Critical review of biochemical pathways to transformation of waste and biomass into bioenergy.

In recent years, biofuel or biogas have become the primary source of bio-energy, providing an alternative to conventionally used energy that can meet the growing energy demand for people all over the world while reducing greenhouse gas emissions. Enzyme hydrolysis in bioethanol production is a critical step in obtaining sugars fermented during the final fermentation process. More efficient enzymes are being researched to provide a more cost-effective technique during enzymatic hydrolysis. The exploitation of microbial catabolic biochemical reactions to produce electric energy can be used for complex renewable biomasses and organic wastes in microbial fuel cells. In hydrolysis methods, a variety of diverse enzyme strategies are used to promote efficient bioethanol production from various lignocellulosic biomasses like agricultural wastes, wood feedstocks, and sea algae. This paper investigates the most recent enzyme hydrolysis pathways, microbial fermentation, microbial fuel cells, and anaerobic digestion in the manufacture of bioethanol/bioenergy from lignocellulose biomass.

Utilization of natural polysaccharide from Tamarindus indica L. seeds for the effective reduction of pollutants in cheese processed wastewater.

The present study was targeted to treat the cheese factory processed wastewater by using natural coagulants. The results were compared with the CPCB wastewater discharge limit and most of the parameters were exceeded the standard limit. In the present investigation, the processed wastewater was subjected to treatment with Tamarindus indica L. plant seed as a coagulating agent. The processed wastewater was treated with Tamarindus indica L. seed powder which is rich in polysaccharides. The proximate analysis confirmed the presence of higher content of carbohydrates, protein, and fiber. Different dosages were used for the treatment. Accurately 0.4 gm was recorded as optimum dosage for the effective removal of pollutants includes 71% of TDS and 75% of COD from the cheese processed wastewater. The GC-MS analysis of raw and treated cheese processed wastewater was carried out and the results showed the degradation of toxic compounds and reduction of pollutants from the processed wastewater. FTIR analysis of T.indica L. seed powder disclosed various chemical group presence and proved higher efficiency in seed treatment.