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1.
Curr Microbiol ; 75(4): 505-511, 2018 Apr.
Artigo em Inglês | MEDLINE | ID: mdl-29218571

RESUMO

Functional contribution of endophytic bacteria towards plant growth is highly impressive due to their species diversity and array of probiotic mechanisms. In the study, 96 endophytic bacteria isolated from rhizome of ginger (Zingiber officinale) were screened for phosphate solubilisation, 1-amino cyclopropane-1-carboxylate (ACC) deaminase activity, nitrogen fixation, ammonia and IAA production. Among these, sixteen endophytes with multiple plant growth-promoting activities were identified by 16S rDNA sequencing and all of them showed growth enhancement in Vigna unguiculata var Lola which make the study remarkably significant. The result was a clear indication of consistent, reliable and broad spectrum plant probiotic features of all the selected isolates. However, strain-specific effects on soil parameters represent the unique and distinguishable role of each of the selected isolates in the chemobiology of ginger rhizome. The study provided deeper insight into microbiomics of ginger rhizome with its agricultural promises.


Assuntos
Bactérias/isolamento & purificação , Endófitos/isolamento & purificação , Rizoma/microbiologia , Zingiber officinale/microbiologia , Bactérias/genética , Bactérias/crescimento & desenvolvimento , Bactérias/metabolismo , Proteínas de Bactérias/genética , Proteínas de Bactérias/metabolismo , Carbono-Carbono Liases/genética , Carbono-Carbono Liases/metabolismo , Endófitos/genética , Endófitos/crescimento & desenvolvimento , Endófitos/metabolismo , Zingiber officinale/crescimento & desenvolvimento , Ácidos Indolacéticos/metabolismo , Fixação de Nitrogênio , Filogenia , Rizoma/crescimento & desenvolvimento
2.
World J Microbiol Biotechnol ; 30(5): 1649-54, 2014 May.
Artigo em Inglês | MEDLINE | ID: mdl-24353040

RESUMO

Ginger (Zingiber officinale) is cultivated commercially in most parts of the world especially in India for its culinary and medicinal applications. One of the major challenges that limit the yield of ginger is rhizome rot disease caused by organisms including Pythium myriotylum. A feasible ecofriendly method is yet to be devised to prevent the plant from this threatening disease. Recent studies on plant microbiome show the possibility of having endophytic organisms with plant protective characteristics associated with the plants. Because of the uniquely evolved underground nature of the ginger rhizome and its peculiar survival in soil for a long time, many interesting endophytic microbes with plant protective characters can be well expected from it. In the current study, previously isolated endophytic Pseudomonas aeruginosa from ginger was investigated in detail for its effect on Pythium myriotylum. The rhizome protective effect of the organism was also studied by co-inoculation studies, which confirmed that Pseudomonas aeruginosa has very potent inhibitory effect on Pythium myriotylum. On further studies, the active antifungal compound was identified as phenazine 1-carboxylic acid.


Assuntos
Antifúngicos/farmacologia , Pseudomonas aeruginosa/metabolismo , Pythium/efeitos dos fármacos , Zingiber officinale/microbiologia , Endófitos/metabolismo , Índia , Fenazinas/metabolismo , Fenazinas/farmacologia , Pythium/classificação , Rizoma/microbiologia
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