Automated calibration of the EPA-SWMM model for a small suburban catchment using PEST: a case study.

Rainfall-runoff models must be calibrated and validated before they can be used for urban stormwater management. Manual calibration is very difficult and time-consuming due to the large number of model parameters that must be estimated concurrently. Automatic calibration offers as a promising alternative, ideally supporting a user-independent and time-efficient approach to model parameters estimation. In this article, we test the use of a state-of-the-art standard package (PEST, Parameter ESTimation, http://www.pesthomepage.org/) for the automatic calibration of a rainfall-runoff EPA-SWMM (Storm Water Management Model) model developed for a small suburban catchment. Results reported in the paper demonstrate that the performance of automatically calibrated models still depends on a number of user-dependent choices (the level of catchment discretization, the selection of significant parameters, the optimization techniques adopted). Through a systematic analysis of the results, we try to identify the guidelines for the effective use of automatic calibration procedures based on modeling assumptions and target of the analysis.

Techno-economic feasibility of anaerobic digestion of cheese whey in small Italian dairies and effect of ultrasound pre-treatment on methane yield.

In Friuli-Venezia Giulia plain (North-East of Italy), a significant number of small diaries is present; this study was aimed at evaluating technical and economic feasibility of diffused anaerobic digestion implementation at dairy level. Different kinds of cheese whey were characterized, and biochemical methane potential tests were executed. Good methane yields (up to 437.3 NmL CH4/g VSadded) were obtained, applying an inoculum-to-substrate ratio of 6. Ultrasound pre-treatment was investigated to evaluate an eventual increase in methane production and kinetics, varying applied ultrasonic energy: significant increases in methane yield (maximum +16.0%) and CH4 production kinetics (up to +46% increase after 3 days) were obtained at low ultrasonic energy of 251.4-693.7 Wh/kg VS, while at higher ultrasonic energy of 502.8-1387.5 Wh/kg VS no significant effect was visible. Energy consumption in selected dairies was analysed, to underline the impact of anaerobic digestion implementation on electric and thermal energy need, and it was concluded that through cheese whey anaerobic digestion it is possible to cover most of the dairies energy demand. Specific electric and thermal energy consumption were evaluated to be respectively in the range of 0.009-0.133 kWh/kg milk and 0.247-0.557 MJ/kg milk, while specific energy costs were calculated as 0.0079-0.0308 €/kg milk. For each analysed plant, digester volume to install and organic loading rate were hypothesized.