Serum ceruloplasmin as cancer marker in oral pre-cancers and cancers.

BACKGROUND AND AIM: Oxidative stress leads to a compensatory increase in levels of serum ceruloplasmin in patients with such imbalances. Greater than normal serum ceruloplasmin levels are noticed in numerous cancers including the leukemias and Hodgkin's lymphoma. The purpose of the present study was to estimate and evaluate the efficacy of serum ceruloplasmin levels as a potential biomarker in the early detection of oral potentially malignant epithelial lesions (PMELs) including leukoplakia, oral submucous fibrosis (OSMF), and oral squamous cell carcinoma (OSCC) patients. MATERIALS AND METHODS: The present observational study was conducted over a period of 2 years wherein 100 subjects aged between 18 to 60 years were divided into four groups with Group A consisting of 25 healthy controls, Group B and C with 25 patients each, clinically diagnosed with oral leukoplakia and OSMF and Group D with 25 patients clinically diagnosed and histopathologically proven OSCC. The patients were subjected to incisional biopsy after routine hematological investigation while the same sera samples were used for analysis of serum ceruloplasmin levels. STATISTICAL ANALYSIS USED: Comparison of serum ceruloplasmin levels between the groups was performed using one way analysis of variance (one way ANOVA) test while P < 0.05 was considered statistically significant. RESULTS: The mean serum ceruloplasmin levels were found to be 43.19 ± 1.90mg/dl in subjects of group A, 47.68 ± 1.51mg/dl in group B, 47.74 ± 1.45mg/dl in group C and 47.73 ± 0.74mg/dl in group D. Using one-way ANOVA, statistically significant variations were found in the values of mean serum ceruloplasmin levels in subjects of the four groups (F-value = 59.58, P = 0.0001). CONCLUSIONS: The observations of the present study revealed that serum ceruloplasmin levels were found to be raised in all 3 study groups including oral leukoplakia, OSMF and OSCC as compared to the controls while the results were found to be statistically significant.

Impairment of olfactory and gustatory sensations in severe acute respiratory syndrome corona virus 2 (SARS-CoV-2 virus) disease.

Severe acute respiratory syndrome corona virus 2 (SARS-CoV-2 virus) disease had first appeared in December 2019 in Wuhan, China, and since then, it has emerged as a global threat to humanity. An early diagnosis and isolation are the most significant measures required to prevent its spread. Recent anecdotal evidence has suggested impairment of olfactory and gustatory sensations associated with corona virus disease (COVID-19). Angiotensin-converting enzyme-2 is an important aspect for the manifestations seen in this deadly viral disease. The associated olfactory and gustatory dysfunction can also lead to partial and/or complete loss of the ability to smell and taste in the early stages of disease onset. Evidence has also suggested that the presence of SARS-CoV-2 nucleic acid in human saliva makes it the carrier of the infectious viral disease and aids in its diagnosis. The present review focuses on the listed clinical manifestations in the form of olfactory and gustatory impairment in SARS-CoV-2 virus disease.

Evaluation of Surface Roughness and Hardness of Newer Nanoposterior Composite Resins after Immersion in Food-Simulating Liquids.

INTRODUCTION: Restorative resins during their prolonged use are exposed to variety foods and beverages are subjected to wear, degradation, and staining resulting in failure of restoration and require replacement. This study is aimed to evaluate surface roughness and hardness of five commercially available posterior resin composites following exposure to various food-simulating liquids (FSLs). MATERIALS AND METHODS: Specimens were immersed in distilled water, ethanol, citric acid, and air and later examined using a profilometer, scanning electron microscope for the surface profiles. Hardness was measured by Vickers Hardness test. STATISTICAL ANALYSIS: Results were subjected to two-way ANOVA and Tukey's multiple Post hoc test. RESULTS: There were significant differences in results among the composite resin tested. Inter comparison between materials after treating with FSLs, clear fill majesty (CFM) and Z350 showed better hardness values under the influence of ethanol, followed by Ever X, Tetric Evo Ceram and Sure fill SDR. None of the composites were unaffected by air compared to FSLs. Citric acid had reduced the hardness of CFM and had caused surface roughness on Sure fill SDR and Tetric Evo Ceram. Distilled water reduced hardness of CFM and SureFil SDR. EverX was not affected by any of the FSL either in hardness or surface roughness properties. All composites showed surface irregularities in all media. Ethanol and water had almost similar effect on all composites. CONCLUSIONS: Differences in hardness and surface roughness are due to different composition of resin matrix and different filler particles in all composite resin material tested.

Evaluation of surface roughness of different restorative composites after polishing using atomic force microscopy.

INTRODUCTION: Resin based composites are widely used aesthetic restorative materials in clinical restorative dentistry. The filler size and the percentage of fillers affects smooth surface, clinical durability, aesthetics, better optical properties, compatibility with natural enamel tissue, surface gloss, and preventing the discoloration of the restoration. The finishing and polishing of tooth-coloured restorations are necessary clinical steps for better aesthetics and longevity of restored teeth. AIM: In this study nano composites were chosen, because these contain nano particles which provide better overall composites features, including the quality of polished surface. The aim of this study was to evaluate the surface roughness of different newer posterior composites. MATERIAL AND METHOD: Five commercially available posterior restorative composite were tested in this study. All the specimens were polished with shofu multi step polishing system. After polishing the samples were all analyzed by atomic force microscopy which is used to study surface topography and surface morphology of materials. RESULTS: The values of surface roughness of each specimen were statistically analyzed using Kruskal Wallis ANOVA, and Pair wise comparisons by Mann-Whitney U test setting the statistical significance at p ≤ 0.05. CONCLUSION: Tetric Evo Ceram, Z350 exhibited less surface roughness compared to Ever X, Clearfil Majesty and Sure fil SDR. There was no statistical difference between groups regarding surface rough ness between groups.