Characterization of pregnancy-associated glycoproteins and progesterone as a predictor of twins and conceptus loss in high-risk-pregnancy Holstein cows.

The objective of this study was to characterize plasma concentrations of pregnancy-associated glycoprotein (PAG) and progesterone (P4) as predictors of twins and pregnancy loss in Holstein cows with high-risk pregnancies. High-risk pregnancy was characterized using transrectal ultrasonography 37 d after artificial insemination (AI) based on the following criteria: small embryo size <15 mm, n = 10), slow heartbeat (<60 beats per minute, n = 11), and extra-amniotic membrane (additional amniotic membrane, n = 3). A cohort of twins (n = 41) diagnosed at d 37 post-AI was also enrolled. Each high-risk and twin pregnancy cow was paired with a cow of the same parity carrying a normal singleton at d 37 post-AI (control, n = 65). Blood samples were collected to measure PAG and P4 at d 37, 44, and 51 post-AI. Statistical analysis was performed using ANOVA, logistic regression, and receiver operator characteristic (ROC) curve with JMP software (SAS Institute Inc., Cary, NC). Pregnancy loss at d 51 post-AI was greater in high-risk pregnancies than in controls and twins (control = 1.5%; high-risk = 87.5%; twins = 12.2%). Concentration of PAG at d 37 post-AI did not differ among groups (control = 5.3 ± 0.7; high-risk = 4.8 ± 1.2; twins = 4.0 ± 0.9 ng/mL). Concentration of P4 at d 37 post-AI was greater in twins than in high-risk pregnancies and control, and lesser in high-risk pregnancies than in controls (control = 7.0 ± 0.3; high-risk = 5.9 ± 0.4; twins = 8.4 ± 0.3 ng/mL). Regression and ROC analysis for PAG at d 37 post-AI did not find a threshold to predict pregnancy loss or twins. Regression and ROC analysis for P4 at d 37 post-AI found that a threshold of 6.5 ng/mL predicted pregnancy loss with an area under the curve (AUC) of 0.64, and a threshold of 7.2 ng/mL predicted twins with AUC of 0.71. In summary, pregnancy loss and twins were predicted with only moderate accuracy by P4 concentration at d 37 post-AI, and the variability in PAG concentrations at d 37 post-AI was not sufficient to generate a threshold to predict pregnancy loss and twins in Holstein lactating cows.

Efeito dos níveis de lisina/proteína ideal sobre desempenho, características de carcaça, digestibilidade e parâmetros sanguíneos de suínos machos, castrados, da raça Duroc, de 30kg a 50kg / [Effects of lysine/ideal protein level on performance, carcass characteristics, digestibility and blood parameters of Duroc barrows from 30 to 50kg]

Objetivou-se avaliar níveis de proteína e aminoácidos, mantendo-se as relações entre os aminoácidos para suínos machos, castrados, de30kg a 50kg. Foram utilizados 50 suínos machos, castrados, com peso inicial de 30,35±1,96kg, distribuídos em delineamento experimental inteiramente ao acaso, com cinco tratamentos e cinco repetições com dois animais por unidade experimental. Os tratamentos consistiram em níveis de lisina digestível, mantendo-se a relação com os demais aminoácidos digestíveis: 0,73%; 0,83%; 0,93%; 1,03% e 1,13% na dieta. Avaliou-se desempenho, avaliação de carcaça, parâmetros sanguíneos e digestibilidade das dietas. Houve efeito quadrático para ganho de peso, conversão alimentar e níveis de creatinina em função dos níveis de lisina, com níveis ótimos estimados em 0,92%, 0,93% e 0,93%, respectivamente. As características de carcaça não foram influenciadas significativamente pelos tratamentos. Constatou-se efeito linear positivo para digestibilidade aparente da proteína bruta, da proteína total e da ureia sérica. Conclui-se que os níveis de proteína e lisina digestível recomendados para dietas de suínos machos, castrados, da raça Duroc, na fase de crescimento I, são de 16,70% e 0,93%, respectivamente, pois esses níveis proporcionaram melhorias no ganho de peso, na conversão alimentar e na creatinina sérica.(AU)

