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1.
Artigo em Português | LILACS-Express | LILACS | ID: biblio-1442928

RESUMO

Introdução: O contexto pandêmico tem implicações diretas na situação de segurança alimentar e nutricional atual e futura, assim é urgente avaliar a situação da insegurança alimentar em suas diferentes dimensões. Há poucos estudos que avaliam conjuntamente segurança alimentar, disponibilidade e acesso aos alimentos. Objetivo: Descrever a disponibilidade alimentar domiciliar e o acesso percebido aos alimentos segundo a situação de insegurança alimentar em domicílios de escolares na pandemia de COVID-19. Métodos: Trata-se de um estudo transversal com amostra representativa de domicílios de escolares da educação infantil e ensino fundamental de escolas públicas de Mariana e Ouro Preto, Minas Gerais. Os dados foram coletados na fase inicial da pandemia, "junho e julho de 2020", por meio de entrevistas telefônicas com os responsáveis por comprar e/ou preparar os alimentos nos domicílios. Investigou-se condições socioeconômicas, acesso percebido aos alimentos, disponibilidade alimentar domiciliar e insegurança alimentar, esta avaliada por meio da Escala Brasileira de Insegurança Alimentar. Resultados: Dos 612 domicílios investigados, 82,0% estavam em situação de insegurança alimentar, sendo 11,3% em insegurança moderada e 5,1% em insegurança grave. Foi observada relação entre disponibilidade de frutas, hortaliças, leite, carnes e ovos com a insegurança alimentar, bem como com a percepção de dificuldade no acesso a frutas e hortaliças. Discussão: A situação de insegurança alimentar enfrentada pelos domicílios relaciona-se com menor disponibilidade de alimentos importantes para o desenvolvimento dos escolares, ademais as famílias depararam com inacessibilidade para adquirir frutas e hortaliças. (AU)


Introduction: The pandemic context impacts the current and future situation of food and nutritional security, so it is urgent to assess the situation of food insecurity in its different dimensions. There are few studies that jointly assess food security, availability, and access to food. Objective: To describe household food availability and perceived access to food according to the situation of food insecurity in households of schoolchildren during the COVID-19 pandemic. Methods: This is a cross-sectional study with a representative sample of households of schoolchildren in early childhood education and elementary school from public schools in Mariana and Ouro Preto, Minas Gerais. Data were collected in the initial phase of the pandemic, "June and July 2020", through telephone interviews with those responsible for buying and/or preparing the food in the households. Socioeconomic conditions, perceived access to food, and household food availability were investigated, and food insecurity was measured using the Brazilian Household Food Insecurity Measurement Scale. Results: Of the 612 households surveyed, 82.0% of the households presented food insecurity, of which 11.3% moderate food insecurity and 5.1% severe food insecurity. A relationship was observed between the low availability of fruits, vegetables, milk, meat, and eggs with food insecurity and the perception of difficulty in accessing fruits and vegetables. Discussion: The situation of food insecurity faced by households is related to low availability of essential foods for the development of schoolchildren, and families also encounter inaccessibility to acquire fruits and vegetables. (AU)

3.
Nutrition ; 93: 111448, 2022 01.
Artigo em Inglês | MEDLINE | ID: mdl-34583187

RESUMO

OBJECTIVES: We sought to evaluate the effect of socioeconomic conditions and variables related to the COVID-19 pandemic on the food insecurity of students during suspension of classes in public schools. METHODS: This was a telephone survey (n = 612) of adults responsible for purchasing food through representative samples of students in two Brazilian municipalities in June and July 2020. The outcome was food insecurity, assessed using the Brazilian Food Insecurity Scale. Multivariate logistic regression models were used to estimate the odds ratio (OR) and 95% confidence interval (CIs) for sociodemographic and pandemic-related factors of COVID-19. RESULTS: The total prevalence of food insecurity in households was 82%, with 65.7% mild food insecurity, 11.3% moderate, and 5.0% severe. After adjustment for confounding factors, households with the highest number of children (OR = 2.17; 95% CI, 1.10-4.27) and households that received local-government basic food baskets (OR = 1.64; 95% CI, 1.04-2.58) were significantly associated with food insecurity. Furthermore, households that did not experience a decrease in income during the pandemic were inversely associated with food insecurity (OR, 0.17; 95% CI, 0.09-0.32). CONCLUSIONS: The prevalence of food insecurity was high, and policies for the distribution of food baskets may not be sufficient to guarantee food security for the most vulnerable families with a greater number of children. Considering the possible worsening of food insecurity during the COVID-19 pandemic, the National School Feeding Program has the potential to play a strategic role in promoting food security for students.


Assuntos
COVID-19 , Pandemias , Adulto , Criança , Insegurança Alimentar , Abastecimento de Alimentos , Humanos , SARS-CoV-2 , Instituições Acadêmicas , Fatores Socioeconômicos
4.
Ciênc. rural (Online) ; 50(5): e20190116, 2020. tab, graf
Artigo em Inglês | LILACS-Express | LILACS | ID: biblio-1098173

RESUMO

ABSTRACT: The present research aimed to map and estimate the spatial autocorrelation of agricultural crops of coffee, corn, soybeans, sugarcane and beans in the state of Minas Gerais and analyzed in the period from 2011 to 2015. The planted area data were obtained of the Systematic Survey of Agricultural Production - IBGE. The Exploratory Spatial Data Analysis model was used to calculate spatial autocorrelation using the Global and Local Moran Index. Significant spatial self-correction was reported in all studied cultures (P-value <0.05). The regions with the highest concentration of planted area are located in the western portion of the state. The least significant planting regions were the municipalities located in the Jequitinhonha and Vale do Mucuri regions. The results pointed to a micro and mesoregional inequality in the distribution of agricultural activities in the mining territory that seems to reflect the incomplete agricultural modernization process that occurred in the state in the 70 s and 80 s.


RESUMO: O presente trabalho tem por objetivo mapear e estimar a autocorrelação espacial das culturas agrícolas de café, milho, soja, cana-de-açúcar e feijão no estado de Minas Gerais e analisadas no período de 2011 a 2015. Os dados de área plantada foram obtidos do Levantamento Sistemático da Produção Agrícola - IBGE. Empregou-se o modelo de Análise Exploratória de Dados Espacial com cálculo da autocorrelação espacial por meio do Índice de Moran Global e Local. Constatou-se autocorreção espacial significativa em todas as culturas estudadas (p-valor < 0,05). As regiões com maior concentração de área plantada estão localizadas na porção oeste do estado. As regiões de plantio menos expressivas foram dos municípios localizados na região do Jequitinhonha e Vale do Mucuri. Os resultados apontam para uma desigualdade micro e mesorregional da distribuição das atividades agrícolas no território mineiro, que parece refletir o processo de modernização agrícola incompleta que ocorreu no estado nas décadas de 70 e 80.

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