Your browser doesn't support javascript.
loading
Mostrar: 20 | 50 | 100
Resultados 1 - 4 de 4
Filtrar
Mais filtros










Base de dados
Intervalo de ano de publicação
1.
Environ Sci Pollut Res Int ; 27(10): 10147-10159, 2020 Apr.
Artigo em Inglês | MEDLINE | ID: mdl-32060829

RESUMO

The aim of the current research was to systematically review and summarize the studies that evaluated the concentration of lead (Pb) and cadmium (Cd) in cow milk in different regions of Iran and to perform a meta-analysis of the findings. Moreover, the non-carcinogenic and carcinogenic risks of Pb and Cd through milk consumption in adult and child consumers were assessed. As a result of a systematic search in the international and national databases between January 2008 and October 2018, 17 reports involving 1874 samples were incorporated in our study for meta-analysis. The pooled concentrations of Pb and Cd were estimated to be 13.95 µg mL-1 (95% CI 9.72-18.11 µg mL-1) and 3.55 µg mL-1 (95% CI - 2.38-9.48 µg mL-1), respectively, which were lower than the WHO/FAO and national standard limits. The estimated weekly intake (EWI) of Pb and Cd through consuming milk was 16.65 and 7 µg day-1 for adults of 70 kg and 45 and 34 µg day-1 for children of 26 kg, respectively, which was well below the risk values set by Joint FAO/WHO Expert Committee on Food Additives (JECFA). The maximum target hazard quotient values (THQs) of Pb and Cd were 5.55E-5 and 5.55E-5 for adults and 5.55E-5 and 5.55E-5 for children, respectively, which were lower than 1 value, suggesting that Iranian consumers are not exposed to non-carcinogenic risk through consuming milk. Moreover, the incremental lifetime cancer risk (ILCR) of Pb estimated to be 2.96E-04 in adults and 1.0E-03 in children, indicating that consumers in Iran are at threshold carcinogenic risk of Pb through consuming milk (ILCR > 10-4). Therefore, planning and policy making for the sustainable reduction of these toxic metals in milk, particularly in industrial regions of Iran, are crucial.


Assuntos
Cádmio/análise , Metais Pesados , Adulto , Animais , Bovinos , Criança , Feminino , Contaminação de Alimentos/análise , Humanos , Irã (Geográfico) , Chumbo , Leite/química , Medição de Risco
2.
Phytother Res ; 32(9): 1828-1835, 2018 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-29806132

RESUMO

This study investigated the effects of curcumin, the active polyphenol in turmeric, on iron overload, hepcidin level, and liver function in ß-thalassemia major patients. This double-blind randomized controlled clinical trial was conducted on 68 ß-thalassemia major patients. The subjects were randomly divided into 2 groups to receive either 500 mg curcumin capsules (total: 1,000 mg) twice daily or placebo for 12 weeks. Dietary intakes and biochemical variables including hemoglobin, transferrin saturation, total iron binding capacity, nontransferrin bound iron (NTBI), ferritin, hepcidin, alanine aminotransferase (ALT), and aspartate aminotransferase (AST) were assessed at the beginning and end of the trial. Curcumin significantly reduced serum levels of NTBI (2.83 ± 1.08 compared with 2.22 ± 0.97 µmol/L, p = .001), ALT (42.86 ± 11.15 compared with 40.60 ± 9.89 U/L, p = .018), and AST (49.45 ± 12.39 compared with 46.30 ± 10.85 U/L, p = .002) at the end of the study. Based on analysis of covariance, a significant decrease was also observed in levels of NTBI (2.22 ± 0.97 vs. 2.55 ± 0.94 µmol/L, p = .026), ALT (40.60 ± 9.89 vs. 45.01 ± 10.42 U/L, p = .004), and AST (46.30 ± 10.85 vs. 50.99 ± 9.36 U/L, p = .009) in curcumin group in comparison with placebo group. There were no significant changes in hepcidin and other variables in any of the 2 groups. Curcumin administration alleviated iron burden and liver dysfunction by reducing NTBI, ALT, and AST levels in patients with ß-thalassemia major.


