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1.
J Chromatogr A ; 830(1): 127-34, 1999 Jan 08.
Artigo em Inglês | MEDLINE | ID: mdl-10023621

RESUMO

Acetonitrile is used as an eluent for reversed-phase chromatography. However, because it is a flammable solvent, using acetonitrile on a large scale requires expensive equipment and facilities specially designed for flammable solvents. Using a non-flammable solvent as an eluent eliminates this expense. A method was developed to purify recombinant human insulin-like growth factor I by reversed-phase high-performance liquid chromatography using gradient elution with hexylene glycol, a non-flammable replacement for acetonitrile. The separation produced equivalent yield, purity and throughput as reversed-phase chromatography using elution with acetonitrile.


Assuntos
Cromatografia Líquida de Alta Pressão/métodos , Fator de Crescimento Insulin-Like I/isolamento & purificação , Humanos , Proteínas Recombinantes/isolamento & purificação , Espectrofotometria Ultravioleta
2.
J Chromatogr A ; 827(1): 37-43, 1998 Dec 04.
Artigo em Inglês | MEDLINE | ID: mdl-9894343

RESUMO

During preparative reversed-phase chromatography of recombinant human insulin-like growth factor-I (IGF), the separation of IGF from IGF aggregates cannot be determined using UV absorbance. An on-line reversed-phase chromatographic assay was developed that provides a quantitative measurement of IGF and IGF aggregates every 4 min, allowing real-time control of purified IGF collection. Process control using the on-line assay is a reliable and accurate method to collect purified IGF.


Assuntos
Cromatografia Líquida/métodos , Fator de Crescimento Insulin-Like I/isolamento & purificação , Humanos , Proteínas Recombinantes/isolamento & purificação , Espectrofotometria Ultravioleta , Tempo
3.
Biotechnology (N Y) ; 12(11): 1113-7, 1994 Nov.
Artigo em Inglês | MEDLINE | ID: mdl-7765554

RESUMO

Human insulin-like growth factor I (IGF-I) accumulates in both folded and aggregated forms in the fermentation medium and cellular periplasmic space when expressed in E. coli with an endogenous secretory signal sequence. Due to its heterogeneity in form and location, low yield of IGF-I was obtained using a typical refractile body recovery strategy. To enhance recovery yield, a new procedure was developed to solubilize and extract IGF-I from cells while in fermentation broth. This method, called in situ solubilization, involves addition of chaotrope and reductant to alkaline fermentation broth and provides recovery of about 90% of all IGF-I in an isolated supernatant. To further enhance recovery, a new aqueous two-phase extraction procedure was developed which partitions soluble non-native IGF-I and biomass solids into separate liquid phases. This two-phase extraction procedure involves addition of polymer and salt to the solubilization mixture and provides about 90% recovery of solubilized IGF-I in the light phase. The performance of the solubilization and aqueous extraction procedures is reproducible at scales ranging from 10 to 1000 liters and provides a 70% cumulative recovery yield of IGF-I in the isolated light phase. The procedure provides significant initial IGF-I purification since most host proteins remain cell associated during solubilization and are enriched in heavy phase. ELISA analysis for E. coli proteins indicates that 97% of the protein in the light phase is IGF-I. Together, the techniques of in situ solubilization and aqueous two-phase extraction provide a new, high yield approach for isolating recombinant protein which is accumulated in more than one form during fermentation.


Assuntos
Fator de Crescimento Insulin-Like I/isolamento & purificação , Escherichia coli , Fermentação , Humanos , Proteínas Recombinantes/isolamento & purificação , Solubilidade
4.
Biotechnol Appl Biochem ; 20(2): 217-32, 1994 10.
Artigo em Inglês | MEDLINE | ID: mdl-7986379

RESUMO

Recombinant human insulin-like growth factor I (IGF-I), a 70-amino-acid peptide containing three disulphide bonds, produces two monomeric and several multimeric species during refolding. To optimize production of correctly folded IGF-I, conditions which influence protein refolding, stability and solubility were systematically examined. Combinations of solution components and conditions were analysed to identify synergistic interactions which enhance or reduce refolding efficiency. IGF-I concentration had the largest effect on formation of correctly folded peptide, due to competing association reactions. Solution polarity had the next largest individual effect, both on the level of multimeric peptide and on the relative proportion of correctly folded to misfolded monomeric peptide. Salt type and concentration and chaotrope type and concentration also had large individual effects on the distribution of IGF-I forms produced. Solution polarity modulated the effects of many other conditions including chaotrope concentration, salt type and concentration, and osmolyte concentration. Simultaneously decreasing the solution polarity and increasing the salt concentration improved the yield of correctly folded IGF-I relative to either individual change. Optimum solution conditions for refolding were 2M urea, 1M NaCl and 20% (v/v) ethanol. A possible mechanism for the importance of solution polarity on IGF-I refolding is discussed.


Assuntos
Fator de Crescimento Insulin-Like I/química , Dobramento de Proteína , Sequência de Aminoácidos , Guanidina , Guanidinas , Dados de Sequência Molecular , Concentração Osmolar , Desnaturação Proteica , Proteínas Recombinantes/química , Sais/análise , Soluções , Temperatura , Ureia
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