The objective of this study was to evaluate digestible lysine levels, keeping the relation among amino acids for Duroc barrows from 30 to 50kg. Fifty Duroc barrows (30.35±1.96kg live weight) were allotted in a completely randomized experimental design, divided in five treatments with five replicates and two animals in each experimental unit. The treatments consisted of digestible lysine levels (0.73%; 0.83%; 0.93%; 1.03% and 1.13%), keeping the relation with other essential amino acids. Performance, carcass characteristics, blood parameters and digestibility of the diets were evaluated. There was a quadratic response on weight gain, feed conversion and creatinine serum concentration as a function of the digestible lysine levels, with the greater levels obtained at 0.92%, 0.93% and 0.93%, respectively. The carcass characteristics were not influenced by the treatments. There was a linear increase of apparent digestibility of crude protein, total serum protein and urea. Results suggest that the requirement of protein and digestible lysine was 16.70% and 0.93%, respectively, providing improvements on weight gain, feed conversion and creatinine serum concentration of Duroc barrows in the growth phase.(AU)

Desempenho e características de carcaça de suínos em crescimento alimentados com torta de algodão e complexo enzimático / Performance and carcass characteristics of growing pigs fed diets containing cottonseed cake with and enzyme complex

Objetivou-se avaliar o efeito da inclusão da torta de algodão (TA) com adição de enzimas na ração de suínos na fase de crescimento e seus efeitos sobre o desempenho, as características de carcaças, bem como sua viabilidade econômica. Para tanto, foram utilizados 20 suínos machos castrados, distribuídos em um delineamento em blocos ao acaso, com peso corporal inicial de 56,28±5,78kg e final de 79,79±7,32kg. Os níveis de inclusão da TA foram 0%, 8%, 16% e 24%. Todas as rações tiveram os valores de exigência em energia metabolizável, proteína bruta e fósforo subestimados em 1,5% com a utilização de 300g/t do complexo enzimático. Os parâmetros de desempenho e as características de carcaça não apresentaram diferenças significativas entre os níveis de inclusão da TA. A torta de algodão pode ser utilizada em até o nível de 24% de inclusão com adição de complexo enzimático em rações de suínos na fase de crescimento II, sem alterar os parâmetros de desempenho e as características de carcaças, além de apresentar redução do custo/kg de suíno produzido.(AU)

The objective of this study was to evaluate the inclusion of cottonseed cake (CC) with enzyme complex in the diet of pigs in the growth phase and its effects on performance, carcass characteristics and economic viability. Thus, 20 barrows were distributed in a completely randomized block design, with initial body weight of 56.28±5.78kg and final weight of 79.79±7.32kg. The inclusion levels of CC were 0%, 8%, 16% and 24%. All diets had the requirement values of metabolizable energy, crude protein and phosphorus underestimated by 1.5% and were added to 300g/t enzyme complex. The performance parameters and carcass characteristics there was no difference between the levels of inclusion of cottonseed cake. The cottonseed cake can be used up to the 24% inclusion level with addition of enzyme complex in the growth phase II, without affecting performance and carcass characteristics, besides reducing the cost/kg of pig produced.(AU)

Spinocerebellar ataxia: Functional analysis of the stomatognathic system.

