Translation into Brazilian Portuguese and transcultural adaptation and validation of the treatment specific questionnaire Home Parenteral Nutrition- Quality of Life (HPN-QOL©).

BACKGROUND & AIMS: Home Parenteral Nutrition (HPN) is the main treatment for patients with chronic intestinal failure. It is commonly prescribed for nutritional recovery, survival increase and, whenever possible, improvement of quality of life. As there are no validated instruments in Brazilian Portuguese to be used in these patients, the objective of this study was to carry out the transcultural adaptation and validation of Home Parenteral Nutrition - Quality of life (HPN-QOL©) into Brazilian Portuguese. METHODS: This observational and cross-sectional study was conducted at the multidisciplinary short-bowel syndrome clinic (AMULSIC) of the Hospital das Clínicas of the University of São Paulo Medical School (HC-FMUSP). A five-stage protocol was adopted for the transcultural adaptation: initial translation; synthesis; reverse translation; experts committee and pre-test. The adapted questionnaire was applied to a convenience (representative) sample (n = 16) and Cronbach's Alpha Coefficient, Intraclass Correlation Coefficient (ICC), and Bland-Altman Test were submitted for the analysis of the internal consistency and intraobserver and interobserver reproducibility. RESULTS: The transcultural adaptation was considered excellent (Content Validity Index = 100%). The internal consistency was satisfactory for most of the scales (16/19), and α > 0.70 was 84.21%. ICC values revealed high intraobserver and interobserver reproducibility in most of the scales. No significant difference was observed between intraobservers and interobservers in any of the questions (p > 0.05). CONCLUSIONS: The questionnaire was shown as adapted and valid for use in Brazil. Future trials with a higher sample are yet to be developed to shed light on specific scales that were inconsistent. It's expected that this would contribute for the usual quality of life assessment for individuals treated with HPN in Brazil.

Communicating Risks and Food Procedures through a Visual Poster for Caregivers of Patients with Dysphagia in Inpatient Care: Usability and Impact.

Food-related procedures are a part of rehabilitation interventions for dysphagia. However, studies show that professional-caregiver communication is often lacking in dysphagia, risking caregivers' knowledge, understanding, and practice of those procedures, with negative consequences for patient safety and rehabilitation. The aim of this study was to evaluate caregivers' perspectives about the utility of a poster designed to communicate dysphagia-related risks and food procedures for caregivers of patients in inpatient care. The impact of caregivers' exposure to the poster on patients' dysphagia-related health was additionally explored. The poster was placed by the beds of a randomly assigned group of patients (n = 21). Their caregivers responded to a questionnaire about the poster's utility. In addition, to explore whether the caregiver exposure to the poster could already have some effect on patient dysphagia-related health, patient risk of aspiration, food swallowing capacity, nutritional status, and oral cavity health were assessed before and one month after placement of the poster, and the poster-exposed group was compared with a (randomly-assigned) non-exposed group (n = 21). Data were analyzed with descriptive statistics and generalized linear models based on analyses of covariance. All caregivers across various education levels reported noticing, reading, and understanding the poster (100%). Nearly all reported that the poster added new information to their knowledge (17 out of 21). In the additional analysis, the patients in the poster-exposed group showed greater improvements in the health outcomes, compared with the non-exposed group, although the effects were statistically non-significant within this study's one-month period. A poster with pictorial information was effective in increasing awareness about dysphagia-specific information among caregivers of patients in inpatient care and can be used as an augmentative means of information, with potential benefits for patient safety and rehabilitation.

Effects of Kinesio Taping® on pulmonary function of individuals with COPD: A systematic review and meta-analysis.

BACKGROUND: Currently, there is no consensus regarding indication and benefits of Kinesio Taping® on pulmonary function of individuals with chronic obstructive pulmonary disease (COPD). OBJECTIVES: To identify the effects of Kinesio Taping® on pulmonary function of individuals with COPD through a systematic review and meta-analysis. METHODS: Systematic review including experimental or quasi-experimental studies in English, Portuguese, or Spanish. Searches were conducted on LILACS, Scielo, Medline, Web of Science, and Scopus databases. Two reviewers independently conducted study selection, data extraction, and analysis. Methodological quality was assessed using PEDro scale, while meta-analyses were conducted using RevMan software. This review was registered (PROSPERO CRD42020223752). RESULTS: Five studies were included. Forced expiratory volume in the first second (FEV1), forced vital capacity (FVC), FEV1/FVC ratio, and peak expiratory flow were not different between Kinesio Taping® group and control group. CONCLUSION: Results suggest that Kinesio Taping® does not improve pulmonary function of individuals with COPD.

