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1.
Environ Pollut ; 315: 120302, 2022 Dec 15.
Artigo em Inglês | MEDLINE | ID: mdl-36202271

RESUMO

Optimal manure management is required to ensure efficient nutrient supply to farmland and to avoid adverse environmental impacts. Accordingly, ammonia (NH3) emissions associated with different slurry application techniques were investigated in grassland trials under different soil and weather conditions across Germany. Cattle slurry was applied in two dressings, early in spring and after the first silage cut, with a target amount of 170 kg N ha-1. The application treatments comprised: trailing shoe (TS), acidified slurry applied with trailing shoe (TS + A), open slot injection (SI), and slurry treated with a nitrification inhibitor (NI) applied by slot injection (SI + NI). In addition, slurry application techniques were compared with a non-N-fertilized control and a mineral fertilizer treatment (calcium ammonium nitrate, CAN). NH3 measurements followed each N application event. NH3 losses were equivalent to 1-39% of total ammoniacal nitrogen (TAN) applied. The average NH3 mitigation potential of the different slurry application techniques compared to TS was 45.7 ± 7, 21.2 ± 6.2 and 13.7 ± 8.2% for TS + A, SI and SI + NI, respectively. The use of nitrification inhibitor with slot injected slurry did not increase NH3 losses relative to TS (p > 0.05). Mean apparent N use efficiency was two times higher for CAN (49%) than the slurry treatments (24%) but was comparable between SI + NI and CAN in five out of the eight cases. Our results indicate that mean TAN related NH3 emissions of tested treatments (3.3, 22.6, 12.2, 17.8 and 19.3% for CAN, TS, TS + A, SI and SI + NI, respectively) were generally lower than described in previous studies. Moreover, the results suggested possible increases in NH3 mitigation and N use efficiency when cattle slurry is applied with acidification or injection techniques. We found no evidence that NI addition to slot injected slurry, a treatment discussed as a measure to reduce N2O emission and nitrate leaching, changed NH3 emission.


Assuntos
Amônia , Nitrogênio , Animais , Bovinos , Amônia/análise , Fertilizantes , Pradaria , Esterco , Óxido Nitroso/análise , Solo
2.
Sci Rep ; 12(1): 10454, 2022 06 21.
Artigo em Inglês | MEDLINE | ID: mdl-35729249

RESUMO

An in vitro Hohenheim gas test was conducted to analyze the fermentation end-products from 17 cultivars of eight polyphenol containing forage species. The polyphenol composition and proanthocyanidin (PA) structural features of all the cultivars were analyzed with UPLC-MS/MS in leaves of vegetative or generative plants. The samples were incubated with and without polyethylene glycol (PEG, a tannin-binding agent) to separate the tannin-effect on methane (CH4, ml/200 mg DM) production from that of forage quality. Sulla and big trefoil, two particularly PA rich species, were found to have the highest CH4 reduction potential of up to 47% when compared to the samples without PEG. However, concomitant reduction in gas production (GP, ml/200 mg DM) of up to 44% was also observed. An increase in both GP and CH4 production under PEG treatments, confirms the role of tannins in CH4 reduction. Moreover, PA structural features and concentration were found to be an important source of variation for CH4 production from PA containing species. Despite having low polyphenol concentrations, chicory and plantain were found to reduce CH4 production without reducing GP. Additionally, interspecies variability was found to be higher than intraspecies variability, and these results were consistent across growth stages, indicating the findings' representativeness.


Assuntos
Metano , Rúmen , Animais , Cromatografia Líquida , Dieta , Fermentação , Metano/metabolismo , Polifenóis/metabolismo , Rúmen/metabolismo , Espectrometria de Massas em Tandem , Taninos/metabolismo
3.
Sci Total Environ ; 810: 152142, 2022 Mar 01.
Artigo em Inglês | MEDLINE | ID: mdl-34896146