BACKGROUND: Neurodegenerative diseases that affect the cerebellum, especially in elderly individuals, cause impairment of motor coordination and quality of life. The presente study evaluated the electromyographic activity and thickness of the right and left masseter and temporal muscles, and the maximum molar bite force of individuals with spinocerebellar ataxia. MATERIAL AND METHODS: Twenty-eight individuals were divided into two groups: those with (n=14) and without (n=14) spinocerebellar ataxia. Data on the masticatory muscles obtained from the electromyographic activity (resting, right and left laterality and protrusion), muscle thickness (maximal voluntary contraction and tensile strength) and maximum bite force (right and left) were tabulated and descriptive analysis using Student's t-test (P ≤ 0.05). RESULTS: In the comparison between groups, greater electromyographic activity was demonstrated for individuals with spinocerebellar ataxia, with a statistically significant difference in protrusion and laterality for the temporal muscles (P = 0.05). There was no statistically significant difference between the groups for masticatory muscles thickness in the conditions evaluated. For maximum molar bite force, the group with spinocerebellar ataxia showed lower bite force (P ≤ 0.05). CONCLUSIONS: The data obtained suggest that spinocerebellar ataxia promotes functional reduction in the stomatognathic system, mainly affecting the electromyographic activity and bite force, hindering chewing, with a resultant alteration of nutritional intake and a decrease of quality of life.

Energia metabolizável da levedura de cana-de-açúcar submetida a diferentes temperaturas e tempos de secagem para frangos de corte e poedeiras / Metabolizable energy of sugar cane yeast submitted to different temperatures and drying times for broilers and layers hens

Objetivou-se determinar a temperatura e o tempo de secagem por rolos rotativos, aos quais a, levedura de cana-de-açúcar é submetida que permitam seu melhor aproveitamento energético por galinhas poedeiras e frangos de corte. Para isso foram realizados três ensaios de metabolismo para determinar os valores de energia metabolizável aparente (EMA), aparente corrigida para nitrogênio (EMAn) e os coeficientes de metabolizabilidade aparente da matéria seca (CMMS) e da energia bruta (CMEB). O primeiro ensaio foi conduzido com galinhas poedeiras (E1), o segundo com frangos de corte (E2) em crescimento e o terceiro com frangos de corte em diferentes idades (E3)...

This study aimed to determine the temperature and drying time through rotative rolls, that sugar cane yeast is subjected to in order to allow best energy utilization by laying hens and broilers. Three metabolism trials were conducted to determine the values of apparent metabolizable energy (AME) and apparent corrected for nitrogen balance (AMEn), coefficient of apparent metabolizable dry matter (CAMDM) and gross energy (CAMGE). The first experiment was conducted with laying hens (E1), the second with broilers (E2) in growth and the third with broilers at different ages (E3)...

Substituição do feno de tifton pela casca de mamona na dieta de ovinos: componentes não-carcaça / Replacement of tifton hay with castor bean hulls in sheep diet: non carcass components

Avaliou-se o efeito da substituição do feno de capim tifton pela casca de mamona, 0, 33, 66 e 100% na dieta de ovinos, sobre o peso e rendimento dos componentes não constituintes da carcaça e o rendimento de buchada e panelada. Vinte e oito animais não castrados, com sete meses de idade e peso inicial médio de 19,5±2,45kg, foram distribuídos em delineamento de blocos ao acaso, com quatro tratamentos e sete repetições, e abatidos após 70 dias de confinamento. Houve decréscimo linear nos pesos da língua (0,084 a 0,079kg), traqueia+pulmão (0,50 a 0,42kg), coração (0,14 a 0,12kg), timo (0,035 a 0,025kg), rins (0,100 a 0,088kg) e peso total dos órgãos (2,14 a 1,90kg) de acordo com o percentual de substituição. O mesmo comportamento foi verificado para os pesos do esôfago (0,051 a 0,045kg), rúmen-retículo (0,73 a 0,64kg), intestino delgado (0,78 a 0,64kg) e total de vísceras (2,17 a 1,92kg). Para os pesos da cabeça (1,99 a 1,66kg), patas (0,86 a 0,73kg), pele (2,49 a 1,99kg), sangue (1,36 a 1,19kg) e total de subprodutos (7,12 a 5,96kg) verificou-se efeito linear negativo de acordo com a substituição. O mesmo foi observado para os pesos de buchada (4,71 a 4,22kg) e panelada (7,55 a 6,61kg). A casca de mamona não deve substituir o feno de capim tifton na dieta de ovinos por causar decréscimo no peso de órgãos, vísceras e subprodutos e influenciar negativamente os pesos e rendimentos de buchada e panelada.

