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Int J Pharm ; 657: 124190, 2024 May 25.
Artigo em Inglês | MEDLINE | ID: mdl-38701910

RESUMO

Lubricants are essential for most tablet formulations as they assist powder flow, prevent adhesion to tableting tools and facilitate tablet ejection. Magnesium stearate (MgSt) is an effective lubricant but may compromise tablet strength and disintegratability. In the design of orodispersible tablets, tablet strength and disintegratability are critical attributes of the dosage form. Hence, this study aimed to conduct an in-depth comparative study of MgSt with alternative lubricants, namely sodium lauryl sulphate (SLS), stearic acid (SA) and hydrogenated castor oil (HCO), for their effects on the tableting process as well as tablet properties. Powder blends were prepared with lactose, sodium starch glycolate or crospovidone as the disintegrant, and a lubricant at different concentrations. Angle of repose was determined for the mixtures. Comparative evaluation was carried out based on the ejection force, tensile strength, liquid penetration and disintegratability of the tablets produced. As the lubricant concentration increased, powder flow and tablet ejection improved. The lubrication efficiency generally decreased as follows: MgSt > HCO > SA > SLS. Despite its superior lubrication efficacy, MgSt is the only lubricant of four evaluated that reduced tablet tensile strength. Tablet disintegration time was strongly determined by tensile strength and liquid penetration, which were in turn affected by the lubricant type and concentration. All the above factors should be taken into consideration when deciding the type and concentration of lubricant for an orodispersible tablet formulation.


Assuntos
Excipientes , Lubrificantes , Ácidos Esteáricos , Comprimidos , Resistência à Tração , Lubrificantes/química , Ácidos Esteáricos/química , Excipientes/química , Composição de Medicamentos/métodos , Pós/química , Dodecilsulfato de Sódio/química , Óleo de Rícino/química , Povidona/química , Amido/química , Amido/análogos & derivados , Lactose/química , Administração Oral , Solubilidade , Química Farmacêutica/métodos
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