RESUMO

Catch crops (CC) are widely used to reduce nitrogen leaching from arable cropping systems. However, the mineralisation rate of different catch crop species, and the fate of the mineralised N remain unclear. In this study, we performed an analysis, based on N mineralisation incubation experiments, to test and parameterise a simple mineralisation model (SMM), based on a first order decay, for different catch crops. For brassicas and legumes, the C:N was confirmed to be a good predictor of both, the amount and rate of mineral N release of CC residues. For grasses, the mineralisation rate could not be well predicted by the C:N, which might partly be due to a very limited dataset. The SMM was then linked with the Agricultural Production Simulator (APSIM) and used to predict the N release from CC residues of either brassicas or legumes, and its fate, including N leaching and N uptake by a subsequent spring barley (SB) crop. APSIM simulations were set up for a period of 20 years and for two sites with different temperature and soil conditions in North-West Europe, Foulum in Denmark and Kiel, Germany. Simulated N uptake by the CC was higher in Kiel compared with Foulum, with an average of 14.8 kg/ha for the crucifers and 16.8 kg/ha for the legume in Foulum, and of 33.2 kg/ha for the crucifers and 51.4 kg/ha for the legume in Kiel. CC increased yield of SB on average by 5 to 7%, due to transfer of N. This N transfer resulted in an average reduction in N leaching by 59% (brassica) and by 43% (legume) in Foulum, and by 83% (brassica) and by 43% (legume) in Kiel. N fertilisation of CC is not of any benefit in most of the 20 years of simulation.


Assuntos
Agricultura , Produtos Agrícolas , Nitrogênio/análise , Poaceae , Solo
4.
J Agric Food Chem ; 69(42): 12445-12455, 2021 Oct 27.
Artigo em Inglês | MEDLINE | ID: mdl-34662108

RESUMO

Substantial efforts have been made in incorporating tannin-rich forages into grassland-based livestock production systems. However, the structural and functional diversity of tannins in different species limits their potential use at the field scale. We conducted a greenhouse experiment with 17 cultivars from 8 forage species and their cultivars. Ultraperformance liquid chromatography tandem mass spectrometry was used to analyze their polyphenolic profile and proanthocyanidin (PA) structural features in leaves. Our results highlight large inter- and intraspecies variability of plants in terms of polyphenol and tannin concentrations in the leaves. A concomitant and significant variation was also registered in the structural features of PA-rich forages such as the mean degree of polymerization and prodelphinidin percentage. The concentration of PA also varied within plant organs; the highest concentration was in flowers, but leaves had the highest contribution to harvestable PA biomass. Our research highlights that identifying these variations helps in identifying the representativeness of bioactivity and provides the basis for targeted breeding programs.


Assuntos
Proantocianidinas , Suplementos Nutricionais , Melhoramento Vegetal , Polifenóis , Taninos
5.
Animals (Basel) ; 11(4)2021 Apr 14.
Artigo em Inglês | MEDLINE | ID: mdl-33920009

RESUMO

Methane emissions from ruminants are a major contributor to agricultural greenhouse gas emissions. Thus, eight different forage species were combined in binary mixtures with Lolium perenne in increasing proportions, in vitro, to determine their methane reduction potential in ruminants. Species were sampled in two consecutive years where possible. The aims were: a) to determine if mixtures with specific forages, particularly those rich in plant specialized metabolites (PSM), can reduce methane emissions compared to ryegrass monocultures, b) to identify whether there is a linear-dose effect relationship in methane emissions from the legume or herb addition, and c) whether these effects are maintained across sampling years. Results showed that all dicot species studied, including the non-tannin-containing species, reduced methane production. The tannin-rich species, Sanguisorba minor and Lotus pedunculatus, showed the greatest methane reduction potential of up to 33%. Due to concomitant reductions in the forage digestibility, Cichorium intybus yielded the lowest methane emissions per digestible forage unit. Contrary to total gas production, methane production was less predictable, with a tendency for the lowest methane production being obtained with a 67.5% share of the legume or herb partner species. Thus, linear increments in the partner species share did not result in linear changes in methane concentration. The methane reduction potential differed across sampling years, but the species ranking in methane concentration was stable.