Assuntos
Curcumina/uso terapêutico , Sobrecarga de Ferro/tratamento farmacológico , Talassemia beta/tratamento farmacológico , Adulto , Alanina Transaminase/metabolismo , Aspartato Aminotransferases/metabolismo , Curcuma/química , Método Duplo-Cego , Feminino , Ferritinas/sangue , Hemoglobinas/análise , Hepcidinas/sangue , Humanos , Ferro/sangue , Fígado/metabolismo , Masculino , Adulto Jovem
3.
Ann Nutr Metab ; 71(3-4): 136-144, 2017.
Artigo em Inglês | MEDLINE | ID: mdl-28881347

RESUMO

BACKGROUND: ß-Thalassemia major, the most common inherited anemia in the world, is associated with imbalance in the oxidant-antioxidant system. The objective of this study was to evaluate the efficacy of curcumin supplementation on markers of oxidative stress in patients with ß-Thalassemia. METHODS: This double-blind randomized controlled clinical trial was performed on 61 ß-thalassemia major patients. Subjects in the curcumin group received two 500 mg curcumin capsules daily and patients in the placebo group took 2 placebo capsules daily for 12 weeks. Dietary intakes and biochemical parameters were assessed at the beginning and the end of intervention. RESULTS: At the end of the study, serum malondialdehyde (MDA), total and direct bilirubin significantly decreased (p = 0.002, p < 0.001, and p < 0.001, respectively) and total antioxidant capacity significantly increased (p = 0.005) in the curcumin group. Based on the analysis of covariance, a significant reduction in MDA, total and direct bilirubin was also detected in the curcumin group when compared to the placebo group (p = 0.001, p = 0.039, and p = 0.013, respectively). Changes in hemoglobin, serum iron, ferritin, catalase, and vitamin E were not significant in any of the 2 groups. CONCLUSIONS: Curcumin supplementation in combination with deferoxamin improved the antioxidant status in ß-thalassemia major patients. Curcumin may be useful for the relief of metabolic complications in these patients.


Assuntos
Antioxidantes/metabolismo , Curcumina/administração & dosagem , Talassemia beta/terapia , Adulto , Biomarcadores/sangue , Desferroxamina/uso terapêutico , Suplementos Nutricionais , Método Duplo-Cego , Feminino , Humanos , Masculino , Malondialdeído/sangue , Estresse Oxidativo , Adulto Jovem , Talassemia beta/sangue
4.
Eur J Nutr ; 54 Suppl 2: 57-67, 2015 Jun.
Artigo em Inglês | MEDLINE | ID: mdl-26081646

RESUMO

PURPOSE: To describe total fluid intake (TFI) according to socio-demographic characteristics in children and adolescents worldwide. METHODS: Data of 3611 children (4-9 years) and 8109 adolescents (10-18 years) were retrieved from 13 cross-sectional surveys (47 % males). In three countries, school classes were randomly recruited with stratified cluster sampling design. In the other countries, participants were randomly recruited based on a quota method. TFI (drinking water and beverages of all kinds) was obtained with a fluid-specific record over 7 consecutive days. Adequacy was assessed by comparing TFI to 80 % of adequate intake (AI) for total water intake set by European Food Safety Authority. Data on height, weight and socio-economic level were collected in most countries. RESULTS: The mean (SD) TFI ranged from [1.32 (0.68)] to [1.35 (0.71)] L/day. Non-adherence to AIs for fluids ranged from 10 % (Uruguay) to >90 % (Belgium). Females were more likely to meet the AIs for fluids than males (4-9 years: 28 %, OR 0.72, p = 0.002; 10-18 years: 20 %, OR 0.80, p = 0.001), while adolescents were less likely to meet the AI than children (OR 1.645, p < 0.001 in males and OR 1.625, p < 0.001 in females). CONCLUSIONS: A high proportion of children and adolescents are at risk of an inadequate fluid intake. This risk is especially high in males and adolescents when compared with females or children categories. This highlights water intake among young populations as an issue of global concern.


Assuntos
Bebidas , Fenômenos Fisiológicos da Nutrição Infantil , Dieta , Ingestão de Líquidos , Saúde Global , Política Nutricional , Cooperação do Paciente , Adolescente , Fenômenos Fisiológicos da Nutrição do Adolescente/etnologia , Ásia/epidemiologia , Bebidas/análise , Criança , Fenômenos Fisiológicos da Nutrição Infantil/etnologia , Pré-Escolar , Estudos Transversais , Desidratação/epidemiologia , Desidratação/etnologia , Desidratação/prevenção & controle , Dieta/efeitos adversos , Dieta/etnologia , Ingestão de Líquidos/etnologia , Europa (Continente)/epidemiologia , Feminino , Saúde Global/etnologia , Humanos , América Latina/epidemiologia , Masculino , Avaliação Nutricional , Inquéritos Nutricionais , Cooperação do Paciente/etnologia , Recomendações Nutricionais , Risco , Água/administração & dosagem , Água/análise
SELEÇÃO DE REFERÊNCIAS
DETALHE DA PESQUISA
...