Development of Biopesticides and Future Opportunities.

Biopesticides, pesticides based on living organisms or their extracts, are increasing in sales around the world, as synthetic pesticides are less available and environmental and health issues drive new approaches. Despite the increasing sales and use, there are still limitations that restrict more widespread uptake, such as slow to kill, cost, difficulties of production, lack of appropriate formulations, and reputation based on previous poor performance of biopesticides. Regulation continues to be problematic in many countries, as the processes are designed for evaluating chemistry rather than live organisms. Biopesticides do have a bright future, given the amount of investment currently in the area, improving products and growing need.

Identification of Novel Pesticides for Use against Glasshouse Invertebrate Pests in UK Tomatoes and Peppers.

To inform current and future pesticide availability to glasshouse vegetable growers, the current project trialled more than twenty products, including existing industry standards, against four key pests of glasshouse tomatoes and bell peppers. These included experimental conventional chemical pesticides as well as alternative biopesticide and biorational products based on phytochemicals, microbials and physically-acting substances. The results suggest that certain biopesticide products, particularly botanicals, provide good levels of pest control, with the same being true of experimental conventional chemical pesticides not yet recommended for use against these pests on these crops. Efforts are on-going to ensure that results of the current project translate to industry benefit via new pesticide approvals.