The effects of replacing tifton hay with 0, 33, 66 and 100% of castor bean hulls in the diet of sheep on the non-carcass components of weight and dressing and on the "buchada" and "panelada" yield were evaluated in this research. Twenty-eight non castrated sheep averaging seven months of age and with initial weight of 19.5±2.45kg were assigned to a randomized block design with four treatments and seven replicates, and were slaughtered after 70 days of confinement. A linear decrease of tongue (0.084 to 0.079kg), trachea + lungs (0.50 to 0.42kg), heart (0.14 to 0.12kg), thymus (0.035 to 0.025kg), kidneys (0.100 to 0.088kg) weights and total weight of organs (2.14 to 1.90kg) was observed. The same behavior was observed for the esophagus (0.051 to 0.045kg), rumen-reticulum (0.73 to 0.64kg), small intestine (0.78 to 0.64kg) and total viscera (2.17 to 1.92kg) weights. There was a linear effect for the head (1.99 to 1.66kg), feet (0.86 to 0.73kg), skin (2.49 to 1.99kg), blood (1.36 to 1.19kg) and total by-products (7.12 to 5.96kg) weights according to the treatments and also for "buchada" (4.71 to 4.22kg) and "panelada" (7.55 to 6.61kg) weights. Castor bean hulls should not replace tifton hay because it decreases the weight of organs, viscera and by-products and adversely affects the "buchada" and "panelada" weight and dressing.

Avaliação nutricional e energética do farelo de girassol para aves / Nutritional and energetic evaluation of sunflower meal in broiler diets

Foram realizados dois ensaios de metabolismo a fim de determinar a energia metabolizável aparente (EMA), por meio do método de coleta total de excretas com frangos, e a energia metabolizável verdadeira (EMV) e a digestibilidade verdadeira dos aminoácidos do farelo de girassol, por meio do método de alimentação forçada com galos cecectomizados. No primeiro ensaio, foi utilizado o delineamento experimental inteiramente ao acaso com 80 frangos Cobb, distribuídos em dois tratamentos, ração referência (RR) e RR mais 20 por cento de inclusão de farelo de girassol e oito repetições e cinco aves por unidade experimental. No segundo ensaio, foi utilizado o delineamento experimental inteiramente ao acaso com 14 galos Leghorn, distribuídos em dois tratamentos, farelo de girassol e jejum, sete repetições e um galo por unidade experimental. O farelo de girassol apresentou 90,0 por cento de matéria seca, 28,1 por cento de proteína bruta, 4.42kcal/kg de energia bruta, 22,4 por cento de fibra bruta, 2,9 por cento de extrato etéreo, 0,8 por cento de fósforo e 0,3 por cento de cálcio. A EMV, a EMV corrigida, a EMA e a EMA corrigida determinadas foram 3.013; 2.200; 2.141 e 1.983kcal/kg, respectivamente. A lisina foi o aminoácido essencial que apresentou a menor digestibilidade e a arginina, a maior.

Two experiments were carried out to determine apparent metabolizable energy (AME), by the method of total excreta collection using broilers; and true metabolizable energy (TME) and true amino acid digestibility of sunflower meal (SFM), by the method of forced feeding using cecectomized roosters. In the first experiment, a completely randomized experimental design, with two treatments (reference diet (RD) and RD plus 20 percent SFM inclusion) with eight replicates of five birds each, was applied. In the second experiment, a completely randomized experimental design, with two treatments (SFM vs. fasting) with seven replicates of one rooster each, was used. Sunflower meal presented 90,0 percent dry matter, 28.1 percent crude protein, 4,429kcal/kg crude energy, 22.4 percent crude fiber, 2.9 percent ether extract, 0.8 percent phosphorus, and 0.3 percent calcium. TME, nitrogen-corrected TME, AME, and nitrogen-corrected AME were: 3,013; 2,200; 2,141; and 1,983 kcal/kg, respectively. Lysine was the essential amino acid that presented the lowest digestibility, and arginine, the highest. It is important to constantly upgrade energy and nutrient values of feedstuffs used in feed formulation to supply poultry nutritional requirements.

