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1.
Eat Behav ; 40: 101469, 2021 01.
Artigo em Inglês | MEDLINE | ID: mdl-33418485

RESUMO

PURPOSE: The aim of this study was to investigate the psychometric properties and the factor structure of the Clinical Impairment Assessment 3.0 (CIA) utilizing a confirmatory factor analysis in a large clinical sample of ED patients. METHODS: A total of 260 patients between the ages of 18 and 45 who completed assessments in a partial hospitalization or residential treatment program at an ED treatment facility between December 2012 and December 2016 were included in the analyses. Assessment measures included the CIA, EDE-Q, BDI-II, WHODAS, and a demographic questionnaire. RESULTS: Results favored a bifactor model with a strong general factor and three unreliable subfactors. The CIA showed strong construct validity with other measures of ED pathology (EDE-Q) and health-related QoL (WHODAS). Furthermore, admission CIA scores were predictive of treatment outcomes. CONCLUSIONS: The CIA assesses general psychosocial impairment, supporting the use of a total, but not subscale scores, among symptomatic ED samples in the United States.


Assuntos
Transtornos da Alimentação e da Ingestão de Alimentos , Qualidade de Vida , Adolescente , Adulto , Transtornos da Alimentação e da Ingestão de Alimentos/diagnóstico , Humanos , Pessoa de Meia-Idade , Psicometria , Reprodutibilidade dos Testes , Inquéritos e Questionários , Adulto Jovem
2.
Eat Behav ; 23: 187-194, 2016 12.
Artigo em Inglês | MEDLINE | ID: mdl-27816857

RESUMO

OBJECTIVE: The dual pathway model, a theoretical model of eating disorder development, suggests that thin ideal internalization leads to body dissatisfaction which leads to disordered eating via the dual pathways of negative affect and dietary restraint. While the dual pathway model has been a valuable guide for eating disorder prevention, greater knowledge of characteristics that predict thin ideal internalization is needed. METHOD: The present study replicated and extended the dual pathway model by considering the addition of fear of negative evaluation, suggestibility, rumination, and self-compassion in a sample of community women and female university students. RESULTS: Results showed that fear of negative evaluation and suggestibility predicted thin ideal internalization whereas rumination and self-compassion (inversely) predicted body dissatisfaction. Negative affect was predicted by fear of negative evaluation, rumination, and self-compassion (inversely). DISCUSSION: The extended model fit the data well in both samples. Analogue and longitudinal study of these constructs is warranted in future research.


Assuntos
Imagem Corporal/psicologia , Transtornos da Alimentação e da Ingestão de Alimentos/psicologia , Modelos Teóricos , Adolescente , Adulto , Afeto , Idoso , Empatia , Medo , Transtornos da Alimentação e da Ingestão de Alimentos/epidemiologia , Feminino , Humanos , Pessoa de Meia-Idade , Satisfação Pessoal , Autoimagem , Pensamento , Magreza/psicologia , Adulto Jovem
3.
Appetite ; 89: 136-44, 2015 Jun.
Artigo em Inglês | MEDLINE | ID: mdl-25660340

RESUMO

Night eating syndrome (NES) is a circadian rhythm disorder in which food intake is shifted toward the end of the day, interfering with sleep. According to the biobehavioral model of NES, the disorder is the result of a genetic predisposition that, coupled with stress, leads to enhanced reuptake of serotonin, thereby dysregulating circadian rhythms and decreasing satiety. Using the biobehavioral model as a guide, we developed a brief behavioral intervention using education, relaxation strategies, and exercise to address the core symptoms of NES. In this pilot randomized controlled clinical trial, 44 participants with NES were randomly assigned to an educational group (E; n = 14), E plus progressive muscle relaxation therapy (PMR; n = 15); or PMR plus exercise (PMR Plus, n = 15). Participants received a baseline intervention with 1- and 3-week follow-up sessions. Effectiveness analyses showed that participants in all three groups evidenced significant reductions on measures of NES symptoms (p < .001), depression (p < .05), anxiety (p < .01), and perceived stress (p < .05). However, the only significant between group change was for the percent of food eaten after the evening meal, with the PMR group showing the greatest reduction (-30.54%), followed by the PMR Plus group (-20.42%) and the E group (-9.5%); only the difference between the PMR and E groups was statistically significant (p = .012). Reductions in NES scores were significantly associated with reductions on measures of depression (r = .47; p < .01) and perceived stress (r = .37; p < .05), but not anxiety (r = .26, p = ns). Results support the role of education and relaxation in the behavioral treatment of NES.


Assuntos
Treinamento Autógeno/métodos , Ingestão de Alimentos , Exercício Físico , Comportamento Alimentar , Transtornos da Alimentação e da Ingestão de Alimentos/terapia , Relaxamento Muscular , Estresse Psicológico/terapia , Adulto , Ansiedade/terapia , Transtornos de Ansiedade/terapia , Terapia Comportamental , Ritmo Circadiano , Depressão/terapia , Transtorno Depressivo/terapia , Ingestão de Alimentos/psicologia , Comportamento Alimentar/psicologia , Transtornos da Alimentação e da Ingestão de Alimentos/complicações , Transtornos da Alimentação e da Ingestão de Alimentos/psicologia , Feminino , Educação em Saúde , Humanos , Hiperfagia/etiologia , Hiperfagia/prevenção & controle , Hiperfagia/psicologia , Masculino , Pessoa de Meia-Idade , Projetos Piloto , Saciação , Estresse Psicológico/complicações , Síndrome , Adulto Jovem
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