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1.
Cad Saude Publica ; 11(3): 439-47, 1995.
Artigo em Português | MEDLINE | ID: mdl-12973623

RESUMO

The authors studied a sample of students entering the first grade in the Osasco public school system in order to determine both the prevalence of anemia and nutritional status. Osasco is part of the Greater S o Paulo Metropolitan Area. Diagnosis of anemia was made through the hemoglobin concentration of blood from digital puncture. World Health Organization (WHO) levels were used to define anemia. Nutritional Status assessment. was made through weight/age and height/age indices, using Z score distribution and the National Center for Health Statistics (NCHS) reference levels. Prevalence of anemia was 51%. Prevalence levels varied according to the schools' geographic location: 56.9% in peripheral neighborhoods and 41.7% in central areas. Children with illiterate parents had a higher prevalence of this condition. Risk of anemia was higher for children who were over eight years of age when entering the first grade. Acute malnutrition was not found. Prevalence was higher than expected and points to the urgent need to establish an anemia control program for schoolchildren in this population.

2.
Cad Saude Publica ; 11(2): 238-45, 1995.
Artigo em Português | MEDLINE | ID: mdl-14528330

RESUMO

The objective of the present study was to investigate the significance of linear childhood growth retardation in relation to classroom performance. It began with a Height Census carried out in the 1989 school year, involving children attending the first grade of all public and private schools in Osasco (Greater S o Paulo Metropolitan Area, Brazil), which identified the presence of growth retardation. Using a prospective study, classroom performance was evaluated throughout the school year in 170 children entering school and characterized by the height-for-age indice below -2 z scores (NCHS/OMS reference population) and in 205 children entering school and characterized by height-for-age above -1 z score. Classroom performance of stunted school children was lower than that of students without growth retardation. The study indicated that increased risk of school failure of those students remained the same, even after adjustment for possible confounding variables (present nutritional status and socioeconomic variables).

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