Electrochemical mitigation of hydrogen sulfide in deep-pit swine manure storage.

Hydrogen sulfide (H2S) is a toxic and hazardous gas and is commonly present in livestock operations, which occasionally causes associated exposure accidents. This study evaluated the effectiveness of electrochemical control of H2S in lab-scale swine manure storage using different electrode materials, and further selected suitable materials to demonstrate the performance of a pilot-scale field test in the deep-pit manure storage of a 200-head swine barn. In the lab-scale test, electrochemical sulfide oxidation mainly contributed to the H2S mitigation, resulting in high H2S removal efficiencies when using low carbon steel (LCS) and stainless steel 304 (SS304) as electrodes. Based on their better H2S treatment performance and lower material costs, LCS and SS304 were selected for the pilot-scale test. In a 92-day operation, the pilot-scale demonstration showed H2S removal efficiencies of 84.0% and 63.5% for LCS and SS304, respectively. A techno-economic assessment indicated that the installation and operation of the electrochemical system accounted for 16% of barn construction cost using LCS as electrodes. Further optimization may substantially decrease the electrode material consumption and the overall cost.

Health risk assessment of occupational exposure to hazardous volatile organic compounds in swine gestation, farrowing and nursery barns.

Livestock producers are exposed to a high number of airborne pollutants during their daily duties of cleaning, feeding and maintenance activities. Hazardous air pollutants (HAPs) are a major group of pollutants that may cause cancer or other serious health effects including neurological, respiratory, reproductive and developmental disorders. In this study, health risks of occupational exposure to eight hazardous VOCs (phenol, p-cresol, o/m-cresol, benzene, toluene, ethylbenzene, o-xylene, and m/pxylene) that are most likely to be emitted from swine buildings were assessed using Monte Carlo simulation. The purpose of the study was to calculate emission rates and to quantify cancer and hazard risks of the target VOCs. Cancer and hazard risks were calculated for workers A, B, and C, who spent six hours in the gestation, farrowing and nursery barns, respectively, and one hour in the office space every day. Concentrations of the target VOCs did not exceed their recommended exposure limits (RELs). But, concentrations of p-cresol and benzene exceeded their preliminary remediation goals (PRGs). The highest emission rates in mg s(-1) were measured from the gestation rooms while the highest emission rates in mg per s per head were measured from the farrowing rooms. Cancer risks of ethylbenzene, benzene and p-cresol were higher than EPA's benchmark of one per million. Hazard risks of benzene, toluene, p-cresol, and o/m-cresol were higher than the maximum acceptable risk threshold (10(-4)). Worker B (farrowing) had the highest cumulative cancer (16.6 in one million) and hazard (11 342 in one million) risks. It was followed by workers A (gestation) and C (nursery). Sensitivity analysis showed that inhalation unit risk (IUR) had the highest impact on cancer risk assessment while recommended exposure limit (REL) had the highest impact on hazard risk assessment.

Quality assured measurements of animal building emissions: odor concentrations.

Standard protocols for sampling and measuring odor emissions from livestock buildings are needed to guide scientists, consultants, regulators, and policy-makers. A federally funded, multistate project has conducted field studies in six states to measure emissions of odor, coarse particulate matter (PM(10)), total suspended particulates, hydrogen sulfide, ammonia, and carbon dioxide from swine and poultry production buildings. The focus of this paper is on the intermittent measurement of odor concentrations at nearly identical pairs of buildings in each state and on protocols to minimize variations in these measurements. Air was collected from pig and poultry barns in small (10 L) Tedlar bags through a gas sampling system located in an instrument trailer housing gas and dust analyzers. The samples were analyzed within 30 hr by a dynamic dilution forced-choice olfactometer (a dilution apparatus). The olfactometers (AC'SCENT International Olfactometer, St. Croix Sensory, Inc.) used by all participating laboratories meet the olfactometry standards (American Society for Testing and Materials and European Committee for Standardization [CEN]) in the United States and Europe. Trained panelists (four to eight) at each laboratory measured odor concentrations (dilution to thresholds [DT]) from the bag samples. Odor emissions were calculated by multiplying odor concentration differences between inlet and outlet air by standardized (20 degrees C and 1 atm) building airflow rates.