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1.
J Agric Food Chem ; 57(8): 3316-24, 2009 Apr 22.
Artigo em Inglês | MEDLINE | ID: mdl-19284754

RESUMO

Brewers' spent grain (BSG), a high-volume coproduct from the brewing industry, primarily contains proteins, barley cell wall carbohydrates, and lignin. To create new possibilities for the exploitation of this large biomass stream, the solubilization of BSG by the combined action of carbohydrases (Depol 740 and Econase) and peptidase (Alcalase and Promod 439) was explored. Hydrolysis protocols were optimized with respect to temperature (influencing both microbial contamination and rate of enzymatic hydrolysis), pH, enzyme dose, order of enzyme addition, and processing time. On the basis of this approach, one- and two-step protocols are proposed taking 4-8 h and yielding combined or separate fractions of hydrolyzed oligosaccharides and liberated hydrolyzed protein. Optimized procedures resulted in the solubilization of >80% of the proteinaceous material, up to 39% of the total carbohydrates, and up to 42% of total dry matter in BSG. Of the original xylan present in BSG, 36% could be solubilized. Sequential and simultaneous treatments with the two enzyme types gave similar results. In sequential processes, the order of the carbohydrase and peptidase treatments had only minor effects on the outcome. Depol 740 released more pentoses than Econase and gave slightly higher overall dry matter solubilization yields.


Assuntos
Cerveja , Grão Comestível/química , Glicosídeo Hidrolases/metabolismo , Hordeum/química , Resíduos Industriais , Peptídeo Hidrolases/metabolismo , Hidrólise , Resíduos Industriais/análise , Oligossacarídeos/metabolismo , Proteínas de Plantas/metabolismo , Solubilidade
2.
J Agric Food Chem ; 56(13): 5359-65, 2008 Jul 09.
Artigo em Inglês | MEDLINE | ID: mdl-18553975

RESUMO

Brewer's spent grain (BSG) is an abundant, protein-rich coproduct from the beer industry. There is a growing interest in increasing and diversifying the exploitation of BSG and related coproducts for economic and environmental reasons. In this paper, we report on a study of the solubilization of proteinaceous material from BSG using several commercial peptidase preparations. Our data show that Alcalase is the most effective peptidase for solubilization of BSG proteins, with an ability to release up to 77% of total protein. The peptides produced by Alcalase had lower average molecular weight than peptides produced by the less effective enzymes. Processes that combined peptidase treatment with carbohydrate-degrading enzyme preparations such as Depol740 increased the solubilization of dry matter (from 30 to 43% under optimal conditions). However, such additional treatment had little effect on the solubilization of protein. The choice of enzyme dosage depends on the desired hydrolysis time and was assessed through several experiments. Protein solubilization was consistently better at pH 8.0 as compared to pH 6.8. Maximum protein solubilization at pH 8.0 within 4 h required the use of 10-20 microL Alcalase per g of dry matter. However, a considerable degree of solubilization (64%) and hydrolysates with high protein content could be obtained using doses down to only 1.2 microL. Amino acid composition analyses showed that Alcalase treatment solubilizes proline and glutamine (constituents of barley hordein) slightly more efficiently than the other amino acids in BSG.


Assuntos
Grão Comestível/metabolismo , Enzimas/metabolismo , Hordeum/metabolismo , Proteínas de Plantas/metabolismo , Aminoácidos/análise , Biotransformação , Grão Comestível/química , Indústria Alimentícia , Hordeum/química , Concentração de Íons de Hidrogênio , Hidrólise , Peso Molecular , Proteínas de Plantas/química
3.
Appl Environ Microbiol ; 72(9): 6174-82, 2006 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-16957244

