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1.
J Nutr Biochem ; 21(6): 512-7, 2010 Jun.
Artigo em Inglês | MEDLINE | ID: mdl-19369047

RESUMO

About two thirds of breast cancers in women are hormone-dependent and require estrogen for growth, its effects being mainly mediated through estrogen receptor alpha (ERalpha). Docosahexaenoic acid (DHA, 22:6n-3) and arachidonic acid (AA, 20:4n-6) have opposite effects on carcinogenesis, with DHA suppressing and AA promoting tumor growth both in vitro and in vivo. However, the mechanism is not clear. Here, we examined whether the effect is mediated through changes in ERalpha distribution. MCF-7 cells, an ERalpha-positive human breast cancer cell line, was cultured in estrogen-free medium containing 0, 10 or 60 microM DHA or AA, then were stimulated with estradiol. DHA supplementation resulted in down-regulation of ERalpha expression (particularly in the extranuclear fraction), a reduction in phosphorylated MAPK, a decrease in cyclin D1 levels and an inhibition in cell viability. In contrast, AA had no such effects. The DHA-induced decrease in ERalpha expression resulted from proteasome-dependent degradation and not from decreased ERalpha mRNA expression. We propose that breast cancer cell proliferation is inhibited by DHA through proteasome-dependent degradation of ERalpha, reduced cyclin D1 expression and inhibition of MAPK signaling.


Assuntos
Neoplasias da Mama/metabolismo , Ácidos Docosa-Hexaenoicos/farmacologia , Receptor alfa de Estrogênio/metabolismo , Regulação Neoplásica da Expressão Gênica , Complexo de Endopeptidases do Proteassoma/metabolismo , Albuminas/metabolismo , Linhagem Celular Tumoral , Núcleo Celular/metabolismo , Sobrevivência Celular , Ciclina D1/biossíntese , Relação Dose-Resposta a Droga , Estradiol/metabolismo , Feminino , Humanos , Sistema de Sinalização das MAP Quinases
2.
Asia Pac J Clin Nutr ; 17 Suppl 1: 158-61, 2008.
Artigo em Inglês | MEDLINE | ID: mdl-18296326

RESUMO

Brain docosahexaenoic acid (DHA, 22:6n-3) levels are associated with learning memory performance, but it is not known the mechanism of DHA on enhancing memory effect. The aim of this study was to examine effect of brain DHA levels on cytoskeleton expression. Rats were fed a chow or sunflower oil-based n-3 fatty acid-deficient diet supplemented with or without fish oil starting from embryo and through postnatal day 140. The various DHA levels were from 5.0% to 15.6% of total fatty acids in hippocampus, 3.9% to 13.7% in visual cortex, and 5.3% to 14.4% in olfactory bulbs. The expression of the cytoskeleton markers tyrosine tubulin, acetylated tubulin, and beta-actin in the hippocampus, visual cortex and olfactory bulb was not affected by brain DHA levels.


Assuntos
Encéfalo/efeitos dos fármacos , Citoesqueleto/metabolismo , Ácidos Docosa-Hexaenoicos/farmacologia , Aprendizagem/efeitos dos fármacos , Memória/efeitos dos fármacos , Animais , Encéfalo/metabolismo , Gorduras Insaturadas na Dieta/administração & dosagem , Gorduras Insaturadas na Dieta/farmacologia , Relação Dose-Resposta a Droga , Feminino , Óleos de Peixe , Expressão Gênica , Aprendizagem/fisiologia , Memória/fisiologia , Óleos de Plantas , Gravidez , Distribuição Aleatória , Ratos , Ratos Sprague-Dawley , Óleo de Girassol , Tubulina (Proteína)/metabolismo
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