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1.
Appl Biochem Biotechnol ; 151(2-3): 263-72, 2008 Dec.
Artigo em Inglês | MEDLINE | ID: mdl-18369532

RESUMO

Three-phase partitioning (TPP) is a novel separation process used for the extraction and purification of biomolecules. The biomolecules are recovered in a purified form at the interface (precipitate), while the contaminants partition in t-butanol and aqueous phases. Peroxidase from the leaves of Ipomoea palmata was purified by using TPP. The ratio of the crude extract to t-butanol of 1:1 and 30% ammonium sulfate at 37 degrees C resulted in about 160% activity recovery and twofold purification in the aqueous phase of the first cycle of TPP. On subjecting the aqueous phase to the second cycle of TPP, a purification of 18-fold was achieved with about 81% activity recovery. The sodium dodecyl sulfate polyacrylamide gel electrophoresis analysis showed substantial purification, and the molecular weight of peroxidase was found to be 20.1 KDa. The present study shows a higher degree of purification and activity yield as a primary purification process in comparison with existing literature values, thus demonstrating TPP as an attractive downstream process for the purification of peroxidase.


Assuntos
Ipomoea/enzimologia , Peroxidase/isolamento & purificação , Sulfato de Amônio , Fracionamento Químico/métodos , Eletroforese em Gel de Poliacrilamida , Ponto Isoelétrico , Folhas de Planta/enzimologia , Temperatura , terc-Butil Álcool
2.
Anal Biochem ; 312(2): 134-40, 2003 Jan 15.
Artigo em Inglês | MEDLINE | ID: mdl-12531197

RESUMO

The slow rate of demixing is a major limitation in wide commercial exploitation of aqueous two-phase systems. In the present work, use of a microwave field has been explored for the first time to enhance phase demixing rates (decrease demixing times) of these systems. The microwave-field-assisted demixing process decreased the demixing time by about 2- to 4-fold in a polyethylene glycol/potassium phosphate system and by about 1.5- to 6.5-fold in a polyethylene glycol/maltodextrin system. The enhanced demixing rate can be explained by the dipole rotation, electrophoretic migration of free salts, multiple reflections at the interfaces, droplet-droplet collision, and reduced viscosity of the continuous phase that occur during the application of a microwave field.


Assuntos
Micro-Ondas , Fosfatos/química , Polietilenoglicóis/química , Polissacarídeos/química , Compostos de Potássio/química , Absorção , Cinética , Soluções/química , Fatores de Tempo , Água/química
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