RESUMO

Autolysis is self-degradation of the bacterial cell wall that results in the release of enzymes and DNA. Autolysis of starter bacteria, such as lactococci and propionibacteria, is essential for cheese ripening, but our understanding of this important process is limited. This is mainly because the current tools for measuring autolysis cannot readily be used for analysis of bacteria in mixed populations. We have now addressed this problem by species-specific detection and quantification of free DNA released during autolysis. This was done by use of 16S rRNA gene single-nucleotide extension probes in combination with competitive PCR. We analyzed pure and mixed populations of Lactococcus lactis subsp. lactis and three different species of Propionibacterium. Results showed that L. lactis subsp. lactis INF L2 autolyzed first, followed by Propionibacterium acidipropionici ATCC 4965, Propionibacterium freudenreichii ISU P59, and then Propionibacterium jensenii INF P303. We also investigated the autolytic effect of rennet (commonly used in cheese production). We found that the effect was highly strain specific, with all the strains responding differently. Finally, autolysis of L. lactis subsp. lactis INF L2 and P. freudenreichii ISU P59 was analyzed in a liquid cheese model. Autolysis was detected later in this cheese model system than in broth media. A challenge with DNA, however, is DNA degradation. We addressed this challenge by using a DNA degradation marker. We obtained a good correlation between the degradation of the marker and the target in a model experiment. We conclude that our DNA approach will be a valuable tool for use in future analyses and for understanding autolysis in mixed bacterial populations.


Assuntos
DNA Bacteriano/análise , Lactococcus/crescimento & desenvolvimento , Propionibacterium/crescimento & desenvolvimento , Autólise , Biomarcadores/análise , Queijo/microbiologia , Quimosina , DNA Bacteriano/genética , DNA Bacteriano/metabolismo , Microbiologia de Alimentos , Lactococcus/genética , Lactococcus/metabolismo , Reação em Cadeia da Polimerase , Propionibacterium/genética , Propionibacterium/metabolismo
4.
Prep Biochem Biotechnol ; 33(3): 197-208, 2003 Aug.
Artigo em Inglês | MEDLINE | ID: mdl-12916811

RESUMO

Analyses of complex microbial communities are becoming increasingly important. Bottlenecks in these analyses, however, are the tools to actually describe the biodiversity. Novel protocols for a DNA array based analyzes of microbial communities are presented. In these protocols, the specificity obtained by sequence-specific labeling of DNA probes is combined with the possibility of detecting several different probes simultaneously by DNA array hybridization. The gene encoding 16S ribosomal RNA was chosen as the target in these analyses. This gene contains both universally conserved regions, and regions with relatively high variability. The universally conserved regions are used for PCR amplification primers, while the variable regions are used for the specific probes. Arrays prepared on positively charged nylon membranes and coated glass slides were compared. The advantage of using membranes is that chromogenic signal amplification can be used for the detection. Furthermore, the chromogenic detection does not require any sophisticated equipment. The advantage of the glass slides is that multiple fluorescence colors can be detected simultaneously, and that internal controls can be used for normalization. This approach is also suited for high throughput screenings.


Assuntos
Bactérias/genética , Sondas de DNA/metabolismo , DNA Bacteriano/análise , Vidro , Membranas Artificiais , Análise de Sequência com Séries de Oligonucleotídeos/instrumentação , RNA Ribossômico 16S/análise , Sondas de DNA/genética , DNA Bacteriano/genética , DNA Ribossômico/análise , DNA Ribossômico/genética , Genes Bacterianos/genética , RNA Ribossômico 16S/genética , Sensibilidade e Especificidade , Coloração e Rotulagem
5.
ScientificWorldJournal ; 3: 578-84, 2003 Jul 01.
Artigo em Inglês | MEDLINE | ID: mdl-12847294

RESUMO

Analyses of complex microbial communities are becoming increasingly important. Bottlenecks in these analyses, however, are the tools to actually describe the biodiversity. Novel protocols for DNA array-based analyses of microbial communities are presented. In these protocols, the specificity obtained by sequence-specific labeling of DNA probes is combined with the possibility of detecting several different probes simultaneously by DNA array hybridization. The gene encoding 16S ribosomal RNA was chosen as the target in these analyses. This gene contains both universally conserved regions and regions with relatively high variability. The universally conserved regions are used for PCR amplification primers, while the variable regions are used for the specific probes. Protocols are presented for DNA purification, probe construction, probe labeling, and DNA array hybridizations.


Assuntos
Cianobactérias/genética , DNA Ribossômico/genética , Lactococcus/genética , Análise de Sequência com Séries de Oligonucleotídeos/métodos , Propionibacterium/genética , RNA Ribossômico 16S/genética , Projetos de Pesquisa , Sequência Conservada/genética , Cianobactérias/classificação , DNA Bacteriano/classificação , DNA Bacteriano/genética , RNA Bacteriano/classificação , RNA Bacteriano/genética , Especificidade da Espécie , Coloração e Rotulagem/métodos
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