Lightweight and Energy-Efficient Deep Learning Accelerator for Real-Time Object Detection on Edge Devices.

Tiny machine learning (TinyML) has become an emerging field according to the rapid growth in the area of the internet of things (IoT). However, most deep learning algorithms are too complex, require a lot of memory to store data, and consume an enormous amount of energy for calculation/data movement; therefore, the algorithms are not suitable for IoT devices such as various sensors and imaging systems. Furthermore, typical hardware accelerators cannot be embedded in these resource-constrained edge devices, and they are difficult to drive real-time inference processing as well. To perform the real-time processing on these battery-operated devices, deep learning models should be compact and hardware-optimized, and hardware accelerator designs also have to be lightweight and consume extremely low energy. Therefore, we present an optimized network model through model simplification and compression for the hardware to be implemented, and propose a hardware architecture for a lightweight and energy-efficient deep learning accelerator. The experimental results demonstrate that our optimized model successfully performs object detection, and the proposed hardware design achieves 1.25× and 4.27× smaller logic and BRAM size, respectively, and its energy consumption is approximately 10.37× lower than previous similar works with 43.95 fps as a real-time process under an operating frequency of 100 MHz on a Xilinx ZC702 FPGA.

Woohwangcheongsimwon Prevents High-Fat Diet-Induced Memory Deficits and Induces SIRT1 in Mice.

Woohwangcheongsimwon (WHC) is a mixture of herbal medicines that is widely prescribed in Korean traditional medicine. SIRT1 is known for its regulatory roles in energy metabolism, oxidative stress, and circadian rhythms. This study was designed to determine whether WHC can increase and mimic the biological reactions of SIRT1 activation. Ten-month-old male mice were divided into four groups: nontreated normal diet (ND), nontreated high-fat diet (HFD), WHC-treated ND, and WHC-treated HFD. Body weight and cognitive functions were evaluated after treatment. The hippocampal expressions of SIRT1 and PGC-1α were also measured. The components of WHC were identified by liquid chromatography. High-fat diet-fed mice gained more weight and demonstrated greater deficits in short-term and long-term cognitive functions. WHC suppressed the deleterious effects of a HFD on weight gain and cognitive decline, but showed no prominent effects on animals fed NDs. The herbal treatment also increased the expression of SIRT1 and PGC-1α in the hippocampus. Despite the induction of hippocampal SIRT1 expression by WHC, resveratrol was not present among the natural compounds identified. This expression might have contributed to the suppression of high-fat diet-induced memory deficits in mice treated with the herbal mixture.

Microfluidic fabrication and permeation behaviors of uniform zwitterionic hydrogel microparticles and shells.

This study introduces a flexible and straightforward method for generating monodisperse complex hydrogel microparticles. For this, a water-in-oil emulsion was generated in a microcapillary device and then the emulsion drops were photo-polymerized to transfer them to hydrogel particles. The hydrogel microparticles were made of poly (2-methacryloyloxyethyl phosphorylcholine) that has an enhanced biocompatibility due to the phosphatidyl choline moiety in the backbone. The average mesh size of the hydrogel network, which is 50Å, was estimated on the basis of the Peppas-Merrill equation. This mesh size was experimentally confirmed again by NMR cryoporometry analysis and permeation test for dextran probes. Furthermore, to diversify the applicability of microfluidic technology, an oil-in-water-in-oil double emulsion was also fabricated by using the co-axial jetting of three combined flows in the micro-channel. Then the aqueous shell was polymerized to give rise to hollow-structured hydrogel microparticles. Finally, we have shown that the microfluidic approach is useful for fabrication of complex hydrogel microparticles that have potential uses in drug immobilization and delivery.

Learning to perceive structure from motion and neural plasticity in patients with Alzheimer's disease.

Recent research has demonstrated that Alzheimer's disease (AD) affects the visual sensory pathways, producing a variety of visual deficits, including the capacity to perceive structure-from-motion (SFM). Because the sensory areas of the adult brain are known to retain a large degree of plasticity, the present study was conducted to explore whether the degradation of a visual function impaired by AD can be reversed or slowed through perceptual learning. Whereas many studies directed at learning in AD examined learning capacities involving the implicit memory system, a largely preserved system in AD, the present study focused on perceptual learning involving visual deficits impaired by AD. Patients with mild or moderately severe AD (N=8 in each group) were presented with computer displays depicting SFM. Participants completed three sessions a day on three consecutive days with each session comprised of 48 trials. Displays showed eight different geometric solids rendered in three densities of a random dot texture. Participants identified the displayed object by pointing to a corresponding wooden object. Results showed impaired capacity for motion perception and SFM perception in both AD groups. However, performance of patients with mild AD improved over the nine sessions, whereas that of patients with moderate AD remained unchanged. These results suggest that the cortical circuits for SFM are still plastic in the mild AD stage.

