1.
Dokl Biochem Biophys
; 466: 20-2, 2016.
Artigo
em Inglês
| MEDLINE
| ID: mdl-27025480
RESUMO
The effect of a biotic factor--the presence of predatory fish in water--on the composition and content of fatty acids in crustaceans was studied in the populations of the lake amphipod Gammarus lacustris from two lakes with fish and three lakes without fish. It was found that, at an overall increase in the quantity and quality of food resources (namely, increase in the content of eicosapentaenoic acid and docosahexaenoic acid (DHA) in the biomass), the relative rate of DHA accumulation in gammarids in the lakes without fish is higher than in the lake with fish.
Assuntos
Biodiversidade , Crustáceos/metabolismo , Ácidos Graxos/metabolismo , Lagos , Animais , Crustáceos/fisiologia , Peixes/fisiologia , Comportamento Predatório
2.
Dokl Biochem Biophys
; 453: 308-11, 2013 Nov.
Artigo
em Inglês
| MEDLINE
| ID: mdl-24385103
3.
Dokl Biol Sci
; 394: 38-40, 2004.
Artigo
em Inglês
| MEDLINE
| ID: mdl-15088400