The effect of fluoridated chocolate-flavored milk on caries incidence in elementary school children: two and three-year studies.

Because chocolate is the strongly preferred milk flavoring agent in the USA and because neither food selection nor ingestion is monitored in most schools, it seemed appropriate to study the effects of chocolate-flavored, sweetened, low-fat, fluoridated milk on the caries incidence of elementary school children.

Perceived sources of stress among dental students.

A survey of dental students' perceptions of stress indicates that academic factors and faculty relationships with students are the areas that create the most stress. Differences between the four classes in the ranking of several areas reflect the differences in academic and clinical requirements and experience associated with each class.