Thymol as natural antioxidant additive for poultry feed: oxidative stability improvement.

Antioxidant are regularly included in poultry feed as protection from deterioration during storage. Recently the interest for the use of natural phytochemicals in animal diets has been increased. Thymol (THY) has been proven to be an effective antioxidant for extending broiler meat quality during storage with similar action to the widely used butylated hydroxytoluene (BHT). This study evaluates whether THY can also have a protective effect on the feed mash by assessing its antioxidant potential and related changes in fatty acid (FA) balance. Feed mash was assigned to 1 of 4 treatments, control (CON, no additive), vehicle (VEH, ethanol 96%), BHT (400 mg BHT /kg feed) and THY (400 mg THY /kg feed). Three replicates of each treatment were taken after 0, 30, and 60 d of storage at room temperature (23 ± 3°C) and relative humidity (40 ± 5%). Peroxide value (PV), titratable acidity (TA) and FA relative composition were determined. As expected, there were no treatment effects on those variables at 0 d of storage. However, higher PV values were detected in the CON and VEH groups after 30 and 60 d of storage in comparison to the THY and BHT treated samples (CON = VEH > THY = BHT). While a slight increase was also observed in TA through storage time, no particular treatment effects were detected. Relative FA composition changed with storage time only in the CON and VEH group which had a decrease in polyunsaturated fatty acids and an increase in saturated FA. No changes were detected in the Thy and BHT treated feeds. The results suggest a similar THY and BHT protective effect on feed mash lipid oxidation. Thus, THY could be considered as a useful natural alternative to help sustain quality of poultry feed.

Fly emergence from manure of Japanese quail fed thymol- or isoeugenol-supplemented diets.

Many problems in poultry production are caused by a combination of interrelated factors such as management, stress, nutrition, and exposure to pathogens. Saprophagous flies that develop in poultry manure are a potential route of pathogen transmission. Besides being a nuisance, defecation and regurgitation of flies soil equipment and structures and can reduce light levels of lighting fixtures. These effects clearly affect management and may contribute to reductions in poultry egg production, health, and welfare. Many essential oils or their main components have bioactive effects such as natural repellents and insecticides, antioxidants, anticholesterolemics, and antimicrobials. This study evaluated if supplementing quail feed with thymol or isoeugenol as functional food could alter the production of flies from manure. Dropping samples deposited by quail fed with a supplementation of 2,000 mg of thymol or isoeugenol per kg of feed or no supplement (control) were collected. Each sample was incubated inside an emergence cage that was inspected daily to collect emerging adult flies. Fewer flies emerged from droppings of quail fed a thymol-supplemented diet (P = 0.01) and there was a tendency to a lower emergence from droppings of isoeugenol-fed quail (P = 0.09). The number of positive containers for Musca domestica was smaller from quail droppings of thymol- (P = 0.02) or isoeugenol- (P = 0.01) supplemented feed than from the control counterparts, suggesting an oviposition repellent effect. Supplementing quail feed with thymol or isoeugenol has an overall moderate effect against flies, reducing M. domestica emergence.

The influence of diet composition on egg and chick traits in captive Greater Rhea females.

1. This study was conducted to evaluate the influence of diet composition on egg number, physical and chemical characteristics of eggs and weight and survival of chicks throughout a breeding season in a captive-bred population of greater rheas (Rhea americana). 2. From August to December, individuals were offered two diets: processed feed for rheas and processed feed for chicken (which is the feed most commonly offered to farmed rheas in Argentina). Reproductive performance of 15 females was monitored and female body weight was recorded before egg-laying onset. Within each experimental group, the following variables were determined: egg morphometric variables and percentage of components, fatty acid composition, hatching success and initial weight of chicks and mortality during the first week of life. 3. Females that were fed on processed feed for rheas delayed onset of laying and reduced laying period and number of eggs produced. However, females of this group laid larger eggs, with higher percentages of yolk and yolk lipids, and exhibited higher hatching success and chick weight compared with those that received chicken diet. Survivorship of chicks in their first week of life was not affected by composition of the diet offered to parental female. 4. Some reproductive parameters of captive greater rhea females fed on processed feed for rheas were higher than those of individuals receiving processed feed for chicken.

Effects of thymol and isoeugenol feed supplementation on quail adult performance, egg characteristics and hatching success.

