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1.
Acta Ortop Bras ; 21(5): 258-61, 2013.
Artigo em Inglês | MEDLINE | ID: mdl-24453678

RESUMO

OBJECTIVE: Analyze in vitro the mechanical response of bovine calcaneus tendons subjected to static stretching in three different intervals (15, 30, 45 s). METHODS: Six groups of bovine calcaneus tendons (n=10) were formed according to the static stretching protocol: three different intervals (15, 30, 45 s) and initial stretching percentage (2.5% and 3.5%). The control group (n=10) did not perform prior stretching. At the end of the stretching tests, the specimens were subjected to stress rupture tests. RESULTS: The values for force relaxation presented stability after the 30(th) second (p<0.0001) at both levels of deformation. Greater force relaxation (p<0.0026) and the least tensile strength (p=0.0123) was observed in the group that was subjected to the highest stretch percentage (3.5%). No difference was observed between the rupture parameters of the stretch and control groups. The variables, stretch duration and percentage did not demonstrate interaction. CONCLUSION: In relation to force relaxation, the 30 second interval seems to be the most effective when stretching tendons. This fact should be considered when establishing new clinical stretching protocols. Laboratory investigation.

2.
Acta ortop. bras ; Acta ortop. bras;21(5): 258-261, 2013. graf, tab
Artigo em Português | LILACS | ID: lil-689692

RESUMO

OBJETIVO: Analisar in vitro, a resposta mecânica de tendões calcâneo bovino, submetidos ao alongamento estático e avaliar a influência do alongamento no evento lesivo.MÉTODOS: Seis grupos de espécimes de tendões calcâneos bovinos (n=10) foram submetidos a alongamento estático: três intervalos (15, 30, 45 segundos) e percentuais de alongamento inicial (2,5 e 3,5%). O grupo controle (n=10) não realizou alongamento prévio. Ao termino do ensaio de alongamento, os espécimes foram submetidos ao ensaio de ruptura.RESULTADOS: Os valores de relaxamento de força apresentaram estabilização a partir do trigésimo segundo (p<0.0001) nos dois níveis de deformação estudados. Foi observado maior relaxamento de força (p<0.0026) e menor tensão de ruptura (p = 0.0123) para o grupo submetido a maior taxa de alongamento percentual (3,5%). Não houve diferença nos parâmetros de ruptura entre os grupos alongamento e controle. As variáveis tempo e percentual de alongamento não apresentaram interação.CONCLUSÃO: Considerando-se o relaxamento de estresse, o intervalo de 30 segundos parece ser o mais efetivo no alongamento de tendões, fato a ser considerado no estabelecimento de novos protocolos clínicos de alongamento. Trabalho experimental.


OBJECTIVE: Analyze in vitro the mechanical response of bovine calcaneus tendons subjected to static stretching in three different intervals (15, 30, 45 s).METHODS: Six groups of bovine calcaneus tendons (n=10) were formed according to the static stretching protocol: three different intervals (15, 30, 45 s) and initial stretching percentage (2.5% and 3.5%). The control group (n=10) did not perform prior stretching. At the end of the stretching tests, the specimens were subjected to stress rupture tests.RESULTS: The values for force relaxation presented stability after the 30th second (p<0.0001) at both levels of deformation. Greater force relaxation (p<0.0026) and the least tensile strength (p=0.0123) was observed in the group that was subjected to the highest stretch percentage (3.5%). No difference was observed between the rupture parameters of the stretch and control groups. The variables, stretch duration and percentage did not demonstrate interaction.CONCLUSION: In relation to force relaxation, the 30 second interval seems to be the most effective when stretching tendons. This fact should be considered when establishing new clinical stretching protocols. Laboratory investigation.


Assuntos
Animais , Masculino , Bovinos , Fenômenos Biomecânicos/fisiologia , Colágeno/fisiologia , Exercícios de Alongamento Muscular/normas , Tempo de Reação , Ruptura , Tendão do Calcâneo/fisiologia , Dissecação , Ensaio Clínico , Interpretação Estatística de Dados
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