6.
Animals (Basel) ; 11(5)2021 Apr 22.
Artigo em Inglês | MEDLINE | ID: mdl-33922387

RESUMO

Nitrogen fertilization, irrigation and concentrate feeding are important factors in rotational pasture management for dairy farms in South Africa. The extent to which these factors affect environmental efficiency is subject to current and intense debate among scientists. A three-year field study was conducted to investigate the yield response of different N-fertilizer treatments (0 (N0), 220 (N20), 440 (N40), 660 (N60) and 880 (N80) kg N ha-1 year-1) on grazed pastures and to calculate the carbon footprint (CF) of milk produced. Excessive N-fertilization (N60 and N80) did not increase herbage dry matter and energy yields from pastures. However, N80 indicated the highest N-yield but at the same time also the highest N surpluses at field level. A maximum fertilizer rate of 220 kg ha-1 year-1 (in addition to excreted N from grazing animals) appears sufficient to ensure adequate herbage yields (~20 t DM ha-1 year-1) with a slightly positive field-N-balance. This amount will prevent the depletion of soil C and N, with low N losses to the environment, where adequate milk yields of ~17 t ECM ha-1 with a low CF (~1.3 kg CO2 kg ECM-1) are reached. Methane from enteric fermentation (~49% ± 3.3) and N2O (~16% ± 3.2) emissions from irrigated pastures were the main contributors to the CF. A further CF reduction can be achieved by improved N-fertilization planning, low emission irrigation techniques and strategies to limit N2O emissions from pasture soils in South Africa.

7.
Front Plant Sci ; 11: 1214, 2020.
Artigo em Inglês | MEDLINE | ID: mdl-33013943

RESUMO

Yield increases in forage maize (Zea mays L.) in NW Europe over time are well documented. The driving causes for these, however, remain unclear as there is little information available regarding the role of plant traits triggering this yield progress. Ten different hybrids from the same maturity group, which have typically been cultivated in Northwest Germany from 1970 to recent and are thus representing breeding progress over four decades, were selected for a 2-year field study in northern Germany. Traits that were investigated included leaf area index, leaf architecture, photosynthesis, radiation use efficiency, root mass, root length density, and turnover. Based on a mixed model analysis with these traits as co-variates, parameters related to leaf characteristics, in particular the number and length of leaves, the radiation use efficiency, and the leaf orientation, were identified as most influential on the yield progress (0.13 tons ha-1 year-1). In contrast to our hypothesis, root biomass only increased negligibly in newer hybrids compared to older ones, confirming the 'functional equilibrium' theory for high input production systems. Due to an abundance of nutrients and water in such high input systems, there is no incentive for breeders to select for carbon partitioning toward the rooting system. Breeding evidence to increase forage quality were also negligible, with no change in cob starch concentration, forage digestibility, nor NDF content and NDF digestibility. The observed increase in yield over the last four decades is due to a combination of increased temperature sums (~240 GDD within 40 years), and a higher radiation interception and radiation use efficiency. This higher radiation interception was driven by an increased leaf area index, with a higher number of leaves (16 instead of 14 leaves within 40 years) and longer leaves of newer compared to older hybrids. Future selection and adaptation of maize hybrids to changing environmental conditions are likely to be the key for high productivity and quality and for the economic viability of maize growing and expansion in Northern Europe.

8.
J Agric Food Chem ; 68(28): 7369-7377, 2020 Jul 15.
Artigo em Inglês | MEDLINE | ID: mdl-32574046

RESUMO

Proanthocyanidins (PAs) in forages may be present in either soluble (S-PA) or non-extractable (NE-PA) form. Despite potential benefits of the NE-PA in ruminant nutrition, few studies have analyzed NE-PA in forages. This study examined the impact of a range of conditions on S-PA as well as protein- and fiber-bound PA (the NE-PA fractions) in sainfoin (Onobrychis viciifolia). Thus, five sainfoin accessions in either generative or vegetative stage were subjected to drought for 18 weeks and sampled repeatedly for PA analysis. Drought-stressed plants increased S-PAs on average by 59% across all accessions yet only in the vegetative stage. In contrast, NE-PA concentrations were generally lower (on average 15% of the total PAs) and unaffected by drought. Thus, for sainfoin, the low and stable concentration of NE-PAs across accessions, growth stages, and drought conditions should have a low, predictable impact on the future sainfoin analyses and feeding studies.


Assuntos
Fabaceae/química , Fabaceae/crescimento & desenvolvimento , Extratos Vegetais/análise , Proantocianidinas/análise , Secas , Fabaceae/metabolismo , Extratos Vegetais/metabolismo , Proantocianidinas/metabolismo , Água/análise , Água/metabolismo
9.
J Appl Ecol ; 55(2): 852-862, 2018 03.
Artigo em Inglês | MEDLINE | ID: mdl-29540935

