Sweat rate and prediction validation during high-altitude treks on Mount Kilimanjaro.

This study measured sweat rates (m(sw)) during high-altitude summer treks on Mt. Kilimanjaro to evaluate the efficacy of a recently developed fuzzy piecewise sweat prediction equation (Pw,sol) for application to high-altitude conditions. We hypothesized that the Pw,sol equation, adjusted for the barometric pressure (Pb) decreasing steadily at high altitude (Pw,sol+Alt), would allow for a more accurate prediction of m(sw) than Pw,sol unadjusted for altitude (Pw,sol(SL)). Fifteen men (43 ± 16 yr; 80 ± 22 kg) and seven women (46 ± 16 yr; 77 ± 18 kg) wearing hiking clothes (clo ∼1.15; clothing evaporative potential = 0.27) and carrying light loads (9 ± 2 kg), were studied during morning and afternoon treks (∼2-3 h) while ascending from 2,829 m to 3,505 m. After each trek, m(sw) was measured with specific biophysical parameters at 15-min intervals. During the trek day, Pb progressively declined (530 to 504 Torr), as solar radiation and ambient temperature (°C) rose transiently. During all treks, m(sw) ranged from 68 to 393 g·m(-2)·h(-1) (0.14 to 0.79 l/h). For each subject, derived Pw,sol(SL) and Pw,sol+Alt model outputs accurately predicted the morning and afternoon average m(sw) within a root mean square error of 0.145 l/h. No differences were found between Pw,sol(SL) and Pw,sol+Alt values. In conclusion, we report the first m(sw) measured during outdoor high-altitude activities and determined that Pw,sol(SL) equation can be used to predict fluid needs during high-altitude activities without alterations for lower Pb. This model prediction provides a valid water planning tool for outdoor activities at high altitude up to 3,500 m.

Greenhouse gas, animal performance, and bacterial population structure responses to dietary monensin fed to dairy cows.

The present study investigated the effects of a feed additive and rumen microbial modifier, monensin sodium (monensin), on selected variables in lactating dairy cows. Monensin fed cows (MON, 600 mg d(-1)) were compared with untreated control cows (CON, 0 mg d(-1)) with respect to the effects of monensin on the production of three greenhouse gases (GHG), methane (CH(4)), nitrous oxide (N(2)O), and carbon dioxide (CO(2)), along with animal performance (dry matter intake; DMI), milk production, milk components, plasma urea nitrogen (PUN), milk urea nitrogen (MUN), and the microbial population structure of fresh feces. Measurements of GHG were collected at Days 14 and 60 in an environmental chamber simulating commercial dairy freestall housing conditions. Milk production and DMI measurements were collected twice daily over the 60-d experimental period; milk components, PUN, and MUN were measured on Days 14 and 60. The microbial population structure of feces from 6 MON and 6 CON cows was examined on three different occasions (Days 14, 30, and 60). Monensin did not affect emissions of methane (CH(4)), nitrous oxide (N(2)O), and carbon dioxide (CO(2)). Over a 24-h period, emissions of CH(4), N(2)O, and CO(2) decreased in both MON and CON groups. Animal performance and the microbial population structure of the animal fresh waste were also unaffected for MON vs. CON cows.

Effect of dietary monensin on the bacterial population structure of dairy cattle colonic contents.

To determine the effect of monensin, a carboxylic polyether ionophore antibiotic, on the bacterial population structure of dairy cattle colonic contents, we fed six lactating Holstein cows a diet containing monensin (600 mg day(-1)) or an identical diet without monensin. Fresh waste samples were taken directly from the animals once a month for 3 months and assayed for their bacterial population structure via 16S rRNA gene sequence analysis. In total 6,912 16S rRNA genes were examined, comprising 345 and 315 operational taxonomic units (OTUs) from the monensin fed and control animals, respectively. Coverage estimates of the OTUs identified were 87.6% for the monensin fed and 88.3% for the control colonic content derived library. Despite this high level of coverage, no significant difference was found between the libraries down to the genus level. Thus we concluded that although monensin is believed to increase milk production in dairy cattle by altering the bacterial population structure within the bovine gastrointestinal tract, we were unable to identify any significant difference in the bacterial population structure of the colonic contents of monensin fed vs. the control dairy cattle, down to the genus level.