Characterization of microplastics in digestive tract of commercial fish species from the Oman Sea.

Microplastics (MPs) content of the digestive tract of two commercial fish from the northern shores of the Oman Sea were investigated. The MPs were characterized by optical microscopy, fluorescent microscopy, and SEM-EDX for their number, shape, size, and color. Polymer composition was analyzes using micro-Raman spectroscopy (RMS). MPs were recovered in all fish samples (100 %), with an average of 43.16 ± 8.23 items/individual in Otolithes ruber, and 29.9 ± 2.73 items/individual in Acanthopagrus latus. The predominant shape of MPs in both fishes was fiber (46 %) with black, transparent, and white colors. The majority of MPs were <1000 µm (75 %), and half of the MPs were smaller than 300 µm in size. Their synthetic nature was confirmed by Nile Red staining and determination of the elemental composition of selected items. Polypropylene (PP) and polyethylene (PE) were the dominant plastic polymers in the fish digestive tracts. This study reveals abundance distribution of MPs in digestive tract of commercial marine fish. High number of ingested MPs can alarm the accumulation of MPs in the northern of Oman Sea ecosystem with anthropogenic activities and raises issues in public health.

Ecological and human health risk assessment of trace element pollution in sediments and five important commercial fishes of the Oman Sea.

The distribution of trace elements in sediments and five commercially important fish species of the Oman Sea were assessed using an atomic absorption spectrometer to determine ecological and human health risk assessment. The ranges of trace elements concentration in sediments were: Cr: 5.42-68.94, Zn: 5.22-18.11, Cu: 1.44-4.87, As: 18.07-79.96, Cd: 0.10-1.27, Ni: 43.0-65.34 and Pb: 8.92-30.53 mg/kg dry weight. Cr, Zn, Cu, Cd and Pb were below the ERL (effects range low) and TEL (threshold effect level) values at all the sampling stations with rarely biological effects. Whereas, As and Ni were higher than ERL and TEL with occasionally biological effects. The patterns of trace elements bioaccumulation in the tissues of all species were: liver> skin> gill> muscle. A significant positive correlation suggests that trace elements accumulation in fish is determined by trace elements in sediments. Estimated Daily Intake (EDI) was significantly lower than the tolerable daily intake (TDI) value. Target Hazard quotient (THQ), total target hazard quotient (TTHQ) and target carcinogenic risk (TR) values indicated no hazard risk from fish consumption. Hence, the consumption of concerned species to people in the Oman Sea is safe.