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1.
J Exp Bot ; 67(9): 2603-15, 2016 04.
Artigo em Inglês | MEDLINE | ID: mdl-26970389

RESUMO

The issues of whether, where, and to what extent carbon isotopic fractionations occur during respiration affect interpretations of plant functions that are important to many disciplines across the natural sciences. Studies of carbon isotopic fractionation during dark respiration in C3 plants have repeatedly shown respired CO2 to be (13)C enriched relative to its bulk leaf sources and (13)C depleted relative to its bulk root sources. Furthermore, two studies showed respired CO2 to become progressively (13)C enriched during leaf ontogeny and (13)C depleted during root ontogeny in C3 legumes. As such data on C4 plants are scarce and contradictory, we investigated apparent respiratory fractionations of carbon and their possible causes in different organs of maize plants during early ontogeny. As in the C3 plants, leaf-respired CO2 was (13)C enriched whereas root-respired CO2 was (13)C depleted relative to their putative sources. In contrast to the findings for C3 plants, however, not only root- but also leaf-respired CO2 became more (13)C depleted during ontogeny. Leaf-respired CO2 was highly (13)C enriched just after light-dark transition but the enrichment rapidly decreased over time in darkness. We conclude that (i) although carbon isotopic fractionations in C4 maize and leguminous C3 crop roots are similar, increasing phosphoenolpyruvate-carboxylase activity during maize ontogeny could have produced the contrast between the progressive (13)C depletion of maize leaf-respired CO2 and (13)C enrichment of C3 leaf-respired CO2 over time, and (ii) in both maize and C3 leaves, highly (13)C enriched leaf-respired CO2 at light-to-dark transition and its rapid decrease during darkness, together with the observed decrease in leaf malate content, may be the result of a transient effect of light-enhanced dark respiration.


Assuntos
Dióxido de Carbono/metabolismo , Respiração Celular , Zea mays/crescimento & desenvolvimento , Isótopos de Carbono/metabolismo , Respiração Celular/fisiologia , Escuridão , Luz , Malatos/metabolismo , Folhas de Planta/metabolismo , Raízes de Plantas/metabolismo , Zea mays/metabolismo
2.
Rapid Commun Mass Spectrom ; 25(19): 2732-40, 2011 Oct 15.
Artigo em Inglês | MEDLINE | ID: mdl-21913250

RESUMO

Compound-specific δD analyses of land plant-derived biomarkers preserved in lake sediments are gaining increasing interest in paleoclimatic studies because of their potential to record essential information on the climatic conditions that prevailed at the time of their synthesis. The accuracy of inferences about climate from these analyses could be better constrained with more study of the variability in the δD values of possible inputs at catchment scales. We measured the δD values of miliacin (olean-18-en-3ß-ol methyl ether) extracted from the seeds of millet plants collected in 21 stands spatially distributed in a field with visually heterogeneous soil organic matter contents. The use of a single molecular biomarker extracted from a single plant species eliminates the possibility of variability caused by differences in plant type. The δD values differed between plants by as much as 50‰ and the average δD values per stand differed from one another by a maximum of 30‰. Thus, the δD values of a single, species-specific biomarker can vary markedly among plants even within a similar climate. Differences in δD values within stands could be as high as between stands, suggesting that the δD values are not related to macroscale heterogeneities in soil organic matter content. In addition, δD values were unrelated to factors indicative of differences in environment such as plant height, seed weight or miliacin concentration. The average miliacin δD value was representative of the area sampled, however, since it was normally distributed (p < 0.05).


Assuntos
Panicum/química , Solo/química , Triterpenos/química , Biomarcadores/análise , Clima , Deutério/análise , Cromatografia Gasosa-Espectrometria de Massas , Sedimentos Geológicos , Lagos , Sementes/química , Especificidade da Espécie
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