RESUMO
Infection Prevention and Control programs have the inherent authority to institute extreme measures when an infection is a threat to wellness. This report describes an Infection Prevention and Control program's collaborative approach when a hospital kitchen was closed due to rodents, how infection risks were mitigated, and practice revisions were made to avoid future infestations. Learnings from this report can be adopted across health care settings to encourage reporting vectors and promote transparency.
Assuntos
Serviço Hospitalar de Nutrição , Controle de Infecções , Controle de Pragas , Animais , RatosRESUMO
During an investigation of positive environmental cultures with Enterobacter cloacae from an endobronchial ultrasound scope, possible pseudotransmission was discovered between 2 patients. All reprocessing steps were adhered to and the original equipment manufacture's quality control assessment of the scope could not determine the root cause. Our findings appear to be the first documented case of pseudotransmission from an endobronchial ultrasound scope and suggest bacterial transmission may exist in endoscopes without an elevator channel.