Sugar Detection in Aqueous Solution Using an SMS Fiber Device.

We report on the fabrication and testing of a fiber optics sensor based on multimodal interference effects, which aims at the detection of different types of sweeteners dissolved in water. The device, which has a simple structure, commonly known as the SMS configuration, is built by splicing a segment of commercial-grade, coreless multimode fiber (NC-MMF) between two standard single-mode fibers (SMFs). In this configuration, the evanescent field traveling outside the core of the NC-MMF allows the sensing of the refractive index of the surrounding media, making it possible to detect different levels of sugar concentration. The optical sensor was tested with aqueous solutions of glucose, fructose, and sucrose in the concentration range from 0 wt% to 20 wt% at room temperature. The proposed device exhibits a linear response with a sensitivity of 0.1835 nm/wt% for sucrose, 0.1687 nm/wt% for fructose, and 0.1694 nm/wt% for glucose, respectively, with a sensing resolution of around 0.5 wt%. Finally, we show that, despite having similar concentration behavior, some degree of discrimination between the different sugars can be achieved by assessing their thermo-optical response.

Understanding and acceptance of the theory of evolution in high school students in Mexico.

The Theory of Evolution (TE) is the backbone of biology and is the best way to explain the diversity of species that exist on the planet. However, despite all the supporting evidence, TE remains poorly understood and accepted. In this study, the levels of acceptance and understanding of TE were measured, respectively, using the Inventory of Student Evolution Acceptance (I-SEA) and Knowledge of Evolution Exam (KEE) questionnaires, in high school students in Monterrey, Mexico (N = 370). The results show that the acceptance of TE ranges from moderate (90.3 out of 120) to high (3.7 out of 5), depending on the scale with which it is measured, while the level of comprehension is low (4.5 out of 10). Statistical analysis of the data collected reveals that there is a positive relationship between acceptance and understanding of TE (r = 0.34). In addition, the proportions of I-SEA and KEE were evaluated based on several factors, such as religion and educational level of the parents, among others. It was found that the level of education of the parents positively affects the understanding of the basic concepts of TE, while religion is the main factor of negative influence on both acceptance and understanding. Finally, the low comprehension shown in this study suggests a revision and readjustment of the contents that are taught in the upper secondary education curriculum.

Refractometric Detection of Adulterated Milk Based on Multimode Interference Effects.

This paper reports on the refractometric detection of water-adulterated milk using an optical fiber sensor whose principle of operation is based on multimode interference (MMI). The device is manufactured in a simple way by splicing a segment of coreless multimode fiber (NC-MMF) between two single-mode fibers (SMFs); neither functionalization nor deposition of a sensing material is required. MMI takes place in the NC-MMF and, when fed with a broadband spectrum, a transmission peak appears at the output of the MMI device due to its inherent filter-like response, whose position depends on the effective refractive index (RI) of the medium surrounding the NC-MMF. Therefore, when the sensor is immersed in different milk−water mixtures, the peak wavelength shifts according to the RI of the mixture. In this way, adulterated milk can be detected from the wavelength shift of the transmission peak. The system was tested with two commercial brands of milk, and adulterations were clearly distinguished in both cases. In the range of interest, from no dilution up to 50% dilution, the sensor exhibits a linear response with a sensitivity of −0.04251 and −0.03291 nm/%, respectively, for the two samples tested. The measurement protocol is repeatable and allows for locating the peak wavelength within <0.34 nm over several repetitions using different samples with the same concentration. A thermal sensitivity of 0.85 nm/°C was obtained, which suggests that the temperature needs to be maintained as fixed during the measurements. The approach presented can be extended to other scenarios as a quality control tool in beverages for human consumption, showing the advantages of simple construction, high sensitivity, and the potential for real-time monitoring.

Optical Sensing Using Fiber-Optic Multimode Interference Devices: A Review of Nonconventional Sensing Schemes.

We review fiber-based multimode interference (MMI) devices with a particular focus on optical fiber-based sensing applications. The present review complements a recently published, extensive review where the sensing of conventional physical variables such as refractive index, temperature, displacement, and strain was covered. This review focuses on MMI fiber sensors for nonconventional physical variables, including mechanical, electromagnetic, chemical, and optical, covering around fifteen years of work in the field. Finally, by the end of this paper, we also review some new trends of MMI-based schemes based on polymer fibers, for wavelength-locking applications, for retrieving the thermo-optic coefficient of liquid samples, and for measuring the dynamics of complex fluids.

A highly sensitive fiber optic sensor based on two-core fiber for refractive index measurement.

A simple and compact fiber optic sensor based on a two-core fiber is demonstrated for high-performance measurements of refractive indices (RI) of liquids. In order to demonstrate the suitability of the proposed sensor to perform high-sensitivity sensing in a variety of applications, the sensor has been used to measure the RI of binary liquid mixtures. Such measurements can accurately determine the salinity of salt water solutions, and detect the water content of adulterated alcoholic beverages. The largest sensitivity of the RI sensor that has been experimentally demonstrated is 3,119 nm per Refractive Index Units (RIU) for the RI range from 1.3160 to 1.3943. On the other hand, our results suggest that the sensitivity can be enhanced up to 3485.67 nm/RIU approximately for the same RI range.