Evidence of the presence of T helper type 17 cells in chronic lesions of human periodontal disease.

INTRODUCTION: Periodontal disease is a chronic inflammation of the attachment structures of the teeth, triggered by potentially hazardous microorganisms and the consequent immune-inflammatory responses. In humans, the T helper type 17 (Th17) lineage, characterized by interleukin-17 (IL-17) production, develops under transforming growth factor-beta (TGF-beta), IL-1beta, and IL-6 signaling, while its pool is maintained by IL-23. Although this subset of cells has been implicated in various autoimmune, inflammatory, and bone-destructive conditions, the exact role of T lymphocytes in chronic periodontitis is still controversial. Therefore, in this study we investigated the presence of Th17 cells in human periodontal disease. METHODS: Gingival and alveolar bone samples from healthy patients and patients with chronic periodontitis were collected and used for the subsequent assays. The messenger RNA expression for the cytokines IL-17, TGF-beta, IL-1beta, IL-6, and IL-23 in gingiva or IL-17 and receptor activator for nuclear factor-kappaB ligand in alveolar bone was evaluated by real-time polymerase chain reaction. The production of IL-17, TGF-beta, IL-1beta, IL-6, and IL-23 proteins was evaluated by immunohistochemistry and the presence of Th17 cells in the inflamed gingiva was confirmed by immunofluorescence confocal microscopy for CD4 and IL-17 colocalization. RESULTS: Our data demonstrated elevated levels of IL-17, TGF-beta, IL-1beta, IL-6, and IL-23 messenger RNA and protein in diseased tissues as well as the presence of Th17 cells in gingiva from patients with periodontitis. Moreover, IL-17 and the bone resorption factor RANKL were abundantly expressed in the alveolar bone of diseased patients, in contrast to low detection in controls. CONCLUSION: These results provided strong evidence for the presence of Th17 cells in the sites of chronic inflammation in human periodontal disease.

Morphology of the vas deferens in an ethanol-drinking strain of rats (UChA and UChB).

Chronic alcoholism alters reproduction and therefore may be responsible for alterations of vas deferens, which are the subject of this analysis in UCh ethanol-drinking rats. The proximal and distal segments of the vas deferens of 20 animals were submitted to macroscopic, light microscopy, electron microscopy and morphometric analysis. The UCh rats showed atrophy of the epithelium of the vas deferens and alterations of the hypothalamus-pituitary axis. Ethanol induces changes in the epithelium of the vas deferens and hypothalamus-pituitary axis of UCh rats.

Cisto osseo unicameral do umero proximal. / Unicameral bone cysts of the proximal humerus

Vinte pacientes com cistos osseos unicamerais do umero proximal, que foram tratados no Alfred I. duPont Institute entre 1947 e 1980, foram estudados e acompanhados para investigar a historia natural dessas lesoes, a ocorrencia de fraturas e a eficacia do tratamento cirurgico. Atividade e latencia foram definidas pela analise das paredes dos cistos. Um estagio intermediario entre o ativo e o latente foi definido. Todos os pacientes com mais de 15 anos de idade tinham os cistos cicatrizados no segmento, independente do tipo de tratamento que receberam. A observacao desses doentes mostrou que cistos osseos unicamerais sao lesoes autolimitadas, que tem um estagio ativo, intermediario e latente.Fraturas patologicas atraves dos cistos causam sintomas leves, consolidam-se rapidamente sem complicacoes e nao requerem imobilizacao. A morbidade de fraturas patologicas e menor do que a do tratamento cirurgico. Quando a cirurgia e necessaria, deve ser realizada durante o estagio intermediario, quando as chances de cicatrizacao sao melhores. O tratamento durante o estagio ativo pouco interfere na historia natural da doenca