Photoautotrophic black-colored cyanobacterial soil crust biosynthesizes photoprotective compounds and is capable of using blue, green, and red wavelengths of light for its growth.

Several cyanobacteria can adjust their light-harvesting machinery in response to existing light signals in a process called chromatic acclimation (CA) which permits the utilization of available light resources for photosynthesis. CA involves alteration in the pigment composition of a major light-harvesting complex called phycobilisome (PBS) and allows some cyanobacteria to utilize green light (GL) to drive photosynthesis. However, cyanobacteria, in contrast with eukaryotic algae and higher plants, can not utilize blue light (BL) for photosynthesis due to their dependency on PBS. Here, we studied a black-colored soil crust that was composed of a single cyanobacterium identified and named Oscillatoria sp. Malviya-1 after phenotypic and phylogenetic analyses. The black-colored crust can absorb light from almost all parts of photosynthetically active radiation (400-700 nm) and ultraviolet radiation (280-400 nm) due to the presence of photosynthetic pigments and microbial sunscreens such as chlorophyll ɑ, carotenoids, phycoerythrin, phycocyanin, allophycocyanin, mycosporine-like amino acids, and scytonemin. Unlike other cyanobacteria, Oscillatoria sp. Malviya-1 can grow using GL, BL, and red light (RL) in addition to white light (WL) which was accompanied by the different colors of the mat under different light conditions. The presence of CA and sunscreens compounds can maximize the fitness of soil crust under a dynamic light environment, UVR, and desiccation. Detailed study of Oscillatoria sp. Malviya-1 will provide information on the mechanism of CA in cyanobacterial soil crust and its unique ability to use both GL and BL.

Characterization and low-cost preservation of Chromobacterium violaceum strain TRFM-24 isolated from Tripura state, India.

BACKGROUND: Chromobacterium species, through their bioactive molecules, help in combating biotic and abiotic stresses in plants and humans. The present study was aimed to identify, characterize and preserve in natural gums the violet-pigmented bacterial isolate TRFM-24 recovered from the rhizosphere soil of rice collected from Tripura state. RESULTS: Based on morphological, biochemical and 16S rRNA gene sequencing, the isolate TFRM-24 was identified as Chromobacterium violaceum (NAIMCC-B-02276; MCC 4212). The bacterium is saprophytic, free living and Gram negative. The strain was found positive for production of IAA, cellulase, xylanase and protease, and showed tolerance to salt (2.5%) and drought (-1.2 MPa). However, it showed poor biocontrol activity against soil-borne phytopathogens and nutrient-solubilizing abilitiets. C. violaceum strain TRFM-24 did not survive on tryptic soya agar (TSA) beyond 12 days between 4 and 32 °C temperature hence a method of preservation of this bacterium was attempted using different natural gums namely Acacia nilotica (babul), Anogeissus latifolia (dhavda), Boswellia serrata (salai) and Butea monosperma (palash) under different temperature regime (6-32 °C). The bacterium survived in babul gum (gum acacia), dhavda and salai solution at room temperature beyond a year. CONCLUSION: Based on polyphasic approach, a violet-pigmented isolate TRFM-24 was identified as Chromobacterim violaceum which possessed some attributes of plant and human importance. Further, a simple and low-cost preservation method of strain TRFM-24 at room temperature was developed using natural gums such as babul, dhavda and salai gums which may be the first report to our knowledge.