Simple biogas desulfurization by microaeration - Full scale experience.

Hydrogen sulfide in biogas is common problem during anaerobic treatment of wastewater with high sulfate concentration (breweries, distilleries, etc.) and needs to be removed before biogas utilization. Physico-chemical desulfurization methods are energetically demanding and expensive compare to biochemical methods. Microaeration, i.e. dosing of small amount of air, is suitable and cost effective biochemical method of sulfide oxidation to elemental sulfur. It has been widely used in biogas plants, but its application in anaerobic reactors for wastewater treatment has been rarely studied or tested. The lack of full-scale experience with microaeration in wastewater treatment plants has been overcome by evaluating the results of seven microaerobic digesters in central Europe. The desulfurization efficiency has been more than 90% in most of the cases. Moreover, microaeration improved the degradability of COD and volatile suspended solids.

Improving products of anaerobic sludge digestion by microaeration.

Biogas, digested sludge and sludge liquor are the main products of anaerobic sludge digestion. Each of the products is influenced significantly by specific conditions of the digestion process. Therefore, any upgrade of the digestion technology must be considered with regard to quality changes in all products. Microaeration is one of the methods used for the improvement of biogas quality. Recently, microaeration has been proved to be a relatively simple and highly efficient biological method of sulfide removal in the anaerobic digestion of biosolids, but little attention has been paid to comparing the quality of digested sludge and sludge liquor in the anaerobic and microaerobic digestion and that is why this paper primarily deals with this area of research. The results of the long-term monitoring of digested sludge quality and sludge liquor quality in the anaerobic and microaerobic digesters suggest that products of both technologies are comparable. However, there are several parameters in which the 'microaerobic' products have a significantly better quality such as: sulfide (68% lower) and soluble chemical oxygen demand (COD) (33% lower) concentrations in the sludge liquor and the lower foaming potential of the digested sludge.