RESUMO

Grassland diversity can support sustainable intensification of grassland production through increased yields, reduced inputs and limited weed invasion. We report the effects of diversity on weed suppression from 3 years of a 31-site continental-scale field experiment.At each site, 15 grassland communities comprising four monocultures and 11 four-species mixtures based on a wide range of species' proportions were sown at two densities and managed by cutting. Forage species were selected according to two crossed functional traits, "method of nitrogen acquisition" and "pattern of temporal development".Across sites, years and sown densities, annual weed biomass in mixtures and monocultures was 0.5 and 2.0 t  DM ha-1 (7% and 33% of total biomass respectively). Over 95% of mixtures had weed biomass lower than the average of monocultures, and in two-thirds of cases, lower than in the most suppressive monoculture (transgressive suppression). Suppression was significantly transgressive for 58% of site-years. Transgressive suppression by mixtures was maintained across years, independent of site productivity.Based on models, average weed biomass in mixture over the whole experiment was 52% less (95% confidence interval: 30%-75%) than in the most suppressive monoculture. Transgressive suppression of weed biomass was significant at each year across all mixtures and for each mixture.Weed biomass was consistently low across all mixtures and years and was in some cases significantly but not largely different from that in the equiproportional mixture. The average variability (standard deviation) of annual weed biomass within a site was much lower for mixtures (0.42) than for monocultures (1.77). Synthesis and applications. Weed invasion can be diminished through a combination of forage species selected for complementarity and persistence traits in systems designed to reduce reliance on fertiliser nitrogen. In this study, effects of diversity on weed suppression were consistently strong across mixtures varying widely in species' proportions and over time. The level of weed biomass did not vary greatly across mixtures varying widely in proportions of sown species. These diversity benefits in intensively managed grasslands are relevant for the sustainable intensification of agriculture and, importantly, are achievable through practical farm-scale actions.

10.
Ecol Evol ; 8(1): 231-241, 2018 01.
Artigo em Inglês | MEDLINE | ID: mdl-29321866

RESUMO

Many biodiversity experiments have demonstrated that plant diversity can stabilize productivity in experimental grasslands. However, less is known about how diversity-stability relationships are mediated by grazing. Grazing is known for causing species losses, but its effects on plant functional groups (PFGs) composition and species asynchrony, which are closely correlated with ecosystem stability, remain unclear. We conducted a six-year grazing experiment in a semi-arid steppe, using seven levels of grazing intensity (0, 1.5, 3.0, 4.5, 6.0, 7.5, and 9.0 sheep per hectare) and two grazing systems (i.e., a traditional, continuous grazing system during the growing period (TGS), and a mixed one rotating grazing and mowing annually (MGS)), to examine the effects of grazing system and grazing intensity on the abundance and composition of PFGs and diversity-stability relationships. Ecosystem stability was similar between mixed and continuous grazing treatments. However, within the two grazing systems, stability was maintained through different pathways, that is, along with grazing intensity, persistence biomass variations in MGS, and compensatory interactions of PFGs in their biomass variations in TGS. Ecosystem temporal stability was not decreased by species loss but rather remain unchanged by the strong compensatory effects between PFGs, or a higher grazing-induced decrease in species asynchrony at higher diversity, and a higher grazing-induced increase in the temporal variation of productivity in diverse communities. Ecosystem stability of aboveground net primary production was not related to species richness in both grazing systems. High grazing intensity weakened the temporal stabilizing effects of diversity in this semi-arid grassland. Our results demonstrate that the productivity of dominant PFGs is more important than species richness for maximizing stability in this system. This study distinguishes grazing intensity and grazing system from diversity effects on the temporal stability, highlighting the need to better understand how grazing regulates ecosystem stability, plant diversity, and their synergic relationships.

11.
Crit Rev Food Sci Nutr ; 58(16): 2677-2688, 2018.
Artigo em Inglês | MEDLINE | ID: mdl-28581819

RESUMO

The co-existence approach of GM crops with conventional agriculture and organic farming as a feasible agricultural farming system has recently been placed in the center of hot debates at the EU-level and become a source of anxiety in developing countries. The main promises of this approach is to ensure "food security" and "food safety" on the one hand, and to avoid the adventitious presence of GM crops in conventional and organic farming on the other, as well as to present concerns in many debates on implementing the approach in developing countries. Here, we discuss the main debates on ("what," "why," "who," "where," "which," and "how") applying this approach in developing countries and review the main considerations and tradeoffs in this regard. The paper concludes that a peaceful co-existence between GM, conventional, and organic farming is not easy but is still possible. The goal should be to implement rules that are well-established proportionately, efficiently and cost-effectively, using crop-case, farming system-based and should be biodiversity-focused ending up with "codes of good agricultural practice" for co-existence.