1. A study was conducted to evaluate whether feed supplementation with thymol or isoeugenol can alter Japanese quail growth rate and final body weight, the female onset of puberty, hen-day egg production and the physical and chemical characteristics of the egg, as well as its potential to alter hatchability. 2. From 4 to 16 weeks of age, birds from each cage (1 male: 3 females) were assigned to 1 of 3 treatments that differed in the supplement added to the feed: control, thymol or isoeugenol (400 mg/kg). The average ages (d) at first egg lay (FIRST), at 25% egg production (A25% EP), at 50% egg production (A50% EP) and weekly and cumulative hen-day egg production (HDEP) were calculated. In addition, physical and chemical characteristics of the eggs, their fertility and hatchability were also evaluated for each group. 3. Feed supplementation did not significantly affect growth rate, final body weight, egg production parameters, fertility and physical characteristics of egg or most of the fatty acid components of the yolk. 4. The group treated with isoeugenol showed an increase in the percentage of palmitoleic fatty acid compared to the control, with thymol group showing intermediates values. 5. Both thymol and isoeugenol supplemented groups showed increased hatchabilities, by 18.8% and 11.8%, respectively, compared to their control counterparts. 6. The improvement in the hatching success of the eggs from the thymol and isoeugenol supplemented groups without a negative impact on their performance may have important economic implications for future breeding programmes, particularly if these effects generalise from quail to other more commercially important poultry species, such as chickens or turkeys.

Effect of age and body weight of Greater Rhea (Rhea americana) females on egg number, size and composition.

1. A study was conducted to evaluate how body weight and age of each female are related to the number and physical and chemical characteristics of the eggs produced throughout a breeding season in a captive-bred population of Greater Rheas (Rhea americana). 2. Reproductive performance of 15 females of three age classes (5 individuals per class) was monitored; female body weight was recorded before laying-onset. All the eggs laid were collected and identified, and different morphometric variables, percentage of components and fatty acid composition were determined. 3. The earlier the female started egg-laying, the longer the laying period and the greater the overall number of eggs produced. The onset of egg-laying in turn seemed to be related to the attainment of a high body weight. 4. Except for length, the values of the morphometric variables of the egg and unsaturated fatty acids (palmitoleic, oleic and linoleic) increased with female age. 5. High body weight was associated with low palmitic and palmitoleic fatty acids and high linoleic, linolenic and total unsaturated fatty acids. 6. Live weight and age of females can determine several physical and chemical characteristics of eggs.

Effects of thymol and carvacrol feed supplementation on lipid oxidation in broiler meat.

Poultry meat is particularly prone to oxidative deterioration due to its high concentration of polyunsaturated fatty acids. The present study evaluates the effects of thymol and its isomer carvacrol on lipid oxidation when supplemented to the feed. Supplementation with the antioxidant butylated hydroxytoluene was used as a positive control. Thus, broiler chickens were assigned to 1 of 4 treatments: vehicle (control), 150 mg/kg of butylated hydroxytoluene (positive control), 150 mg/kg of thymol, or 150 mg/kg of carvacrol. Breast and thigh samples were taken at 0, 5, and 10 d of 4 degrees C storage. Lipid oxidation was determined by the analysis of 2-TBA reactive substances (TBARS). Sample storage for 5 to 10 d significantly increased the levels of TBARS. Feed supplementation did not significantly affect breast sample oxidation. However, after 5 and 10 d of storage, increasingly higher values of TBARS were detected in thigh samples of the control group in comparison to the 3 supplemented groups. Interestingly, the same lower values of TBARS were detected between those feed-supplemented groups. Therefore, the application of the natural antioxidants thymol or carvacrol could be useful to improve poultry meat quality.

Ontogeny of copulatory behaviour in male Japanese quail classified by their T-maze performance as hatchlings.

1. This study examines the time courses of male mating behaviours using quail that were categorised at 2 d of age as high performance (HP) or low performance (LP) individuals in a T-maze. 2. Individually caged males from each T-maze category were observed for 5 min after a female of the same category (HP or LP) was introduced into their home cages as a sexual partner at 4, 5, 6, 8, 10 and 12 weeks of age. The number of grabs, mounts and cloacal contacts performed by each male and his copulatory efficiency (number of cloacal contacts/number of grabs; CE) were determined at each time interval. 3. No differences were observed in the proportion of HP and LP males performing grabs at any of the ages evaluated. However, a greater proportion of HP males showed mounting and cloacal contact behaviour, coupled with a higher CE than did their LP counterparts at 5 and 6, 6 and 8, and 8 weeks of age, respectively. At those ages, a higher mean number of mounts and cloacal contacts were also observed. No significant sexual behaviour differences between HP and LP quail were observed at 10 and 12 weeks of age. 4. The results suggest that rapid negotiation of the T-maze in hatchlings is associated with accelerated puberty in male quail. The differential reproductive behaviour of HP males during the development of puberty does not remain extant in fully developed quail. 5. The finding of accelerated male developmental sexual activity responses in HP quail indicates that selection for T-maze HP behaviour may allow males to be successfully bred at an earlier age.

Ontogeny of the cloacal gland in male Japanese quail classified in a T-maze.

