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1.
Medicine (Baltimore) ; 103(25): e38473, 2024 Jun 21.
Artigo em Inglês | MEDLINE | ID: mdl-38905382

RESUMO

Correlations between dietary factors and amyotrophic lateral sclerosis (ALS) have been found in previous observational studies. However, no further studies have used Mendelian randomization to further explore the causal relationship between dietary factors and ALS. Clarifying these relationships is a crucial part of developing nutritional recommendations for ALS prevention. The exposure and outcome datasets employed in this study were extracted from the IEU Open GWAS project (https://gwas.mrcieu.ac.uk/). The exposure datasets involved in our Mendelian analyses consisted of meat intake (processed meat intake, poultry intake, beef intake, pork intake, non-oily fish intake, and oily fish intake), staple foods intake (bread intake and cereal intake), vegetable intake (cooked vegetable intake, salad/raw vegetable intake), fruit intake (fresh fruit intake and dried fruit intake), and beverage intake (coffee intake and tea intake). The weighted median, MR-Egger, Inverse Variance Weighted, Simple mode and Weighted mode methods were all utilized. And we applied Inverse Variance Weighted method as the main judgement criterion for Mendelian randomization analysis. Heterogeneity and pleiotropy analyses were conducted to confirm the validity of the outcomes. Genetically predicted that oily fish intake (OR: 0.7648; 95% CI: 0.5905-0.9904; P = .0420), coffee intake (OR: 0.7385; 95% CI: 0.5660-0.9637; P = .0256), and fresh fruit intake (OR: 0.6165; 95% CI: 0.4007-0.9487; P = .0278) were causally associated with a decreased risk of ALS. Negative results (P > .05) were received for all other dietary factors. This study found that oily fish intake, coffee intake and fresh fruit intake reduced the risk of developing ALS. Additionally, other factors were not associated with ALS.


Assuntos
Esclerose Lateral Amiotrófica , Dieta , Análise da Randomização Mendeliana , Análise da Randomização Mendeliana/métodos , Esclerose Lateral Amiotrófica/genética , Esclerose Lateral Amiotrófica/epidemiologia , Esclerose Lateral Amiotrófica/etiologia , Humanos , Fatores de Risco , Frutas , Estudo de Associação Genômica Ampla , Verduras , Café/efeitos adversos , Carne/efeitos adversos
2.
ACS Omega ; 9(2): 2088-2103, 2024 Jan 16.
Artigo em Inglês | MEDLINE | ID: mdl-38250373

RESUMO

To explore the sedimentary environment and the background of the source area of organic-rich shales in the Wufeng-Longmaxi Formations in the northern Sichuan Basin, samples from Well XX1 in the area were subjected to geochemical testing and analysis of organic carbon content, trace elements, and rare earth elements (REEs). The results show that the total content of REE (ΣREE) of the shale in the Wufeng-Longmaxi Formations varied from 183.08 to 234.66 µg/g with an average of 212.59 µg/g, which is significantly higher than the content of the North American shale composite. The fluctuations in the total amount of REEs in the shale of the Wufeng-Longmaxi Formations reflect certain differences in the geochemical conditions of the Upper Ordovician-Lower Silurian shale. The ratios of LREE/HREE, LaN/YbN, LaN/SmN, and GdN/YbN and the distribution of normalized REE patterns indicate that the source supply or sedimentary structural background may have changed during the shale deposition period of the Wufeng Formation, while the shale deposition period of the Longmaxi Formation may be in a relatively stable source supply and sedimentary structural background. There is no significant correlation between δCe and ΣREE, and the obviously negative Eu abnormity and the weak Ce abnormity indicated that the diagenesis had a limited impact on REEs. Geochemical parameters such as values of ∑REE, δEu, δCe, Ceanom, and LaN/YbN indicate that the climate during the Wufeng-Longmaxi Formation shale deposition period was warm and humid, and the shale was deposited mainly in the suboxic-anoxic water environment. The deposition rate was stable and slow, providing good conditions for the production and preservation of organic matter. At the same time, this shows that the water environment of Wufeng Formation is more anoxic and reductive than that of Longmaxi Formation, which is more conducive to the preservation of organic matter. The correlation between ΣREE and the content of Sc, Ti, Cr, Co, Zr, Nb, Th, Hf, Ta, and other elements indicates that the sources of REEs in the shale of Wufeng and Longmaxi Formations in the study area are similar, mainly terrestrial clasts, and some may come from the sea. The REE distribution pattern shows that the shale provenance of the Wufeng-Longmaxi Formations mainly comes from the upper crust. The La/Yb-∑REE diagram shows that the sediment-parent rocks are mainly early sedimentary rocks and these sediment-parent rocks have granite provenance characteristics. Compared to La/Yb, LREE/HREE, LaN/YbN, and other REE characteristic parameters, it is inferred that the tectonic background of the study area is dominated by passive continental margin.

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