Effect of a trace mineral injection at weaning on growth, antioxidant enzymes activity, and immune system in Nellore calves.

The objective of this study was to evaluate the effects of injectable trace minerals (ITM) at the time of weaning on growth, antioxidant, and immune response of Nellore (Bos indicus) calves. Weaned calves (n = 159; 213 ± 32 kg) were stratified by body weight (BW) and randomly assigned to 1 of 2 treatments: injection (1 mL/45 kg of BW) of saline or ITM. Saline solution consisted of 0.9% NaCl, whereas ITM had 60, 10, 5, and 15 mg/mL of Zn, Mn, Se, and Cu, respectively. The application of ITM increased (P ≤ 0.04) the plasma concentrations of superoxide dismutase on day 7 and plasma glutathione peroxidase on day 7 and day 21. The ITM calves had greater leukocyte concentration on day 64 (P = 0.04), whereas neutrophil and mast cell concentrations did not differ (P ≥ 0.67) between treatments. The ITM calves tended (P ≤ 0.08) to have greater concentrations of lymphocytes on day 64 and eosinophils on day 21, but not (P ≥ 0.15) monocytes, erythrocytes, hemoglobin, hematocrit, mean corpuscular volume, and mean corpuscular hemoglobin compared to saline calves. The ITM calves had less mean corpuscular hemoglobin concentration (MCHC; P = 0.02) and tended to have increased platelet concentrations on day 21 (P = 0.08). Growth performance did not differ between treatments (P ≥ 0.78). Thus, ITM at weaning did not impact growth performance, but increased plasma concentrations of antioxidant enzymes and blood platelets, improved components of the immune system, and reduced MCHC of Nellore calves.

Thermal decomposition, chemical composition, in vitro digestibility and gas production and in situ degradability of oilseed residues from the biofuel industry.

Thermal analysis could rapidly and easily predict nutritional value of ruminant feeds. The hypothesis is that crambe meal (CM) has a quality similar to that of soybean meal (SM), and the objective of this study was to determine the nutritional characteristics of CM and compare them to those of SM. CM had greater concentrations of phytic acid (26.3 vs. 16.0 g/kg) and phenol compounds (615 vs. 393 mg gallic acid (GAE)/kg) than SM. In vitro dry matter (DM) digestibility was lower for CM than SM (752 vs. 975 g/kg DM). Cumulative in vitro gas production at 48 h of incubation (14.1 vs. 19.4 mL/100 mg substrate DM), and energy release (4.5 vs. 5.7 kJ/g substrate DM) were lower for CM than SM. CM had a higher concentration of low digestible fiber, hence degradability of DM was lower and the proportion of indigestible fraction was greater for CM than SM. High concentrations of indigestible compounds were likely responsible for lower gas production of CM compared to SM. These results suggest CM quality is lower than that of SM and that thermal analysis is a useful tool to precisely determine the nutritive value of oilseed residues.

Intake, feeding behaviour, digestibility, performance, carcass characteristics and meat quality of lambs fed different levels of semi-purified glycerine in the diet.

The aim of this study was to evaluate the effect of different inclusion levels of semi-purified glycerine in the diet of feedlot lambs on feeding behaviour, nutrient intake and digestibility, carcass characteristics, meat quality and in vitro degradability. Thirty-two Dorper × (Texel × Suffolk) crossbred intact male lambs (22.2 ± 5.51 kg) were fed glycerine (90% purity) at 0, 120, 240 or 360 g/kg dry matter (DM) in a total mixed ration with a roughage to concentrate ratio of 40:60 for 84 d. In vitro degradability was not affected by glycerine supplementation. Feeding behaviour and digestibility of DM, crude protein and fibre and production performance were similar among treatments. Ether extract digestibility was lower at the highest inclusion level. Glycerine level had no effect on ruminal pH, carcass characteristics and meat quality, except for subcutaneous fat thickness which was lower for lambs fed glycerine at 240 and 360 g/kg DM. Scores for unpleasant taste, unpleasant odour, succulence and softness of meat were not affected by dietary glycerine level. These data suggest that there are no adverse effects on carcass quality and performance when semi-purified glycerine is provided up to 360 g/kg DM in the diet of growing lambs fed a forage to concentrate ratio of 40:60.

