RESUMO
A growing morbidity among the population of the Maritime territory is preconditioned by a worsening social-and-economic situation, and by a sharply falling purchasing capacity of people, which had an absolutely negative effect on the structure of foodstuffs consumption. The qualitatively and quantitatively insufficient nutrition predetermines a deficit of macro- and micronutrient composition of daily ration and its value. Such defects of nutrition have a pronounced negative influence on the population's health and predetermine a high level of diseases of the digestive apparatus.
Assuntos
Ingestão de Energia/fisiologia , Gastroenteropatias/epidemiologia , Nível de Saúde , Estado Nutricional , Adulto , Área Programática de Saúde , Feminino , Alimentos/normas , Gastroenteropatias/etiologia , Humanos , Masculino , Saúde Pública , População Rural/estatística & dados numéricos , Federação Russa/epidemiologia , População Urbana/estatística & dados numéricosRESUMO
The research of nutrition status of Primorsky Krai population in 1996-1999 showed positive tendency to quantitative improvement of structure of nutrition set. At the same time in connection a nutrition of Primorsky Krai population doesn't correspond to the standard of balanced nutrition. Some decrease of deficiency of basic food products in nutrition and an increase of energy value of food ration are observed. Children group of population is the most susceptible to unbalanced and defective nutrition that is why a pathology of digestive system of noninfectious nature develops intensively among children.