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1.
Carbohydr Polym ; 127: 229-35, 2015.
Artigo em Inglês | MEDLINE | ID: mdl-25965479

RESUMO

Thermoset nanocomposites were prepared from a waterborne terpene-maleic ester type epoxy resin (WTME) and cellulose nanowhiskers (CNWs). The curing behaviors of WTME/CNWs nanocomposites were measured with rotational rheometer. The results show that the storage modulus (G') of WTME/CNWs nanocomposites increased with the increase of CNWs content. Observations by scanning electron microscopy (SEM) demonstrate that the incorporation of CNWs in WTME matrix caused microphase separation and destroyed the compactness of the matrix. This effect leads to the glass transition temperatures (Tg) of WTME/CNWs nanocomposites slightly decrease with the increase of CNWs content, which were confirmed by both DSC and DMA tests. The mechanical properties of WTME/CNWs nanocomposites were investigated by tensile testing. The Yong's modulus (E) and tensile strength (σb) of the nanocomposites were significantly reinforced by the addition of CNWs. These results indicate that CNWs exhibit excellent reinforcement effect on WTME matrix, due to the formation and increase of interfacial interaction by hydrogen bonds between CNWs nano-filler and the WTME matrix.


Assuntos
Celulose/química , Resinas Epóxi/química , Nanocompostos/química , Nanofibras/química , Terebintina/química , Módulo de Elasticidade , Resistência à Tração
2.
Carbohydr Polym ; 105: 207-13, 2014 May 25.
Artigo em Inglês | MEDLINE | ID: mdl-24708971

RESUMO

We prepared thermoset nancomposites from biomass-based two-component waterborne polyurethane (2K-WPU) and cellulose namowhiskers (CNWs). Due to the formation of hydrogen bonds, the viscosity of 2K-WPU dispersion was found to be increased with the addition of CNWs. SEM images showed "sea-island structure" corresponding to the microphase separation between CNWs nano-filler and the 2K-WPU matrix. The α-relaxation temperature (Tα) and glass transition temperature (Tg) increased with the increase of CNWs content, which was due to the formation of a rigid CNWs nano-phase acting as crosslinking points in the 2K-WPU matrix. Mechanical properties from tensile test showed Young's modulus and tensile strength of 2K-WPU/CNWs nanocomposites were reinforced by the addition of CNWs. Thermo-stability of 2K-WPU/CNWs nanocomposites decreased slightly with the increase of CNWs content, which could be attributed to the increased thermal conductivity of the material after adding CNWs.


Assuntos
Celulose/química , Nanocompostos/química , Poliuretanos/química , Biomassa , Módulo de Elasticidade , Ligação de Hidrogênio , Nanocompostos/ultraestrutura , Reologia , Temperatura , Resistência à Tração , Condutividade Térmica , Temperatura de Transição , Terebintina/química , Viscosidade
3.
Molecules ; 18(2): 2166-82, 2013 Feb 07.
Artigo em Inglês | MEDLINE | ID: mdl-23434869

RESUMO

Polyprenols separated from lipids are promising new components from Ginkgo biloba L. leaves (GBL). In this paper, ginkgo lipids were isolated by extraction with petroleum ether, saponification, and molecular distillation. Eight known compounds: isophytol (1), nerolidol (2), linalool (3), ß-sitosterol acetate (4), ß-sitosterol (5), stigmasterol (6), ergosterol (7), ß-sitosterol-3-O-ß-D-glucopyranoside (8) and Ginkgo biloba polyprenols (GBP) were separated from GBL by chromatography and identified mainly by NMR. The separated and identified compounds 1, 2 and 3 are reported here for the first time in GBL. The 3D-DAD-HPLC-chromatogram (190-232 nm) of GBP was recorded. This study provides new evidence as there are no previous reports on antibacterial/antifungal activities and synergistic interactions between GBP and the compounds separated from GBL lipids against Salmonella enterica, Staphylocococus aureus and Aspergillus niger. Nerolidol (2) showed the highest activity among all the tested samples and of all mixture groups tested the GBP with isophytol (1) mixture had the strongest synergistic effect against Salmonella enterica among the three tested strains. A proportion of isophytol and GBP of 38.19%:61.81% (wt/wt) was determined by mixture design as the optimal proportion for the synergistic effect of GBP with isophytol against Salmonella enterica.


Assuntos
Antibacterianos/farmacologia , Antifúngicos/farmacologia , Ginkgo biloba/química , Lipídeos/isolamento & purificação , Pentanóis/farmacologia , Folhas de Planta/química , Antibacterianos/química , Antibacterianos/isolamento & purificação , Antifúngicos/química , Antifúngicos/isolamento & purificação , Cromatografia Líquida de Alta Pressão , Sinergismo Farmacológico , Hemiterpenos , Lipídeos/química , Testes de Sensibilidade Microbiana , Pentanóis/química , Pentanóis/isolamento & purificação , Fitol/análogos & derivados , Fitol/farmacologia , Salmonella enterica/efeitos dos fármacos
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