RESUMO
Bovine herpesvirus -1 (BHV-1) is the etiological agent of many clinical syndromes in cattle which causes huge economic losses to the animal husbandry sector annually. Since the first report of its presence in India in 1976, the disease is considered to be endemic in the country. In the present study, a case of keratoconjunctivitis in a cow was investigated to find out the underlying cause of the condition. The clinical material (ocular swab) was tested by BHV-1 glycoprotein D gene specific PCR using in house designed primers and found to be positive by the presence of a 212 bp DNA product in agarose gel electrophoresis. The virus was isolated in MDBK cell line in the third passage and the serum from the animal, was positive for antibodies against BHV-1 by ELISA. A 575 bp segment of the glycoprotein C gene of the isolate was amplified by PCR, cloned and sequenced. On phylogenetic analysis, it was seen that the sequence matched with published BHV-1.1 sequences from USA and Uruguay whereas it was divergent from Brazilian BHV-1.1 isolates. This study highlights the isolation, rapid and sensitive detection of BHV-1 virus from clinical cases and its subtyping by nucleotide sequencing and subsequent phylogenetic analysis which gives invaluable information about the molecular epidemiology of BHV-1 subtypes prevalent in the country.
RESUMO
The Anthelmintic activity of petroleum ether, methanol and chloroform extract of rhizomes of Nymphaea rubra Linn were evaluated separately and the activities were compared with that of Albendazole. The petroleum ether, ethanol and chloroform extract exhibited dose dependent activity. The ethanolic extract showed remarkable Anthelmintic activity.
RESUMO
The influence of protein deficiency was evaluated on immune responsiveness after subchronic DDT exposure in albino rats. Rats were given 20%, 12% and 3% protein diets and exposed to DDT (20, 50 or 100 ppm) for 4 weeks. DDT (50 and 100 ppm) induced humoral and cellular immune suppression only in rats fed on 3% protein diet. There was (a) an increase in the albumin/globulin ratio, (b) suppression in IgM and IgG levels, and (c) attenuation in the tetanus toxoid-induced antibody responses. Further, in rats immunized with tetanus toxoid, the leucocyte and macrophage migration inhibition were also attenuated. Moreover, these animals maintained on 3% protein diet showed depression in humoral and cellular immune responses to antigen in a dose-dependent pattern after exposure to DDT at dose levels which were not immunosuppressive for rats on 12% or 20% protein diet. These results suggest that dietary protein content may predispose to the immunotoxic effects of DDT exposure, and also be a crucial determinant in DDT detoxification.
