Determining the Dietary Preferences of Wild Asian Elephants (Elephas maximus) in Taman Negara National Park, Malaysia Based on Sex and Age using trnL DNA Metabarcoding Analysis.

The world's largest terrestrial mammal, Asian elephants, are known to have enormous feeding needs. Several factors such as season, sex, age, and daily activities influence the amount of food required by an individual. Generally, captive elephants have a limited choice of food on a daily basis compared with that of elephants in the wild. Elephants in captivity are fed according to a prepared feeding schedule, whereas wild elephants are free to choose the type of plants that they consume in their natural habitat. In the past, ecological observations have been widely used to determine the diet of wild elephants. However, the molecular approach has never been carried out. In the present study, we aimed to; 1) identify the plant diet of wild Asian elephants in Taman Negara National Park (TNNP) according to their sex and age using high-throughput DNA metabarcoding; and 2) determine the dietary formulation of captive elephants based on the generated plant metabarcoding database. DNA was extracted from 24 individual fecal samples collected using noninvasive sampling techniques from TNNP and the National Elephant Conservation Centre (NECC) Kuala Gandah. Seven pooled samples from male adult, female adult, male subadult, female subadult, male juvenile, female juvenile, and captive elephants were amplified and sequenced targeting the trnL region (50-150 base pairs). The CLC Genomic Workbench and PAST 4.02 software were used for data analysis. In total, 24 orders, 41 families, 233 genera, and 306 species of plants were successfully detected in the diet of the Asian elephants. The most abundant plant genera consumed were Sporobolus (21.88%), Musa (21.48%), and Ficus (10.80%). Plant variation was lower in samples from male elephants than in those from female elephants. The plant species identified were correlated with the nutrient benefits required by elephants. Adults and subadults consumed more plant species than were consumed by juvenile elephants. However, there was no significant difference between ages and sexes. The findings of this study can be used as guidance by the Department of Wildlife and National Parks for the management of captive elephants, especially in NECC Kuala Gandah.

Determining the diet of wild Asian elephants (Elephasmaximus) at human-elephant conflict areas in Peninsular Malaysia using DNA metabarcoding.

Human-elephant conflict (HEC) contributes to the increasing death of Asian elephants due to road accidents, retaliatory killings and fatal infections from being trapped in snares. Understanding the diet of elephants throughout Peninsular Malaysia remains crucial to improve their habitat quality and reduce scenarios of HEC. DNA metabarcoding allows investigating the diet of animals without direct observation, especially in risky conflict areas. The aim of this study was to determine: i) the diet of wild Asian elephants from HEC areas in Peninsular Malaysia using DNA metabarcoding and ii) the influence of distinct environmental parameters at HEC locations on their feeding patterns. DNA was extracted from 39 faecal samples and pooled into 12 groups representing the different sample locations: Kuala Koh, Kenyir, Ulu Muda, Sira Batu, Kupang-Grik, Bumbun Tahan, Belum-Temengor, Grik, Kampung Pagi, Kampung Kuala Balah, Aring 10 and the National Elephant Conservation Centre, which served as a positive control for this study. DNA amplification and sequencing targeted the ribulose-bisphosphate carboxylase gene using the next-generation sequencing Illumina iSeq100 platform. Overall, we identified 35 orders, 88 families, 196 genera and 237 species of plants in the diet of the Asian elephants at HEC hotspots. Ficus (Moraceae), Curcuma (Zingiberaceae), Phoenix (Arecaceae), Maackia (Fabaceae), Garcinia (Clusiaceae) and Dichapetalum (Dichapetalaceae) were the highly abundant dietary plants. The plants successfully identified in this study could be used by the Department of Wildlife and National Parks (PERHILITAN) to create buffer zones by planting the recommended dietary plants around HEC locations and trails of elephants within Central Forest Spine (CFS) landscape.

Flower Mimics Roll Out Multicolored Carpets to Lure and Kill the House Fly.

Flowers and their spatial clustering are important parameters that mediate the foraging behavior and visitation rate of pollinating insects. Visual stimuli are crucial for triggering behavioral changes in the house fly, Musca domestica, which regularly visits plants for feeding and reproduction. The success of bait technology, which is the principal means of combatting flies, is adversely affected by reduced attractiveness and ineffective application techniques. Despite evidence that house flies have color vision capacity, respond to flowers, and exhibit color and pattern preference, the potential of artificial flowers as attractive factors has not been explored. The present study was performed to investigate whether artificial floral designs can lure and kill house flies. Starved wild house flies were presented with equal opportunities to acquire sugar meals, to which boric acid had been added as a toxin, from one flower arrangement (blue-dominated design, BDD; yellow-dominated design, YDD; or pink-dominated design, PDD), and a non-toxic white design (WDD). We also allowed house flies to forage within an enclosure containing two non-toxic floral designs (WDDs). The differences in mortality between the two environments with and without toxicant were examined. The survival rate of Musca domestica was extremely high when WDDs containing non-toxic sugar sources were the only feeding sites available. When given an option to forage in an environment containing a BDD and a WDD, house flies showed a high mortality rate (76%) compared to their counterparts maintained in the WDD environment (2%). When kept in an enclosure containing one YDD and a WDD, flies showed a mortality rate of 88%; however, no mortality occurred among flies confined to a compound with a WDD pair. When provided an even chance of foraging in an enclosure containing a mixed pair of floral arrangements (PDD and WDD) and another with two WDDs, flies showed a higher mortality rate (78%) in the first environment. However, the maximum survival rate (100%) was seen in the WDD environment. Exposure to YDD tended to result in a greater mortality rate than with the two other floral designs. Mortality gradually increased with time among flies exposed to tested artificial floral designs. The results presented here clearly indicated that artificial flower arrangements with a toxic sugar reward were strikingly attractive for house flies when their preferred color (white) was present. These observations offer novel possibilities for future development of flower mimic-based house fly control.