Chiral configuration of the hydration layers of D- and L-alanine in water implied from dilution calorimetry.

The size and configuration of the hydration layer of solutes play a major role in their thermodynamic features. With respect to amino acids in water, a series of indirect evidence strongly suggest that their hydration layer acquires a chiral configuration induced by their chiral centers. Such a chiral hydration may act as a recognition factor in the various biochemical interactions, but information on it remains rather scarce. In this study, we determined by dilution microcalorimetry the fraction of the hydration energy invested in the chiral distortion of the hydration layer surrounding D- and I-alanine in water. The results indicate that in dilute solutions, a multilayered chiral hydration surrounds each of these solutes and amounts to over 100 water molecules. In concentrated solutions, the immediate chiral hydration layer decreases to approximately 30 water molecules. The energy invested in the induction of the chiral twist in the hydration layer is predominantly attributed to TDeltaS, the energy associated with "configurational entropy," which amounts to only several cal/mol, about a thousandth of the total energy of the hydration shell.

Entrapped energy in chiral solutions: quantification and information capacity.

A homogeneous solution of a chiral substance stores a residual chemical potential, related to its overall anisotropy. Therefore, by mixing solutions of opposite enantiomers, heat release may take place, corresponding to the mutual anisotropy annulment. In the following study we present proofs for this fundamental, yet unexplored, prediction by measuring the heat released upon mixing of aqueous solutions of D-proline with L-proline, as well as D-alanine with L-alanine, using isothermal titration calorimetry. Heat release in the range of 0.6-6 cal/mol was detected in these intermolecular racemizations at 30 degrees C. Its magnitude varied linearly with the apparent optical rotation, which complied with the possibility that the hydration envelope coating the chiral molecule is of a long-range condensed and asymmetrical configuration that can expand by integration with adjacent hydration envelopes. The ordered water in such hydration layers constitutes regions of "negative entropy", a basic medium for information storage. On the basis of our findings, a fundamental expression which combines entropy, information capacity, and thermal energy is proposed.