Food consumption of children enrolled in five municipal schools according to socio-demographics characteristics / Consumo alimentar de crianças matriculadas em cinco escolas municipais de educação infantil por características sociodemográficas

ABSTRACT Objective To describe children food consumption in the five municipal schools in Pelotas, Rio Grande do Sul, and their main characteristics. Methods Cross-sectional study of children enrolled in five municipal schools. The mothers were interviewed at the school. The questionnaire about habitual food consumption was based on the guidelines of the Food and Nutrition Surveillance System. The data were entered in EpiData 3.1 and reviewed in Stata 14.0. The consumption frequency was reported according to each exposure category. Statistical tests based on Chi-Square test with 5% significance level and adjusted analyses through Poisson regression were used. Results A total of 548 children were included. Females represented 51.1% of the total sample; the average age was 48.3 months. Children up to two years of age were those who consumed the most fruits and vegetables while sweets were mostly consumed by older children, aged between three and four years. Unhealthy foods had a high frequency of consumption, with sweet being the most consumed (58.8%), followed by packet snacks (53.3%). In the adjusted analysis, eating meals in front of the screens remained associated with lower consumption of vegetables. Conclusion Eating meals in front of the screens reduces children's vegetables consumption. At the same time, the child's age and maternal education seem to have some influence on the consumption of unhealthy foods, indicating the need for nutritional education interventions.

RESUMO Objetivo Descrever o consumo alimentar de crianças de cinco escolas municipais de Pelotas, Rio Grande do Sul, e suas principais características. Métodos Estudo transversal, incluindo crianças de cinco escolas da rede municipal de educação infantil de Pelotas, Rio Grande do Sul. As mães foram entrevistadas na escola, sendo que as perguntas sobre consumo alimentar habitual foram elaboradas a partir das orientações do Sistema de Vigilância Alimentar e Nutricional. Os dados foram digitados no EpiData 3.1 e analisados no Stata 14.0. A frequência de consumo foi apresentada de acordo com cada categoria de exposição, e foram elaborados testes estatísticos baseados no qui-quadrado, sendo 5% o nível de significância e análise ajustada por meio de regressão de Poisson. Resultados Foram incluídas 548 crianças, dentre as quais o sexo feminino representou 51,1% e a média de idade foi de 48,3 meses. Crianças com até dois anos de idade são as que mais consomem frutas e legumes, e as com três e quatro anos são as que mais consomem doces. Os alimentos não saudáveis apresentaram elevada frequência de consumo, sendo o doce o mais consumido (58,8%), seguido do salgadinho de pacote (53,3%). Na análise ajustada, fazer refeições em frente às telas se manteve associado ao menor consumo de legumes. Conclusão Fazer as refeições em frente às telas diminui o consumo de legumes pelas crianças. Ao mesmo tempo, a idade da criança e a escolaridade materna parecem ter alguma influência no consumo de alimentos não saudáveis, indicando a necessidade de intervenções de educação nutricional.

Calcium intake in high-risk pregnant women assisted in a high-complexity hospital.

Pregnancy is characterized by physiological changes. One of these changes involves calcium. During this period, an increased in calcium excretion occurs as well as an increased intestinal absorption and renal reabsorption, so that the adequate growth and development of the fetus can happen. Low calcium intake is associated with chronic diseases, such as diabetes and hypertension, which have negative impact on both mother and fetus. This study aimed to evaluate the average calcium intake of high-risk pregnant women, assisted in a clinic of high complexity service and correlated with chronic diseases. To perform this study, it was used a food frequency questionnaire. As a result, high-risk pregnant women showed daily calcium intake lower than the recommended by DRI during this period. Hypertensive or diabetic pregnant women showed lower average intake of calcium. Significant association between calcium intake and nutritional status was not observed. Calcium supplementation was present, however, at low percentage in the groups with hypertensive pregnant women. To analyze the relation between calcium intake and the comorbidities, as well as calcium intake and the nutritional status of the pregnant women, it was used one-way analysis of variance and Bonferroni multiple comparison. Further studies are required for evaluating other parameters that justify the low calcium intake among this population group, and the definition of pathways for the management of the nutritional deficit considering the possible damage to maternal and neonatal health in the short and long term.