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1.
Inorg Chem ; 62(4): 1659-1666, 2023 Jan 30.
Artigo em Inglês | MEDLINE | ID: mdl-36649641

RESUMO

Rational design of fast and sensitive determination of nitrite (NO2-) from a complicated actual sample overtakes a crucial role in constructing a high-efficiency sensing platform. Herein, a visual NO2- sensing platform with outstanding selectivity, sensitivity, and stability based on a surface plasmon resonance (SPR)-enhanced oxidase-like activity has been proposed. Benefiting from the intrinsic photocatalytic activity and limited light penetration of ZnS, the oxidase-like activity based on ZnS decorated on Ag nanowires (Ag@ZnS) is determined. It is demonstrated that the electrons are generated efficiently on the surface of ZnS and then transferred into the hot electrons of Ag with the help of localized SPR excitation, thus greatly oxidating the colorless 3,3',5,5'-tetramethylbenzidine (TMB) to produce dark blue oxidized TMB (oxTMB). When nitrite is added into the reaction system, the oxTMB will selectively react with NO2- to generate diazotized oxTMB, leading to a visual color change from dark blue to light green and subsequently to dark yellow. Owing to the specific recognition between nitrite and oxTMB, the recovery of catalytic activity induced an enhanced colorimetric test with a wider linear range for NO2- determination, an ultralow detection limit of 0.1 µM, excellent selectivity, and practicability for application in real samples. This plasmon-enhanced oxidase-like activity not only provides a smart approach to realize a colorimetric assay with high sensitivity and simplicity but also modulates oxidase-like activities.


Assuntos
Nanofios , Oxirredutases , Nitritos , Dióxido de Nitrogênio , Colorimetria , Limite de Detecção
2.
Nanoscale ; 14(41): 15340-15347, 2022 Oct 27.
Artigo em Inglês | MEDLINE | ID: mdl-36217690

RESUMO

The biocatalytic design of nanomaterials with enzyme-like activity is considered a reliable and promising toolkit for the generation of diagnostic agents in complex biological microenvironments. However, the preparation of nanomaterials while maintaining a high catalytic activity in tumor cells (pH 6.0-6.5) poses a prominent challenge. Herein, we constructed a biomimetic enzyme-trigged dual-mode system with colorimetry at 652 nm and photothermal biosensors to detect glutathione based on hollow MnO2-nanosheet-decorated Ag nanowires (Ag@MnO2) as an oxidase-like nanozyme. As expected, Ag@MnO2 catalyzed the oxidation of 3,3',5,5'-tetramethylbenzidine (TMB) in the absence of H2O2, leading to a blue-colored oxidized TMB (oxTMB) that displayed oxidase-like activity in pH 6.0. Interestingly, the portable dual-mode colorimetry and photothermal method for GSH was developed based on the redox reaction between GSH and oxTMB. This detection method exhibited a wide linear range of 0.1-55 µM for GSH with a low detection limit of 0.08 µM. This work highlights a new insight into nanotechnology by taking advantage of biomimetic design in biological analysis.


Assuntos
Compostos de Manganês , Nanofios , Oxirredutases , Óxidos , Peróxido de Hidrogênio , Colorimetria/métodos , Glutationa , Limite de Detecção
3.
J Food Biochem ; 45(7): e13797, 2021 07.
Artigo em Inglês | MEDLINE | ID: mdl-34056742

RESUMO

This study aimed to assess the effects of Penicillium expansum (P. expansum) infection on the quality and flavor of Jinmi (JM) and Jinyan (JY) kiwifruit. Kiwifruit were inoculated with P. expansum and stored at 0 ± 1°C, and the changes in quality indicators and volatile substances (VCs) at different stages of disease were determined. Results showed that in wound-inoculated kiwifruit, the soluble solid content (SSC) increased. Conversely, their titratable acidity and vitamin C (VC) content, firmness, lightness, and saturation decreased. The taste-related parameters and nutritional value of kiwifruit declined after infection. VCs such as ethanol, 3-methyl-1-butanol, and 2-methylisoborneol were detected only in the diseased fruit and gradually increased as the disease aggravated, suggesting that they may be the main sources of odor during P. expansum infection. Therefore, VCs detection can be used to determine possible P. expansum infection, as well as the degree of infection in kiwifruit. PRACTICAL APPLICATIONS: In practical application, we can use the results of this study to determine possible Penicillium expansum infection, as well as the degree of infection in kiwifruit according to the indicators such as volatile substances. Kiwifruit enterprises can use the nondestructive detection model established in this study to screen out the kiwifruit infected with P. expansum more efficiently, quickly, and accurately, in order to prevent harm to the health of consumers.


