 and 90 via transrectal ultrasonography. A treatment × day interaction was detected ( < 0.01) for pregnancy rates to AI, which were similar ( = 0.17) between VACPRE and VACGEST on d 30 (61.8% vs. 56.2%, respectively; SEM = 2.8) but greater ( < 0.01) for VACPRE on d 90 (59.4% vs. 46.9%, respectively; SEM = 2.8). Pregnancy loss from d 30 to 90 was greater ( < 0.01) in VACGEST compared with VACPRE (16.5% vs. 3.9%, respectively; SEM = 2.2). In Exp. 2, 40 pregnant Nelore females (20 nulliparous and 20 multiparous cows; BCS = 4.73 ± 0.12) were ranked by parity and assigned to receive (VAC; = 20) or not receive (NOVAC; = 20) vaccination against the FMD virus. Blood samples were collected and RT was recorded before (h 0) and 24, 72, 120, and 168 h after treatment administration. Treatment × day interactions were detected ( < 0.01) for RT and plasma haptoglobin. The RT was greater ( < 0.01) in VAC compared with NOVAC at 24 h after treatment administration and was similar ( ≥ 0.31) between treatments at all other sampling hours. Plasma haptoglobin concentration was similar ( = 0.98) between VAC and NOVAC before treatment administration ( = 0.48) and greater ( < 0.01) in VAC at 24, 72, 120, and 168 h after treatment administration. In summary, vaccinating beef cows against the FMD virus resulted in a 4-fold increase in pregnancy loss when the vaccine was administered 30 d after timed AI compared with 31 d before timed AI. These outcomes can be associated with inflammatory and acute-phase reactions elicited by the FMD vaccine, which are known to impair pregnancy maintenance in cattle.

Produção e composição do leite de vacas alimentadas com dietas com diferentes proporções de forragem e teores de lipídeos / Milk production and composition of cows fed diets with different contents of concentrate and lipids

Avaliaram-se a produção e a composição do leite de vacas da raça Holandesa alimentadas com diferentes proporções de forragem e teores de lipídeos na dieta. Foram utilizadas oito vacas com 58±9 dias em lactação, com produção média de 28±4kg/dia de leite, distribuídas em delineamento quadrado latino 4 x 4 duplo, em arranjo fatorial 2 x 2. Os tratamentos foram dietas com alta forragem e baixo nível de lipídeos, alta forragem e alto nível de lipídeos, baixa forragem e baixo nível de lipídeos e baixa forragem e alto nível de lipídeos. As produções de leite e leite corrigido para 3,5 por cento de gordura não diferiu entre os tratamentos (P>0,05). A redução na proporção de forragem reduziu a produção e a concentração de gordura no leite (P<0,05). O aumento no teor de lipídeos nas dietas reduziu a concentração de sólidos totais e o teor de nitrogênio uréico no leite (P<0,05).

Milk yield and composition of Holstein dairy cows fed different forage to concentrate ratio as well as different lipid contents in the diets were studied. Eight cows with 58±9 days in milk and average production of 28±4 kg/day were assigned in a double Latin square design 4 x 4, in a 2 x 2 factorial arrangement. Treatments were diets with high forage and low lipid levels, high forage and high lipid levels, low forage and low lipid levels and low forage and high lipid levels. Milk yield and fat corrected milk yield (3.5 percent) were not affected by treatments (P>0.05). The reduction on forage ratio in the diet decreased milk fat percentage and production (P<0.05). The increase in lipid levels in the diets reduced total milk solids as well as milk urea nitrogen concentrations (P<0.05).

Influência da dieta sobre o desaparecimento in situ da matéria seca, da matéria orgânica e da fibra em detergente neutro do bagaço de cana-de-açúcar auto-hidrolisado / Influence of the diet on in situ disappearance of dry matter, organic matter, and neutral detergent fiber of hydrolysed sugar cane bagasse

Utilizaram-se seis carneiros sem raça definida, adultos, castrados e portadores de cânula permanente de rume do tipo "T", para estudar os efeitos de duas dietas (T1subscrito= 64 por cento de bagaço de cana-de-açúcar auto-hidrolisado + 36 por cento de algodäo integral + 50 por cento de feno de aveia) sobre o desaparecimento in situ da matéria seca (MS), da matéria orgânica (MO) e da fibra em detergente neutro (FDN) do bagaço de cana-de-açúcar auto-hidrolisado (BAH). Os tempos de incubaçäo dos alimentos utilizados foram de 3, 6, 9, 12, 24, 48 e 72 horas. Observou-se que a dieta que continha feno de aveia apresentou os maiores índices de desaparecimento só para a FDN. A degradaçäo máxima dos constituintes do BAH foi atingida geralmente às 48 horas de incubaçäo. A degradabilidade potencial para todos os nutrientes näo teve influência do tipo de dieta, enquanto a degradabilidade efetiva foi superior quando se empregou feno de aveia na raçäo