Assuntos
Agricultura/métodos , Produtos Agrícolas/genética , Países em Desenvolvimento , Plantas Geneticamente Modificadas/genética , Inocuidade dos Alimentos , Humanos , Agricultura Orgânica
12.
Microb Ecol ; 67(4): 907-18, 2014 May.
Artigo em Inglês | MEDLINE | ID: mdl-24549746

RESUMO

The relationship between microbial biomass, residues and their contribution to microbial turnover is important to understand ecosystem C storage. The effects of permanent grassland (100 % ryegrass--PG), conversion to modified grassland (mixture of grass and clover--MG) or maize monoculture (MM) on the dynamics of soil organic C (SOC), microbial biomass, fungal ergosterol and microbial residues (bacterial muramic acid and fungal glucosamine) were investigated. Cattle slurry was applied to quantify the effects of fertilisation on microbial residues and functional diversity of microbial community across land use types. Slurry application significantly increased the stocks of microbial biomass C and S and especially led to a shift in microbial residues towards bacterial tissue. The MM treatment decreased the stocks of SOC, microbial biomass C, N and S and microbial residues compared with the PG and MG treatments at 0-40 cm depth. The MM treatment led to a greater accumulation of saprotrophic fungi, as indicated by the higher ergosterol-to-microbial biomass C ratio and lower microbial biomass C/S ratio compared with the grassland treatments. The absence of a white clover population in the PG treatment caused a greater accumulation of fungal residues (presumably arbuscular mycorrhizal fungi (AMF), which do not contain ergosterol but glucosamine), as indicated by the significantly higher fungal C-to-bacterial C ratio and lower ergosterol-to-microbial biomass C ratio compared with the MG treatment. In addition to these microbial biomass and residual indices, the community level physiological profiles (CLPP) demonstrated distinct differences between the PG and MG treatments, suggesting the potential of these measurements to act as an integrative indicator of soil functioning.


Assuntos
Agricultura , Fenômenos Fisiológicos Bacterianos , Biota , Fungos/fisiologia , Pradaria , Microbiologia do Solo , Biomassa , Carbono/metabolismo , Ergosterol/metabolismo , Fertilizantes/análise , Alemanha , Esterco/análise , Microbiota , Nitrogênio/metabolismo , Solo/química
13.
PLoS One ; 7(12): e52180, 2012.
Artigo em Inglês | MEDLINE | ID: mdl-23284925

RESUMO

In the present study, we aim to analyze the effect of grazing, precipitation and temperature on plant species dynamics in the typical steppe of Inner Mongolia, P.R. China. By uncoupling biotic and abiotic factors, we provide essential information on the main drivers determining species composition and species diversity. Effects of grazing by sheep were studied in a controlled experiment along a gradient of seven grazing intensities (from ungrazed to very heavily grazed) during six consecutive years (2005-2010). The results show that plant species composition and diversity varied among years but were little affected by grazing intensity, since the experimental years were much dryer than the long term average, the abiotic constraints may have overridden any grazing effect. Among-year differences were predominantly determined by the abiotic factors of precipitation and temperature. Most of the variation in species dynamics and coexistence between C3 and C4 species was explained by seasonal weather conditions, i.e. precipitation and temperature regime during the early-season (March-June) were most important in determining vegetation dynamics. The dominant C3 species Stipa grandis was highly competitive in March-June, when the temperature levels were low and rainfall level was high. In contrast, the most common C4 species Cleistogenes squarrosa benefited from high early-season temperature levels and low early-season rainfall. However, biomass of Stipa grandis was positively correlated with temperature in March, when effective mean temperature ranges from 0 to 5°C and thus promotes vernalization and vegetative sprouting. Our results suggest that, over a six-year term, it is temporal variability in precipitation and temperature rather than grazing that determines vegetation dynamics and species co-existence of grazed steppe ecosystems. Furthermore, our data support that the variability in the biomass of dominant species, rather than diversity, determine ecosystem functioning. The present study provides fundamental knowledge on the complex interaction of grazing - vegetation - climate.


Assuntos
Ecossistema , Plantas/classificação , Animais , Biodiversidade , Biomassa , China , Clima , Meio Ambiente , Ovinos , Temperatura
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