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1.
J Biomed Mater Res A ; 109(9): 1751-1764, 2021 09.
Artigo em Inglês | MEDLINE | ID: mdl-33638606

RESUMO

Materials used for wound care have evolved from simple covers to functional wound dressings with bioactive properties. Electrospun nanofibers show great similarity to the natural fibrillar structure of skin extracellular matrix (ECM); therefore, by mimic, the morphology of ECM, nanofibers show high potential for facilitating the healing of skin injuries. Besides morphology, scaffold composition is another important parameter in the production of bioactive wound dressings. Collagen type I is the main structural protein of skin ECM is biocompatible, biodegradable, and its extraction from animal sources is relatively simple. The fabrication of electrospun wound dressings based on collagen and its blends have been studied for skin tissue engineering applications. This review focus on the new advances of collagen electrospun materials for skin wound treatment. It summarizes the recent research on pristine collagen, collagen blends, and collagen surface modifications on nanofibers mats. Finally, the strategies for three-dimensional nanofibers production will also be discussed.


Assuntos
Colágeno/farmacologia , Pele/patologia , Engenharia Tecidual , Alicerces Teciduais/química , Cicatrização/efeitos dos fármacos , Animais , Colágeno/química , Humanos , Pele/efeitos dos fármacos
2.
Anal Sci ; 23(4): 457-61, 2007 Apr.
Artigo em Inglês | MEDLINE | ID: mdl-17420552

RESUMO

Water vapor diffusion coefficient (WVDC) and thermal diffusivity (alpha) were determined in gelatin-starch films through photothermal techniques. The effect of different variables in the elaboration of these films, such as starch and glycerol concentrations and pH, were evaluated through the response surface methodology. The results indicated that an increase in the glycerol concentration and pH favored the WVDC of the films. On the other hand, alpha was influenced principally by the starch content and pH of the film-forming solution. The minimum alpha value was 4.5 x 10(-4) cm2/s, which is compared with alpha values reported for commercial synthetic polymers.


Assuntos
Embalagem de Alimentos , Amido/química , Temperatura , Água/química , Acústica/instrumentação , Difusão , Gelatina/química , Glicerol/química , Concentração de Íons de Hidrogênio , Luz , Polímeros/química , Porosidade
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