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1.
Z Naturforsch C J Biosci ; 61(11-12): 833-9, 2006.
Artigo em Inglês | MEDLINE | ID: mdl-17294695

RESUMO

The effect of drought stress at supraoptimal temperature on free proline and polyamine levels was compared in wild type and transgenic soybean (Glycine max cv. Ibis) plants having increased proline levels. Since glutamate and arginine are precursors of both proline and polyamines, it was assumed that the genetic manipulation of proline levels would also affect the polyamine levels. The proline and spermine concentrations increased, while the putrescine concentration generally decreased or did not change after the treatments in both genotypes. Following drought higher proline and lower spermine levels were detected in the transgenic plants compared to the wild type ones, which could be explained by the increased use of their common precursors for proline biosynthesis in the transgenic plants.


Assuntos
Desastres , Glycine max/metabolismo , Plantas Geneticamente Modificadas/metabolismo , Poliaminas/metabolismo , Prolina/metabolismo , Aclimatação , Doenças das Plantas , Espermina/metabolismo , Temperatura
2.
J Agric Food Chem ; 53(19): 7512-7, 2005 Sep 21.
Artigo em Inglês | MEDLINE | ID: mdl-16159180

RESUMO

The effect of simultaneous drought and heat stress on free amino acid levels was compared in wild type and transgenic soybean (Glycine max (L.) Merr cv Ibis) plants transformed with the cDNA coding for the last enzyme of Pro biosynthesis, l-Delta(1)-pyrroline-5-carboxylate reductase (EC 1.5.1.2), in sense and antisense directions. The most rapid increase in Pro content was found in the sense transformants that exhibited the least water loss, while the slowest elevation of Pro levels was detected in the antisense transformants that exhibited the greatest water loss during stress. Correspondingly, the level of the Pro precursors Glu and Arg was higher in sense transformants and lower in antisense ones compared to the wild type plants during the initial part of the stress. Interestingly, genetic manipulation of Pro levels also affected the stress-induced changes in the concentration of several other amino acids, which indicates the coordinated regulation of their metabolic pathways.


Assuntos
Aminoácidos/análise , Glycine max/genética , Temperatura Alta , Plantas Geneticamente Modificadas/metabolismo , Prolina/biossíntese , Água , Plantas Geneticamente Modificadas/crescimento & desenvolvimento , Pirrolina Carboxilato Redutases/genética , Pirrolina Carboxilato Redutases/metabolismo , Glycine max/crescimento & desenvolvimento , Glycine max/metabolismo , delta-1-Pirrolina-5-Carboxilato Redutase
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