Two new flavonol glycosides from Lamium amplexicaule L. and their in vitro free radical scavenging and tyrosinase inhibitory activities.

Two new flavonol glycosides, kaempferol 3-O-[beta-D-glucopyranosyl-(1-->4)][alpha-L-rhamnopyranosyl-(1-->6)]-beta-D-glucopyranoside and quercetin 3-O-[beta-D-glucopyranosyl-(1-->4)][alpha-L-rhamnopyranosyl-(1-->6)]-beta-D-glucopyranoside, together with three known flavonoids were isolated using column chromatography from the aerial parts of Lamium amplexicaule (Labiatae). In addition, the five isolates were evaluated for their in vitro free radical scavenging (EC50 values, 14.1-63.9 microg/mL) and tyrosinase inhibitory activities (IC50 values, 110.4-193.5 microg/mL).

Effects of ginsenosides Rg3 and Rh2 on the proliferation of prostate cancer cells.

Ginseng has an anti-cancer effect in several cancer models. This study was to characterize active constituents of ginseng and their effects on proliferation of prostate cancer cell lines, LNCaP and PC3. Cell proliferation was measured by [3H]thymidine incorporation, the intracellular calcium concentration by a dual-wavelength spectrophotometer system, effects on mitogen-activated protein (MAP) kinases by Western blotting, and cell attachment and morphologic changes were observed under a microscope. Among 11 ginsenosides tested, ginsenosides Rg3 and Rh2 inhibited the proliferation of prostate cancer cells. EC50s of Rg3 and Rh2 on PC3 cells were 8.4 microM and 5.5 microM, respectively, and 14.1 microM and 4.4 microM on LNCaP cells, respectively. Both ginsenosides induced cell detachment and modulated three modules of MAP kinases activities differently in LNCaP and PC3 cells. These results suggest that ginsenosides Rg3 and Rh2-induced cell detachment and inhibition of the proliferation of prostate cancer cells may be associated with modulation of three modules of MAP kinases.

Trollioside, a new compound from the flowers of Trollius chinensis.

A new compound, named trollioside, together with nine known compounds, proglobeflowery acid, isoswertisin, isoswertiajaponin, cirsimaritin, veratric acid, vitexin, orientin, beta-sitosterol and daucosterol, were isolated from the ethanol extract of the dried flowers of Trollius chinensis Bunge. The isolation and structural determination of these compounds are discussed.

In-vitro and in-vivo anti-inflammatory effect of oxyresveratrol from Morus alba L.

The antioxidative effects of mulberroside A and oxyresveratrol obtained from Mori Cortex were examined. Mulberroside A and oxyresveratrol showed an inhibitory effect against FeSO4/H2O2-induced lipid peroxidation in rat microsomes and a scavenging effect on 1,1-diphenyl-2-picrylhydrazyl radical. The anti-inflammatory effects of mulberroside A and oxyresveratrol using the carrageenin-induced model of inflammation were investigated in rats. Mulberroside A and oxyresveratrol significantly reduced paw edema. To investigate the mechanism of the anti-inflammatory action of these compounds, we examined the effects of oxyresveratrol on lipopolysaccharide (LPS)-induced responses in murine macrophage cell line RAW 264.7. Exposure of LPS-stimulated cells to oxyresveratrol inhibited nitrite accumulation in the culture medium. Oxyresveratrol also inhibited the LPS-stimulated increase of inducible nitric oxide synthase (iNOS) expression in a concentration-dependent manner; however, it had little effect on iNOS enzyme activity, suggesting that the inhibitory activity of oxyresveratrol is mainly due to the inhibition of iNOS expression rather than iNOS enzyme activity. Oxyresveratrol significantly inhibited LPS-evoked nuclear translocation of NF-kappaB and cyclooxygenase-2 (COX-2) activity in RAW 264.7 cells. The results suggest that the anti-inflammatory properties of oxyresveratrol might be correlated with inhibition of the iNOS expression through down-regulation of NF-kappaB binding activity and significant inhibition of COX-2 activity.

[Studies on chemical constituents from the seed of Trigonella foenum-graecum].

OBJECTIVE: To study the chemical constituents from the seed of Trigonella foenum-graecum. METHOD: The compounds were isolated with silica gel chromatography and their structures were identified by physical, chemical properties and spectral analysis. RESULT: Seven compounds were isolated and identified as N,N'-dicarbazyl, glycerol monopalmitate, stearic acid, beta-sitosteryl glucopyranoside, ethyl-alpha-D-glucopyranoside, D-3-O-methyl-chiroinsitol and sucrose. CONCLUSION: All the compounds were obtained from this plant for the first time and N,N'-dicarbazyl is a new natural product.