Broiler chicks that traverse a T-maze quickly to reinstate contact with their companions (HP, high performers) are known to grow faster, are more social, and have a reduced plasma corticosterone response to acute stress than slower chicks (LP, low performers). High-performing quail from a line selected for reduced rather than exaggerated (high-stress) adrenocortical stress responsiveness also show enhanced female reproductive performance when compared with LP-high-stress quail. Herein, time courses of male sexual development were evaluated in genetically unremarkable quail that were categorized at 2 d of age as HP or LP in the T-maze. Body weight, cloacal gland volume (CVOL), proportion of individuals that produced cloacal gland foam, intensity of foam production, and CVOL relative to BW (RCVOL) were determined weekly from 4 to 10 wk of age, and again at 22 wk, along with absolute and BW-adjusted testes weight. Although CVOL and RCVOL were initially similar in both T-maze groups, both variables were greater (P < 0.05) in HP than in LP quail between 6 and 10 wk of age. High-performing birds also showed a trend (P < 0.1) of greater cloacal gland foam than their LP counterparts from 5 to 7 wk. From 8 wk on, all birds were in foam production. Intensity of foam production results generally mimicked those found for CVOL and RCVOL. Body weights were higher (P < 0.05) in HP than LP quail from 5 to 7 wk. No T-maze group differences were found in any of the variables at 22 wk of age. The results suggest that rapid negotiation of the T-maze is associated with accelerated growth and puberty in male quail, although the enhanced reproductive development of HP males does not remain extant in aged adults.

Coefficients for the estimation of fresh weight and volume of Greater Rhea eggs.

1. Specific values of constants needed to estimate fresh weight (Kw) and volume (Kv) of Greater Rhea eggs were obtained. 2. The average value for the weight coefficient (Kw) was 0.57, whereas that for volume (Kv) was 0.51. Accuracy of results obtained with these values was +/-2.1% and +/-3.5%, respectively. 3. The fresh weight and volume of Greater Rhea eggs can be easily estimated by means of these specific coefficients when those measurements cannot be taken directly.

Pharmacokinetics of enrofloxacin following intravenous administration to greater rheas: a preliminary study.

The pharmacokinetic behaviour of enrofloxacin (ENR) and its active metabolite ciprofloxacin (CIP) were determined in six greater rheas following a single intravenous (i.v.) dose of 15 mg/kg bw. Plasma concentrations of ENR and CIP were simultaneously determined by a HPLC/u.v. method. Following i.v. administration, the plasma drug concentrations were best fitted by an open two-compartment model with a rapid distribution phase. The high volume of distribution (V(ss)=5.01 L/Kg) suggests good tissue penetration. ENR presents a high clearance (3.95 L/kg h) explaining the low AUC values (3.57 mg h/L) and a short permanence (t(1/2beta)=2.66 h and MRT=1.23 h). Ciprofloxacin comprised 14% of the total fluoroquinolone (ENR+CIP).

Effects of storage time on hatchability of artificially incubated Greater Rhea (Rhea americana) eggs.

(1) A study was conducted to determine the effects of the length of the storage period on the hatchability of artificially incubated Greater Rhea eggs. Hatchability was evaluated in eggs gathered daily from a captive population and in eggs collected less frequently from a semi-captive population. (2) Eggs form both sites were either immediately incubated after being collected or were stored for 1 to 9 d prior to incubation. (3) The maximum number of days for which an egg could be stored without depressing hatchability (with respect to non-stored eggs) was longer in the eggs collected daily. (4) Eggs collected daily and stored for 4d or more showed total hatchability (28%) and fertile hatchability (43%) which was approximately 30% lower than non-stored eggs or eggs stored for 3 d or less. In the semi-captive population, the total and fertile hatchability of non-stored eggs and of eggs stored for one day were 40% greater than of eggs stored for 2 to 9 d (20 and 34%, respectively). (5) The period for which Greater Rhea eggs could be stored without depressing hatchability varied depending on the frequency of egg collection: non-daily egg collection reduces the possible period of storage.

Microbial contamination of artificially incubated Greater Rhea (Rhea americana) eggs.

1. This paper is a report of biological agents that contaminate Greater Rhea (Rhea americana) eggs during artificial incubation. 2. The cleanliness of eggs when collected, and the period of storage prior to incubation, were investigated to assess their effects on microbial contamination and hatchability. 3. A total of 14 bacteria and 4 fungi species were isolated within the egg in the laboratory. 4. Microbial contamination was higher (24%) in very dirty eggs than in eggs which were clean or dirty (16%). Hatching success was lower (30%) for very dirty eggs, compared with 42% for clean or dirty eggs. 5. The percentage of microbial contamination of stored eggs (10%) did not differ significantly from that of non-stored ones (5%). 6. The extreme lower and upper limits of infection rate estimated for artificially incubated Greater Rhea eggs were 4% and 40%, respectively, being higher than in poultry species. 7. It is concluded that collecting eggs soon after laying will reduce the risk of microbial contamination.