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1.
Appl Radiat Isot ; 141: 241-245, 2018 Nov.
Artigo em Inglês | MEDLINE | ID: mdl-29759888

RESUMO

Self-absorption correction factors are fundamental in spectroscopy to correct the efficiency of the samples detection whose density is different from the radioactive standard. Mathematical simulations have been widespread as a tool to facilitate the procedure of correction factors calculation. In this paper, LabSOCS was used to calculate the self-absorption correction factor for some geometries and the values found were compared to those obtained in MCNP and experimental values. The percentage deviations found for the self-absorption correction factor calculated by LabSOCS were below 1.6% when compared to experimental values. Deviations were below 1.9% in the curve extrapolation of the experimental procedure found in literature. Results obtained show that the deviations increase proportionally to the difference between the density values of the radioactive standard and the sample. High percentage deviations were also noticed in simulations whose samples had high densities, complex geometries and low energy gamma-rays.

2.
Radiat Prot Dosimetry ; 181(2): 149-155, 2018 Oct 01.
Artigo em Inglês | MEDLINE | ID: mdl-29361110

RESUMO

Annual effective dose due to the consumption of 40K, 226Ra, 228Ra and 228Th was estimated from high-resolution gamma spectrometry, food consumption data for the inhabitants of Rio de Janeiro City and dose coefficients published by the ICRP 119. A total of 31 samples of cereals, grains, vegetables, flours, liquid and perishables were analyzed. 40K was measured in all samples, and bean sample presented highest specific concentration 489.36 ± 23.70 Bq kg-1. The highest specific concentration for 226Ra, 228Ra and 228Th was measured in pumpkin (7.82 ± 1.09 Bq kg-1), carrot (30.18 ± 1.99 Bq kg-1) and beet (2.43 ± 0.48 Bq kg-1), respectively. The highest contribution to annual effective dose came from beans (556.3 µSv), potato (12.5 µSv), carrot (10.3 µSv), banana (4.7 µSv) and beet (3.3 µSv). It was observed that updates of daily food consumption values was the main reason for an up to 10-fold difference between the annual effective dose found in the present study and literature data.


Assuntos
Dieta , Contaminação Radioativa de Alimentos/análise , Radioisótopos de Potássio/análise , Rádio (Elemento)/análise , Tório/análise , Brasil , Humanos , Doses de Radiação , Exposição à Radiação , Monitoramento de Radiação
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