Analyses of LULC dynamics in a socio-ecological system of the Bale Mountains Eco Region of Southeast Ethiopia.

Analysis of land use and land cover (LULC) change and its drivers and impacts in the biodiversity hotspot of Bale Mountain's socio-ecological system is crucial for formulating plausible policies and strategies that can enhance sustainable development. The study aimed to analyze spatio-temporal LULC changes and their trends, extents, drives, and impacts over the last 48 years in the Bale Mountain social-ecological system. Landsat imagery data from the years 1973, 1986, 1996, 2014, and 2021 together with qualitative data were used. LULC classification scheme employed a supervised classification method with the application of the maximum likelihood algorithm technique. In the period between 1973 and 2021, agriculture, bare land, and settlement showed areal increment by 153.13%, 295.57%, and 49.03% with the corresponding increased annual rate of 1.93%, 2.86%, and 0.83%, respectively. On the contrary, forest, wood land, bushland, grass land, and water body decreased by 29.97%, 1.36%, 28.16%, 8.63%, and 84.36% during the study period, respectively. During the period, major LULC change dynamics were also observed; the majority of woodland was converted to agriculture (757.8 km2) and grassland (531.3 km2); and forests were converted to other LULC classes, namely woodland (766.5 km2), agriculture (706.1 km2), grassland (34.6 km2), bushland (31.9 km2), settlement (20.5 km2), and bare land (14.3 km2). LULC changes were caused by the expansion of agriculture, settlement, overgrazing, infrastructure development, and fire that were driven by population growth and climate change, and supplemented by inadequate policy and institutional factors. Social and environmental importance and values of land uses and land covers in the study area necessitate further assessment of potential natural resources' user groups and valuation of ecosystem services in the study area. Hence, we suggest the identification of potential natural resource-based user groups, and assessment of the influence of LULC changes on ecosystem services in Bale Mountains Eco Region (BMER) for the sustainable use and managements of land resources.

The Role of Genetic Resources in Breeding for Climate Change: The Case of Public Breeding Programmes in Eighteen Developing Countries.

The role of plant breeding in adapting crops to climate changes that affect food production in developing countries is recognized as extremely important and urgent, alongside other agronomic, socio-economic and policy adaptation pathways. To enhance plant breeders' capacity to respond to climate challenges, it is acknowledged that they need to be able to access and use as much genetic diversity as they can get. Through an analysis of data from a global survey, we explore if and how public breeders in selected developing countries are responding to climate challenges through a renewed or innovative use of plant genetic resources, particularly in terms of types of material incorporated into their breeding work as well as sources of such germplasm. It also looks at the possible limitations breeders encounter in their efforts towards exploring diversity for adaptation. Breeders are clearly considering climate challenges. In general, their efforts are aimed at intensifying their breeding work on traits that they were already working on before climate change was so widely discussed. Similarly, the kinds of germplasm they use, and the sources from which they obtain it, do not appear to have changed significantly over the course of recent years. The main challenges breeders faced in accessing germplasm were linked to administrative/legal factors, particularly related to obtaining genetic resources across national borders. They also underscore technical challenges such as a lack of appropriate technologies to exploit germplasm sets such as crop wild relatives and landraces. Addressing these limitations will be crucial to fully enhance the role of public sector breeders in helping to adapt vulnerable agricultural systems to the challenges of climate change.