Effects of road transportation or droving on the weight and metabolism of young bulls.

This study evaluated the effects of the mode of transportation on weight and metabolism of young bulls, which are generally transported by two systems: droving and truck. This experiment consisted of two phases: transportation and refeeding and involved transportation by droving and truck. Fifty young Nellore bulls were separated in equal numbers in both groups, droving group and truck group. In the transportation phase, animals were moved, in a 640-km journey. The refeeding phase consisted of 84 days and commenced after the animals arrived at the fattening farm. The effect of the transportation system on animals' weight, metabolic hormones, and serum biochemistry was assessed after 28, 56, and 84 days. During the transportation phase, animals in the droving group lost 10.11 kg and animals in the truck group gained 13.1 kg. The truck group showed 20.5 kg of weight gain at the end of the refeeding phase. The highest triiodothyronine (T3) and thyroxine (T4) concentrations were observed on days 0 and 60 in the transportation phase in both droving and truck groups. The serum cortisol concentration was higher in the droving group than in the truck group on day 56 of the refeeding phase. The IGF-I concentrations were higher during the refeeding phase in the droving group than in the truck group. Our results showed that transportation by droving leads to increased weight loss and reduced further weight gain compared to transportation by truck and that serum concentrations of T4, cortisol, and insulin-like growth factor (IGF-I) hormones are altered by the transportation system.

Efeito de um complexo homeopático “Homeobase Convert H®” em ovinos sob condições de restrição Alimentar / Effect of a homeopathic complex “Homeobase Convert H®” in sheep submited in feed restriction condictions

Avaliou-se o efeito de um complexo homeopático em ovinos distribuídos em quatro grupos: sem homeopatia e com restrição alimentar (A1B2); com homeopatia e com restrição alimentar (A2B2);com homeopatia e sem restrição alimentar (A2B1) e sem homeopatia e sem restrição alimentar (A1B1). Com 30 dias de restrição alimentaro grupo A2B2 apresentou nível sérico de cortisol semelhante (p>0,05)aos dos grupos A2B1 e A1B1, o que se observou no grupo A1B2 somente com 75 dias. Aos 15 dias após primovacinação todos os grupos possuíam anticorpos acima do nível mínimo de proteção de 0,5UI/mL. As concentrações médias de anticorpos atingiram níveis abaixo do mínimo de proteção aos 30 dias em alguns animais de todos os grupos e, somente o grupo A2B2 manteve a média acima deste nível durante os 90 dias de avaliação. O indicativo de diferença(p=0,054) entre a média da titulação de anticorpos do grupo A2B2 e os demais grupos, seis dias pós-vacinação, sugere que a proteção neste grupo ocorreu em menor tempo do que nos demais grupos. Os modelos de regressão estimam concentrações séricas de anticorpos maiores para os grupos A2B1 e A2B2, em relação aos grupos A1B2 eA1B1, obtendo-se, aos 15; 30 e 45 dias pós-vacinação, indicativos de diferenças entre as suas médias (p=0,067; p=0,091 e p<0,05 respectivamente). Conclui-se que complexo homeopático, ministrado a ovinos sob restrição alimentar, possui efeito sobre o estresse, reduzindo a concentração sérica de cortisol e promovendo uma maior concentração sérica de anticorpos.

