1.
Br J Cancer
; 95(11): 1582-5, 2006 Dec 04.
Artigo
em Inglês
| MEDLINE
| ID: mdl-17106437
RESUMO
In a prospective study of 10,011 men with 815 prostate cancer cases, despite plausible biological mechanisms, neither increasing intake levels of dairy products nor calcium from dairy products (P trend; 0.23 and 0.64, respectively), or calcium supplements was associated with prostate cancer risk (relative risk, 1.05; 95% confidence interval, 0.84-1.31).
