RESUMO
Objetivou-se neste estudo avaliar a inclusão de ractopamina e sua associação com as vitaminas antioxidantes C e E em dietas de suínos em terminação durante 28 dias antes do abate sobre o desempenho, as características de carcaça e a qualidade da carne. Quarenta e oito suínos da linhagem Agroceres PIC (24 machos castrados e 24 fêmeas) foram distribuídos em delineamento experimental de blocos casualizados, em esquema fatorial 3x2, com três dietas: controle; controle + 10ppm de ractopamina; controle + complexo (0,05%) de ractopamina com vitaminas antioxidantes (10ppm de ractopamina + 200mg de vitamina E + 100mg de vitamina C kg-1 de ração) e dois gêneros (machos castrados e fêmeas). Foram avaliados o consumo de ração, o ganho de peso e a conversão alimentar dos animais. Os suínos foram abatidos com peso médio de 100,81±7,81kg. Após o abate, as características de carcaça foram avaliadas e foram coletadas amostras do músculo Longissimus dorsi para a análise da qualidade da carne. Verificou-se diferença (P<0,05) para a conversão alimentar, conformação da carcaça e pH final da carne dos animais que consumiram rações que continham ractopamina. A oxidação da carne foi menor para a dieta com o complexo (ractopamina + vitamina) em relação ao controle (0,10mg kg-1 vs 0,13mg kg-1 TBARS). O marmoreio da carne foi maior (P<0,05) na dieta controle + ractopamina em relação à dieta controle. Os valores de vitamina E no músculo foram mais elevados nos animais que ingeriram as vitaminas antioxidantes (0,23 vs 0,08mg kg-1 vit. E). Conclui-se que a inclusão de ractopamina, associada ou não às vitaminas antioxidantes, promoveu melhora na conversão alimentar e redução da oxidação lipídica da carne.
The objective of the study was to evaluate the inclusion of ractopamine and its association with the antioxidant vitamins C and E in finishing pig diets during 28 days prior to slaughter on the performance, carcass traits and meat quality. Forty-eight Agroceres PIC line swine (24 barrows and 24 females) distributed in a randomized blocks factorial design in 3x2 (3 diets: control; control+10ppm of ractopamine; control + complex (0.05%) ractopamine with antioxidant vitamins (10ppm of ractopamine + 200mg of vitamin E+100mg of vitamin C kg-1 of feed) and 2 sex (barrows and females). The feed intake, body weight gain and feed conversion were evaluated. When pigs reached 100.81±7.81kg body weight, they were slaughtered and carcasses were evaluated. Samples of Longissimus dorsi muscle were taken to evaluate the meat quality. Diets with ractopamine improved (P<0.05) feed conversion in pigs, carcass conformation and final pH. The lipid oxidation decreased with the diet (ractopamine+vitamin) in relation to the control diet (0.10mg kg-1 vs 0.13mg kg-1 TBARS). The marbling was higher (P<0.05) in the diet (control + ractopamine) in relation to the control diet. The levels of vitamin E in the muscle were higher in pigs that were fed with antioxidant vitamins (0.23 vs 0.08mg kg-1 vit. E). It was concluded that the inclusion of ractopamine associated or not to antioxidant vitamins improved feed conversion ratio of animals and reduces the lipid oxidation in meat.
RESUMO
The objectives of this study were to compare populations of preantral follicles between purebred Bos indicus and Bos taurus cows with high or low antral follicle counts (AFC) and to correlate the number of preantral follicles with the population of antral follicles. Nelore (Bos indicus, n=100) and Angus (Bos taurus, n=100) cow ovaries were collected at abattoirs and examined using ultrasonography. Antral follicles ≥3mm were counted, and the cows ovaries were assigned to high (G-High) or low (G-Low) AFC groups based on the mean number (±1 SD) of ovarian antral follicles: Bos indicus with high AFC (≥57 follicles, n=8) or low AFC (≤21 follicles, n=8) and Bos taurus with high (≥45 follicles, n=10) or low AFC (≤13 follicles, n=10). The ovaries were processed, and the number of preantral follicles was estimated. Between-groups comparisons were performed using a Kruskal-Wallis test, and the correlation between preantral and antral follicles was evaluated using a Pearson's correlation test (P≤0.05). A large variation in the number of preantral follicles was observed among the animals. Although there was a correlation between the population of preantral follicles and the number of antral follicles, there was no difference between the mean number of preantral follicles in the Bos indicus G-High (48,349±30,149) and G-Low groups (33,037±31,710) or between the Bos taurus G-High (35,050±36,060) and G-Low groups (30,481±43,360). Therefore, the preantral follicle population did not differ between purebred Bos indicus and Bos taurus cattle with high or low AFC but was correlated with the number of antral follicles. In addition to the large within-groups variation in the number of preantral follicles, some cows with high AFC had lower populations of preantral follicles compared to the low AFC group, and the highest population of preantral follicles was observed in both Bos indicus and Bos taurus with low AFC.
