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Food Chem Toxicol ; 182: 114096, 2023 Dec.
Artigo em Inglês | MEDLINE | ID: mdl-37858842

RESUMO

Hepatocellular carcinoma (HCC) is the most frequent primary malignancy of the liver. The aim of this study is to evaluate the comparative in silico and in vivo ameliorative potential of the ethanolic extract of Curcuma longa (EECL) in male and female Wistar rats administered N-nitrosodiethylamine-induced hepatocellular carcinoma. The MAPK compound was obtained from a protein data bank (PDB ID: 7AUV) for molecular docking. One hundred and twenty Wistar rats, were randomly selected into twelve groups (n = 5): Group A received regular diets as a basal control; groups B to G were administered 100 mg/kg NDEA twice in two weeks; while groups C to E received 200 mg/kg, 400 mg/kg, and 600 mg/kg of EECL; group F was treated with 200 mg/kg pure curcumin; and group G received 100 mg/kg Sylibon-140. Group H received only 200 mg/kg pure curcumin, and group I received 200 mg/kg of dimethylsulfoxide (DMSO). Groups J, K, and L received 200 mg/kg, 400 mg/kg and 600 mg/kg of EECL. MAPK and AFP mRNA in Wistar rats administered NDEA were upregulated as compared to EECL groups. In conclusion, the in silico and in vitro study validates the mitigating role of ethanolic extract of Curcuma longa and pure curcumin.


Assuntos
Carcinoma Hepatocelular , Curcumina , Neoplasias Hepáticas , Ratos , Masculino , Feminino , Animais , Ratos Wistar , Curcumina/farmacologia , Curcuma , Carcinoma Hepatocelular/tratamento farmacológico , Proteínas Quinases Ativadas por Mitógeno , Simulação de Acoplamento Molecular , Neoplasias Hepáticas/tratamento farmacológico , Extratos Vegetais/farmacologia , Etanol
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