Assuntos
Actinidia , Penicillium , Frutas , Paladar
4.
Front Microbiol ; 11: 584767, 2020.
Artigo em Inglês | MEDLINE | ID: mdl-33281779

RESUMO

The impact of 1-(4-amino-2-hydroxyphenyl)ethanone (AHPE) from the metabolites of endophytic fungus Phomopsis liquidambari on quorum sensing (QS) of Agrobacterium tumefaciens was evaluated for the first time in this study. Exposure to AHPE at concentrations ranging from 12.5 to 50 µg/mL, the ß-galactosidase activity, acyl-homoserine lactone level, swimming motility, chemotaxis, and flagella formation were significantly inhibited. qRT-PCR quantification combined with the docking analysis demonstrated that AHPE affected the QS system of A. tumefaciens by repressing the transcriptional levels of traI and traR rather than signal mimicry. 1H NMR-based metabolic analysis indicated that the metabolism of A. tumefaciens was notably disturbed with AHPE treatment. AHPE treatment also resulted in the enhanced oxidative stress in A. tumefaciens. The enhanced oxidative stress lead to the disorder of energy supply, protein synthesis, and nucleotide metabolism, and ultimately attenuated the pathogenicity of A. tumefaciens. Our study indicated that AHPE can serve as a potential pesticide to defend against A. tumefaciens.

5.
Org Biomol Chem ; 17(13): 3462-3470, 2019 03 27.
Artigo em Inglês | MEDLINE | ID: mdl-30888364

RESUMO

An organocatalytic chemo- and regioselective C6-functionalization of 2,3-disubstituted indoles has been established via a reaction with ortho-hydroxybenzyl alcohols, which afforded biologically important diarylindol-6-ylmethanes in overall high yields (up to 99% yield). This protocol not only provides an efficient method for constructing biologically important diarylindol-6-ylmethane frameworks in an atom economical fashion, but also serves as a good example for the direct catalytic C6-functionalization of indoles, which have been rarely investigated. More importantly, the preliminary biological evaluation revealed that this new class of diarylindol-6-ylmethanes exhibited strong cytotoxicity to HeLa cell lines.

6.
Food Chem ; 285: 389-396, 2019 Jul 01.
Artigo em Inglês | MEDLINE | ID: mdl-30797361

RESUMO

This study aimed to reveal the physiological mechanism of resistance to postharvest blue mold of kiwifruit. Hongyang and Qihong kiwifruits were inoculated with Penicillium expansum (P. expansum) and stored at low temperature (0 ±â€¯1 °C). The disease incidence and lesion diameter, activities of defense-related enzymes, and contents of defense-related substance of Hongyang and Qihong kiwifruits were also compared, combined with the observation of fruit pericarp structure by scanning electron microscopy. Results showed that the disease resistance of Hongyang was stronger than that of Qihong with late onset, low incidence, and small lesion diameter. And Hongyang kiwifruit showed a high biochemical resistance after inoculation with P. expansum. The epidermis structure of Hongyang kiwifruit had typical disease resistance characteristics with a dense epidermis structure, orderly cell arrangement, and less obvious microcracks. The strong biochemical resistance, dense, and complete epidermis structure of Hongyang fundamentally guarantee its strong resistance to diseases.


Assuntos
Actinidia/microbiologia , Frutas/microbiologia , Penicillium/patogenicidade , Doenças das Plantas/microbiologia , Resistência à Doença , Enzimas/metabolismo , Microbiologia de Alimentos , Armazenamento de Alimentos , Especificidade da Espécie
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