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Sci Rep ; 10(1): 17114, 2020 10 13.
Artigo em Inglês | MEDLINE | ID: mdl-33051539

RESUMO

The DO-stat fed-batch fermentation was carried out to explore the volumetric productivity of ß-carotene in engineered Yarrowia lipolytica C11 strain. Using DO-stat fed-batch fermentation, we achieved 94 g/L biomass and 2.01 g/L ß-carotene. Both biomass and ß-carotene were about 1.28-fold higher than that in fed-batch fermentation. The ATP, NADP+/NADPH, and gene expression levels of tHMG, GGS1, carRA, and carB were promoted as compared to that in fed-batch fermentation. As for as the kinetic parameters in DO-stat fed-batch fermentation, µm', Yx/s', and Yp/s' was 0.527, 0.353, and 0.158, respectively. The µm' was elevated 4.66-fold than that in fed-batch fermentation. These data illustrate that more dissolved oxygen increased the biomass. The Yx/s' and Yp/s' were increased 1.15 and 22.57-fold, which suggest that the DO-stat fed-batch fermentation reduced the Crabtree effect and improved the utilization rate of glucose. Therefore, DO-stat fed-batch fermentation is a promising strategy in the industrialized production of ß-carotene.


Assuntos
Fermentação , Yarrowia/metabolismo , beta Caroteno/biossíntese , Trifosfato de Adenosina/metabolismo , Regulação Fúngica da Expressão Gênica , Genes Fúngicos , Engenharia Genética , Glucose/metabolismo , Redes e Vias Metabólicas , NADP/metabolismo , Oxigênio/metabolismo , Yarrowia/genética
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