It was evaluated the effect of a homeopathic complex in sheep distributed in four groups: without homeopathy and with alimentary restriction (A1B2); with homeopathy and alimentary restriction (A2B2); with homeopathy and without alimentary restriction (A2B1), and without homeopathy and without alimentary restriction (A1B1). After 30 days of alimentary restriction, the group with homeopathy (A2B2) had already presented an average serum level of cortisol similar (p>0,05) to the groups without restriction (A2B1 and A1B1). It was observed in the group without homeopathy (A1B2) only after 75 days. After 15 days post-vaccination all the groups had antibodies above the minimum level of protection of 0,5UI/mL. The medium concentrations of antibodies reached levels below the minimum of protection to the 30 days in some animals of all groups and, only the group A2B2 kept on average above this level during the 90 days of evaluation. The indicative of difference (p=0,054) between the titration average of antibodies from the group A2B2 and the other groups, six days after vaccination, suggests that the protection in this group occurred in smaller time than in the other groups. Regression models estimate higher serum concentrations of antibodies for the groups A2B1 and A2B2, regarding the groups A1B2 and A1B1, obtaining indicators of differences between their averages (p=0,067;p=0,091 and p<0,05 respectively) 15, 30 and 45 days after vaccination. It was concluded that the homeopathic administered to ovine under alimentary restriction, has effect on stress, reducing the serum concentration of cortisol which can cause a higher rise in the serum concentration of antibodies.

Degradabilidade ruminal e fracionamento de carboidratos de silagens de grama estrela (Cynodon nlemfuensis vanderyst. ) com diferentes aditivos / Ruminal degradability and carbohydrate fractioning of stargrass silages (Cynodon nlemfuensis vanderyst. ) with different additives

Objetivou-se com o estudo avaliar o efeito de aditivo enzimo-bacteriano e de uréia sobre a degradabilidade ruminal e o fracionamento de carboidratos em silagens de grama estrela. Foram avaliadas silagens sem aditivo (SGE) e com aplicação de aditivo enzimo-bacteriano (SGE150 e SE300, respectivamente 150 e 300g aditivo/tonelada) e uréia (SGEU, 10 kg/tonelada). Para o ensaio de degradabilidade foram utilizados três bois da raça Holandesa distribuídos em blocos casualizados. A degradabilidade efetiva (DE) da MSe da FDN foram maiores para o tratamento SGE300 em todas as taxas de passagem. Para a DE da PB houve diferença (P<0,05) para o tratamento SGEU. Os carboidratos totais (CHT) tiveram os maiores valores para o tratamento SGE, enquanto que, para as frações A+B1 e B2 não houve efeito significativo entre os tratamentos. Para a fração C os menores valores foram para os tratamentos com inoculante. Conclui-se que a aplicação do inoculante ou uréia não melhoraram a degradabilidade potencial (DP) das silagens de grama estrela em relação ao tratamento isento da aplicação de inoculante.

It was aimed to evaluate in this trial the effect of additive and urea supplies on ruminal degradabilty andcarbohydrates fractioning of stargrass silages. There were evaluated silage without additive (SGE),silage with enzymatic-bacterial additive (SGE150 and SGE300 respectively, 150 and 300 g of additive/tonof silage) and silage with urea (SGEU, 10 kg/ton). Three Holstein steers were used in blocks randomizedsdesign for ruminal degradability assay. The effective degradability (ED) of DM and NDF were higher(P<0.05) for SGE300 treatment for all flow rates. There was difference (P<0.05) for ED of CP in silagesupplied with urea. Total carbohydrates presented the highest values for no additive treatment, whileA+B1 and B2 fractions didn’t differ (P>0.05) among treatments. Silages with additive presented thelowest values (P<0.05) of C fraction. It was concluded that additive or urea supply in stargrass silagesdidn’t improve the potential degradability (PD) when compared to the silage without additive.

[Magnesium quantification in mouse brain and cerebellum grey matter]. / Doseamento do magnésio nas cinzas do cérebro e cerebelo em ratos.

The magnesium content in the brain and cerebellum grey matter was determined in 20 male mice of the wistar species with a diet poor in magnesium. Significantly smaller values were found in the cerebellum in comparison to the brain of the magnesium deprived mice.